Sentences with phrase «used protein powders in»

I have not used protein powders in the past because I can't do dairy (there goes whey powder) and I don't like soy products.

I like to use protein powder in my steel cut oats.

the entire recipe is a single - serving that clocks in at just over 20g of whole food protein (more if you use protein powder in the frosting), meaning you can eat the whole stack of 6 - 8 pancakes yourself and feel nice and satisfied all morning.

I only pretty much use protein powder in a few things: smoothies and occasionally in pancakes or my all - time favorite single - serving cinnamon roll.

I use protein powder in shakes mostly.

I use protein powder in smoothies and shakes but after seeing the picture of those cake batter balls, I will be branching out this week!!!

Oh and I love using protein powders in just about everything: Smoothies, oatmeal, cookies, energy bars!

i like to use protein powder in shakes or protein balls (i love the fitnessista's amazeballs recipes!)

I have only used protein powder in smoothies but I'd love to try it in some of the ways you've mentioned as well.

I use protein powder in mine as well along with hemp and flax seeds.

I like to use protein powders in various recipes a few times per week and lately I have been adding them to almost every smoothie I make.

Since soy protein powder costs about $ 15 a pound, it's a great way to use okara and save money if you like to use protein powder in smoothies.

You'll see that I chose to use a protein powder in this recipe, just like many of my other recipes, such as my Snickerdoodle Protein Squash Muffins.

The internet is full of recipes on how to make favorite foods more nutritionally sound by using protein powder in cooking and baking.

You can also use our protein powders in many of the protein rich smoothie recipes found here.

I'm convinced that I need to use my protein powder in the recipes show.

You can omit the collagen entirely, or use protein powder in its place.

Finally, you can use protein powder in plenty of different recipes (muffins, cookies, bread, etc.) to give them a healthy swap.

I use protein powder in addition to the protein I include in my daily intake from plant and animal sources, and only have a protein powder once a day - generally on days I train.

You'll see that I chose to use a protein powder in this recipe, just like many of my other recipes, such as my Snickerdoodle Protein Squash Muffins.

The reason I use protein powder in some of my recipes is simple - it has a similar binding effect as gluten, which is missing in low - carb & paleo recipes.

If you are using a protein powder in your smoothie you want to beware of artificial sweeteners.

I only pretty much use protein powder in a few things: smoothies and occasionally in pancakes or my all - time favorite single - serving cinnamon roll.

Despite using protein powder in the recipe, these donuts were moist, caky and smooth.

The main ingredients in this one include dried apricots — be sure to get ones without the preservative 220 (sulphur dioxide), if you use protein powder in them too — be sure to get the one that is 100 % whatever type of protein you prefer.

Not exact matches

I use spirulina and hemp protein in my morning smoothies and I find they give me great energy — I think they're the best protein powders around

Hi Ella, I live in North Wales and I am struggling to get flax seed, raw cocao and hemp protein powder, can you recommend anywhere on - line I could get them or alternative's I could use please?

I love to use peanut powder in recipes like this because it's a great way to get the fiber and protein from peanuts in a shake or smoothie without all the oil, and it is so darn tasty, too!

I use unflavoured protein powder in this recipe for a protein boost, but use your favourite protein powder (I'm just not really a fan of the fake sweetener taste of a lot of flavoured protein powders).

What would you recommend using in place of protein powder?

If you were to use more almond meal in place of the protein powder, the pancakes may fall apart.

For those wanting an added boost of protein, you can either add the protein powder IN the recipe (I use my standby casein protein powder, vegan protein powder or paleo friendly protein powder) or as a frosting - You can use the same frosting used in this recipe herIN the recipe (I use my standby casein protein powder, vegan protein powder or paleo friendly protein powder) or as a frosting - You can use the same frosting used in this recipe herin this recipe here.

My favorite way to use protein powder is in smoothies!

You can sub any type of protein powder you would like in this, but I used the Vega One Berry for mine.

Grass Fed Beef Gelatin Powder - 24oz Unflavored, Easy To Mix, Use in Bone Broth - Pasture Raised Protein Supplement for Joint Health, Anti Aging Skin Benefits, Non GMO, Paleo Friendly

Any protein powder can be used in this recipe but my favorite is the Orgain Organic Plant Pprotein powder can be used in this recipe but my favorite is the Orgain Organic Plant ProteinProtein!

The chocolate protein powder I used in this recipe doesn't contain any sugar, so I had to add a little bit of maple syrup to counter balance the bitterness of the chocolate protein powder.

I use hemp protein powder in my smoothies and oatmeal!

1/8 cup pea protein powder (I used our lovely non-GMO golden pea protein powder: 1 - perfect ingredient, nothing else) 1/8 cup gluten - free self - raising flour 115 ml almond milk 1/8 cup cocoa powder (18.5 g) 2 tbsp (32g) cashew butter (I used this 100 % cashew one from Meridian) 1 tbsp (13g) date syrup (or your natural sweetener of choice) Stevia drops to taste or your sweetener of choice (I used these ones, they's the best in my opinion)

*** i was out of almond & coconut milk on one of my many attempts at baking this, so i used 1/3 c water mixed with 1/3 scoop vanilla protein powder and mixed it in a shaker bottle to make my own «vanilla milk»... it worked great!

They're also high in protein from the use of your choice of protein powder and egg whites.

I added (quite a lot of) whey protein powder, and used oats (blended in a food processor) and rice flour so they just so happen to be gluten - free (which was a happy coincidence, as my wheat - free Aunt was visiting when I made them).

And after fishing for the scoop you lose even more volume I've used other vega one proteins and there has been way more protein powder in it than this.

They are used as an ingredient in applications that rely on nonfat dry milk / skim milk powder but require a higher level of protein where casein and caseinate are used traditionally.

I used liquid stevia for sweetener, and added in a little pea protein powder as well for kicks.

You can (and in my humble opinion, you absolutely SHOULD) use protein powders (and protein powder - based products, like our mixes!)

I recommend using a sifter when adding protein powder, corn meal and corn flour to the bowl in order to re-move all lumps.

Milk Protein Isolate has very high amino acid composition that makes it ideal for use in protein bars and meal replacement pProtein Isolate has very high amino acid composition that makes it ideal for use in protein bars and meal replacement pprotein bars and meal replacement powders.

I love their protein powder and was excited to get in the kitchen to create some recipes using their products!

I'm with you on the protein powder — I use mine in smoothies, cereal, or my healthy pancake batter all the time, but eating it just in water or nut milk?