Crumple up that fairly clean,
used sheet of foil and use it to scrub the stubborn food residue from pots and pans.
Cover (if you don't have a lid that fits,
use a sheet of foil) and cook, stirring occasionally, until clams have opened; this could take from 5 — 10 minutes depending on size of clams and the heat level.
Not exact matches
For chicken breasts, place chicken skin side down and broil 10 minutes, then take out chicken,
use a fork to turn skin side up, transfer to a new
sheet of foil and return to the oven for about 20 minutes.
Take out chicken and
use a fork to turn pieces over and carefully transfer chicken to a new
sheet of foil.
If you are
using a homemade crust, freeze the crust first, then press a
sheet of aluminum
foil into the crust to keep the sides
of the pie crust from falling down as it cooks.
Try
using a
sheet of lightly oiled tin
foil on the grill if you don't have a grill pan.
Remove from the oven and immediately transfer the nuts to a lightly oiled
sheet of parchment paper or aluminum
foil, and
use a fork to break apart any clumps
of nuts.
Oven fried chicken — rinse chicken thighs, shake them in a bag
of seasoned flour (we
use salt, pepper, cumin, paprika, garlic powder, but you can
use what you like), put them on an oiled,
foil - lined baking
sheet and bake for about 35 - 40 minutes at 450, flipping once.
Meanwhile,
using cookie cutter, cut out a circle from each tortilla, stacking 12 in each
of two folded
sheets of foil (reserve remaining tortilla scraps for chilaquiles).
For effortless cleanup and to keep your baking
sheets in tip - top shape, line them with a layer
of foil before each
use.
Using tongs, dip chicken into yogurt mixture (chicken should be coated with thick layer
of yogurt) and arrange on wire rack set in
foil - lined rimmed baking
sheet or broiler pan.
Lay out a
sheet of foil twice the size
of the baking tray you will
use, and place the beetroots in the middle
of it.
Transfer the rice and broth to a casserole dish with a tight fitting lid (or you can
use two
sheets of foil to seal the dish).
tin
foil —
foil made
of tin or an alloy
of tin and lead tinfoil
foil — a piece
of thin and flexible
sheet metal; «the photographic film was wrapped in
foil» atomic number 50, Sn, tin — a silvery malleable metallic element that resists corrosion;
used in many alloys and to coat other metals to prevent corrosion; obtained chiefly from cassiterite where it occurs as tin oxide 2.
Let the mixture come to a simmer, cover with a lid (if you don't have one you can
use a piece
of foil or even a large metal baking
sheet), reduce the heat to medium - low, and cook for 15 minutes (stirring once), or until the noodles are cooked to your liking and almost all
of the liquid is absorbed (there will be a bit left over to create a sauce).
The process made me look like a mermaid, with silver
sheets of long tassels as apposed to the lion mane
of foils I was
used to.
Using a standard ice - cream scoop, place a scoop
of batter into the center
of the
foil sheets, and fold the
foil around each scoop to form parcels
Amazon says it was able to engineer the device down to this thinness by
using a 200 micron display backplane that's about as thin as a
sheet of aluminum
foil.
The
use of common objects in his work as seen in Garage Renovation (Cherry Makita), whether they be fire extinguishers, pieces
of cardboard or
sheets of kitchen
foil, comes out
of the Duchampian lineage
of the readymade.