Sentences with phrase «using cake»

Clear up the clutter and make the most of your countertops by using a cake stand to hold olive oil, salt, pepper, and other frequently used seasonings.

Using the cake pan as a guide, cut out a 9 - inch cardboard round and place it on top of the cake.

Professional Summary: 6 + years of experience in decorating cakes, cupcakes and gingerbreads using cake decoration icings and toppings in order to engender appealing designs.

In a interview with Gamasutra, Portal writer Erik Wolpaw expressed no interest in using the cake trope in Portal 2:

Using a cake mix makes it so you need very few ingredients to created a delicious, moist cookie that everyone will love.

For example, replacing all - purpose flour with bread flour will result in a chewy cookie while using cake flour instead of all - purpose flour will result in a browner cookie that is just very soft.

There were cakes which you make using cake mix from the store as a base and cakes that use a store bought pound cake for a base.

I used to do an awesome eyeliner flick using cake eyeliner & an incredibly fine sable paint brush but that was before age related short sightedness set in.

Using cake flour for this crumb cake is ideal.

I also raised them by using a cake stand and then layered lemons and greenery underneath.

You can whip up this Show - Stopping Luscious Lemon Blueberry Cake in minutes using a cake mix.

I love using cake mixes for other sweet treats besides cakes.

I changed it up using a cake mix base, added some Jif Whips and used crumbled brownies on top.

I have used wreaths before and a pedestal vase in my tablescapes but I like your idea using a cake stand because you have a larger area to put something on it!

You are absolutely right — using cake mix is the only way I would ever make this cake.

I have never made anything with such a tender crumb without using cake flour!

(Our food processor is not large enough for all the ingredients so the rest of the instructions will be followed out using a cake mixer.)

Then we need to add some ingredients... using a cake mix is super simple, the pineapple adds a little more sweetness, brown and white sugar, and some pecans... a perfect combination!

By using cake flour, which is low in protein, you get a similar result to what you get if you had Italian «00» flour.

First of all try using some cake flour.

OMG... I love the peanut butter and chocolate combo and using cake mix too?!

Wondering what you think about using cake flour, as opposed to the whole wheat or whole wheat pastry.

I'm going to try using cake flour instead of AP in the next one and see if that lightens it up a bit without making the recipe more complicated.

Using a cake tester or toothpick, poke holes all over cake; gradually pour all but 1/4 cup bay leaf syrup over, letting it soak in.

Although it's not exactly the same as using cake flour for your recipes, the baked results will be lovely.

Using a cake spatula or knife, cover the sides and top of the cake with a thin layer of ganache.

The only thing that I could imagine making it better would be using the Cake Batter Oreos.

If using a cake pan, grease the pan and line the bottom with parchment paper.

Will using cake flour only work as well?

Using cake flour instead of regular flour would lighten up the texture a bit.

Butter a solid 10 - inch round tart pan with 1.25 - inch high sides or a 9 - inch round cake or spring form pan (if using a cake pan, line the bottom with a round of parchment cut to fit).

Using a cake spatula, make the icing as even and smooth as possible (it's not that different from plastering).

The key to making a stylish condiment bar is to think outside of typical linear layouts — try building your dishes upwards using cake stands and wood boards of differing heights.

Hey, look, I grew up using cake mixes.

My second attempt at using this cake mix turned out perfectly.

I love using cake stands.

If using a cake pan, it may take longer.

I love using cake mixes to save time.

I do this for my scones and other more dense pastries where I want to make them more airy and «fluffy», but I've never heard of doing this with cupcakes, especially ones using cake flour.

have you all tried the recipe using cake mix with the diet soda?

I'm not opposed to using a cake mix every now and then.

Using a cake lifter, transfer the cake to a serving plate, and serve.

Instead of using a cake pan, I made them into cupcakes.

Feel free to also add some levels by using cake plates to elevate some of the dishes and shake up your serving dish shapes.

My sister may have been the first to discover the power of using cake flour in cookie batter, but this week I must [not - so] humbly admit that the stakes have been raised, dear sister.

«I've been making this for years now but instead of using a cake mix I use brownies.

I love to make chocolate crinkle cookies using a cake mix.

I have made these several times using cake flavors such as spice, key lime, lemon and chocolate.

** Tip: I'm always a strong advocator for not sifting because I'm lazy and I'm sure people hate me for that, but in this case I suggest sifting because we're using cake flour and I find that cake flour is very lumpy.

Then we're using cake flour because it has a finer crumb and help our cupcakes be light and fluffy.