A: Although
using fluoridated water to prepare infant formula might increase the risk of dental fluorosis, most cases are mild.
Health experts say it's okay to
use fluoridated water to prepare formula.
A: According to the ADA, it is safe to
use fluoridated water to mix infant formula.
Yes, you can
use fluoridated water for preparing infant formula.
This has led to warnings from the American Dental Association (ADA) not to
use fluoridated water in infant formula.
Not exact matches
Using tap
water can be OK if you live in a region that doesn't have chlorinated or
fluoridated water.
Thus, it is best to limit the consumption of sugar and make
use of
fluoridated water to ensure that you child's teeth remain safe from cavities.
Common causes of fluorosis include:
fluoridated drinking
water (particularly during infancy), ingestion of fluoride toothpaste,
use of fluoride tablets, and consumption of processed foods made with
fluoridated water.
To avoid having to supplement with fluoride,
use fluoridated tap
water.
If your local
water is
fluoridated — for 74 percent of Americans the answer is yes — your pediatrician might suggest
using bottled
water or
water with fluoride removed with a reverse osmosis filter.
Drink
fluoridated water if it is available where you live and
use fluoride toothpaste.
As soon as the first tooth appears, brush it with
water and
fluoridated toothpaste,
using only a tiny amount.
However, because fluoride toothpaste is designed under the assumption the people
using it also drink
fluoridated water, the levels are not sufficient on their own to prevent cavities.
There are still plenty of other ways to ensure they get
fluoridated water every day however, for instance
using fluoridated tap
water to mix sugar free drinks they enjoy, or even freezing them to make popsicles that will of course also contain that all important fluoride.
• Avoid
fluoridated water by
using reverse osmosis filtration or spring
water, and don't ingest instant teas, conventional grape juice and wines, which all contain high levels of fluoride.
It speeds up the presoaking phase with the
use of an alkaline solution, skips the squeezing and skimming steps,
uses common
fluoridated and chlorinated tap
water, and cooks the soy paste in a pressure cooker.
Soft drinks; diet drinks; fruit and vegetable juices;
fluoridated water; coffee; tea (except for organic black tea
used to make kombucha);
water in plastic bottles; beverages containing fructose, high fructose corn syrup, agave, artificial sweeteners, sugar alcohols, stevia leaf extract, natural flavors, hemp, alfalfa, citric acid, caffeine, ascorbic acid, added vitamins or minerals, chocolate, cocoa or cacao.
Unfortunately, the main chemicals
used to
fluoridate drinking
water, known as «silicofluorides,» are not pharmaceutical - grade fluoride products; they are industrial by - products of the phosphate fertilizer industry.
Since all areas of science makes heavy
use of both, these rejections of filtering and fitting have something of the flavour of Jack D. Ripper's rejection of
fluoridated water: