There are also some health benefits to
using freeze dried strawberries and they are as follows:
I'd heard of bakers
using freeze dried fruits in their baked goods and decided to give them a try.
Using freeze - dried strawberries makes also sure that the frosting doesn't turn out watery, like it would with fresh strawberries.
Also thought of making berry tortillas (
using freeze dried strawberries, blueberries, or raspberries), and then a filling of chocolate hazelnut spread (one of the healthier versions) and cream.
If I am
using freeze dried veggies, I add a little more water, and let them cook and hydrate at the time (meaning I don't add water and get them hydrated ahead of time).
With advances in oocyte cryopreservation technology, fertility rates
using frozen eggs are comparable to rates with fresh eggs.
But Geizeer, an eco-friendly and portable ice cooling device,
uses frozen gel and a fan to generate cool air.
The new ad from the fast - food chain, which prides itself on never
using frozen beef in its burgers, depicts an employee at a fictional rival using a hairdryer to thaw out frozen beef patties while Foreigner's 1977 rock anthem «Cold as Ice» plays in the background.
The company also does not
use frozen chicken.
McDonald's (NYSE: MCD) is embracing fresh beef, saying it will stop
using frozen patties in its Quarter Pounders and other premium burgers in all of its U.S. restaurants by May.
Notably, however, the Golden Arches will continue to
use frozen patties in its trademark Big Mac.
McDonald's recently has also taken heat from Wendy's, which likes to make fun of the fact that the larger chain
uses frozen beef in many of its burgers.
do you think i could
use frozen spinach instead of fresh one?
Hey Erica, I've never actually
used frozen acai packets and try to stick to the raw powder so I'm not sure about that one, sorry!
I love
using frozen bananas in smoothies, it's the best!
I used frozen cauliflower — but it didn't work well.
If you're
using frozen peas, then cook them in with your pasta for the second half of the cooking time.
Would it be good to
use freezed blueberries or should i change it to strawberrys or other sweet fruit?
I recently made a plant - based mango smoothie bowl using coconut water that you might want to try out (if
you use frozen bananas in it, it doubles up as a great dessert too!)
It is very easy to «store - cupboard - ise» by
using frozen chopped basil and frozen spinach.
Hi Holly, I would recommend
using the frozen acai for the bowl.
I'm just wondering about
using frozen berries, fresh blueberries and strawberries are out of season where I am and I am just wondering what I can do to make it not too runny if I use frozen fruit!
It uses frozen pastry, so this dessert is super quick and easy to put together!
Avoid
using frozen fruits as freezing tends to destroy their texture.
In the winter I always
use frozen organic berries in my smoothies as they have just as much goodness as the ones in the supermarkets since berries aren't in season at the moment.
We didn't have brussels sprouts so
used frozen spinach, and served it with basmati rice cooked in coconut milk and water as we didn't have black rice.
We used frozen blueberries and they were fine.
This smoothie is amazing, made it the last three evenings in a row
using frozen banana making it even creamier hands, down my new favourite smoothie!
I used frozen blueberries as that was all I had.
Hi Ella, in most of your smoothies you are
using frozen bananas.
Hi Dominique, you can safely freeze the stew even though you have
used frozen spinach.
My question is, when
using frozen fruits (like the blueberries and bananas) are you supposed to thaw them any first, or just toss them in straight from the freezer?
Can
I use frozen kale instead of fresh kale?
I mean, fresh berries are perfectly lovely in their own right, but the wonderful thing about
using frozen berries in overnight oats is that after they sit in the fridge overnight (or all day), they release these amazing juices and make the entire recipe super dreamy.
So,
I used frozen strawberries in place of the ice and it was SO good.
You can also
use frozen blueberries but they will not appear as plump as the fresh.
(Plus,
using frozen berries versus fresh will save you some money, too.)
For the berries,
I used a frozen «antioxidant blend» from Costco that includes raspberries, pomegranates, blueberries, cherries, and a few strawberries (because that's what I had on hand).
I love your take on this frozen treat with the substitution of maple syrup and
using the frozen fruit.
I drink a lot of smoothies and always
use frozen fruit.
I would not tell people to
use frozen fruit.
I haven't
used frozen pie shells in years (I usually use a homemade crust or a Pillsbury refrigerated one).
The best part — even if strawberries are not in season, this recipe
uses frozen strawberries, which are available year - round in the frozen section of the grocery store.
One change that works great,
we use freeze dried strawberrries.
Jennie, you're killing it with the recipes
using frozen bananas.
If you are
using a frozen turkey, make sure it is fully defrosted before cooking.
(
I used frozen asparagus, fresh red peppers and broccoli).
I used frozen blueberries & strawberries and partially thawed them.
I usually
use frozen because that's just what I have.