Sentences with phrase «using green foods»

We just used green food coloring with our gluten free icing recipe, rainbow airheads, and marshmallows.

Also using green food coloring, dye the milk in the refrigerator green.

Amy brings this unique three - pronged approach to help individuals, especially those with autoimmune diseases, find a deeper and sustained level of health and healing using green food, green home and beauty products, and a fresh mindset.

Besides thinking that it was an appealing idea to consume juice extracted from grass that didn't taste good at all, I truly didn't contemplate a great deal about wheatgrass benefits until I started using a green food nutritional supplement.

Not exact matches

The green coffee bean manufacturer, Applied Food Sciences Inc., agreed to pay a $ 3.5 million settlement after the Federal Trade Commission charged the company with using the results of the flawed study to make baseless claims, the agency announced in September.

Green initiatives at the world's largest retailer — not a place where «tree huggers» work or even shop — have MADE tens of millions in new product revenues (like organic food) and SAVED tens of millions by slashing energy use.

We serve organic chicken and salmon as sides in our deli, don't use superfoods and don't serve green salads — we have interesting, creative dishes that celebrate natural food in a non judgemental way, which is exactly what we're about.

The current Food on Friday on Carole's Chatter is collecting links to dishes using peas and / or green beans.

All of the Dishes Contain Curry — While many popular Indian dishes do use curry, other common spices used to cook Indian food include turmeric, ginger, garlic and green chilies.

Green Kitchen is an inspiring source of organic and tasty vegetarian food, with ingredients straight from the nature, using whole grains and seeds, good fats, unrefined sugars and no meat.

I raised Paloma eating spicy foods and will never forget how much she loved the green soup I used to make her with fresh jalapeno and loads of cilantro when she was just two and three.

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• Works wonders as a marinade with oil, lime juice and green onions • Use it on meat, chicken, fish and seafood • Add it to any dish to get a delicious spicy flavor • No additional salt is needed when it is added to the food

There are strict regulations with food products that ensure food grade materials are used, we are constantly researching our packaging in terms of its green credentials.

Everyone needs more omega - 3 fatty acids in their diets due to the use of processed vegetable oils in foods, and feeding livestock on corn and grains, rather than green pastures.

Using the heel of your hand, crush lemongrass and add to the bowl of a food processor along with scallions, green chiles, garlic, ginger, cilantro, coriander seeds, and lime leaves.

And - It'll be more green if you used a hand blender or food processor.

For Decoration: 1 14 - ounce bag sweetened flaked coconut 6 - 8 drops liquid green food coloring egg - shaped Easter candies (I used Reeses Pieces Eggs)

You can also use your preferred natural green food coloring you may have at home already.

Green Sauce: Using a food processor, blend the LA VICTORIA ® Green Taco Sauce, sour cream, avocado and salt and pepper until smooth, for the Green Sauce.

With the whole leaf still in the mix, it's use is limited to primarily salad dressings and other foods with flavors that either compliment or mask the «green» taste so I'm not inclined to over-do it with whole stevia.

A few drops of gel - based green food color (or if you don't have green, use blue and yellow in the ratio of 3:4)

Jell - o powder, cherry or strawberry flavor 25 small Tootsie Roll Candies Royal Icing, tinted green Baking spray Wax Paper Red Food Coloring, optional optional: you could use fruit roll - ups or those green mint leaf candies instead of the royal icing.

My absolute favorite way to use up hearty greens is in some version — depending on what I have on hand — of Alice Waters» polenta torta from The Art of Simple Food.

My grandma used to make them in the summer to enjoy year around ~ My Mom made just a few pints of them in the summer ~ she used to use red and green food coloring, (even number of pints in each color), along with the red & green cherries in the pints, so as to dress up the pickle plate for Christmas dinner and through out the Holiday season!

If you can not eat spicy food, you can use a slice of green onion instead.

Bunny Cakes Ingredients: 1 box of Little Debbie Easter Basket Cakes 1 bag of white candy melts 1 bag of pink candy melts Mini chocolate chips (these are for eyes, so you won't use that many) 20 mini marshmallows 2 uncooked pieces of spaghetti noodles (for the whiskers) Special Tools: Parchment paper Piping bags with # 3 tip or you can just snip of the corner of a plastic baggy If your making grass as decoration, 1 cup shredded sweetened coconut in a recloseable plastic bag 4 - 6 drops of green gel food coloring Directions: Melt candy melts in separate bowls, according to bag's directions.

Then start from the ground up and learn how to cook using nutrient dense organic whole foods including: all manner of vegetables, greens, beans, onions, mushrooms, fruits, berries, seeds, nuts, herbs and spices.

however, americans eat too much meat, generally speaking, and i prefer to save it for special occasions or use it in small quantities to flavor larger amounts of food (a little bacon in some greens goes a long way).

I would add garlic which is a standard in Mexican food, and use green chile instead of jalapeños.

The green kitchen relies on the proprietary design of a Turbo Chef oven that uses a mixture of heated air that is circulated in the oven — induction cooking — and is computer - controlled to prepare each food.

As such, Windows ensures it buys from environmentally conscious food purveyors, uses biodegradable disposable products, maintains a composting program, uses «green» cleaning chemicals, purchases low - energy light bulbs for its offices and kitchen and low - flow faucets for its dishwashing and wash - down sinks, as well as many other environmentally friendly practices.

Sunphenon and Teavigo are produced from pesticide - controlled green tea leaf, extracted via a water infusion process and decaffeinated using only approved food - grade solvents.

Sunphenon ® is produced from pesticide controlled green tea leaf, extracted via a water infusion process and decaffeinated using only approved food grade solvents.

We don't celebrate St. Patrick's Day around here, but there is always a good reason to make some great pancakes I've never used green tea on food before, but would love to try that out!

- Chlorella is a single - celled freshwater green plant used as a whole food nutritional supplement.

So instead, I've tried to use green smoothies and lots of fresh fruits and dressings to keep those processed foods to a minimum.

Whether you use a little or a lot in your chili, the flavors are sure to cover up any Green taste here and you are left with a savory, rich spicy meal that would never be looked on as «diet» food in my book.

Use a hand blender or food processor to puree the green onion mixture along with 3/4 teaspoon salt, 1/4 teaspoon black pepper, zest of the lemon, half the lemon juice, and the reserved pasta water.

If you would like to make marzipan carrots to decorate the top of the cake, you will need marzipan and orange and green icing colors (can use liquid or paste food coloring).

If you are following our [$ 68 Dinner Story](/ recipes - menus / budget - grocery - list - no - waste - recipes - article), use the reserved beet and Swiss chard greens and remaining chard stems from the [Roasted Beet Salad with Flash - Pickled Radishes and Chard](/ recipes / food / views / 56389491).

But the thought of using an artificial dye in my food just makes me cringe, and I therefore used a more natural green — chopped pistachios.

Seared Scallops With Green Chile Chutney: Jeffrey Saad, the host of United Tastes of America (and the runner - up in season five of Food Network Star), created this interesting taco recipe using seared scallops and a sweet and spicy chutney.

Lollipops from The Christmas Candy Book 1 cup (200g) sugar 1/3 cup light corn syrup 1/3 cup (80 ml) water 1 - 2 drops oil of anise, cinnamon, clove, lemon or orange — I used vanilla extract few drops of red, yellow, blue or green food coloring Oil a marble slab or baking sheet.

In a food processor puree 1 green plantain, transfer mixture to a bowl once blended smooth, and set aside for later use.

3 corn tortillas 1 can refried beans (pinto or black) or 2 cups homemade 7 oz green salsa 6 oz cooked turkey (sub peppers if vegetarian, can always use pork, beef or chorizo) 1/2 tsp Expote 1/2 tsp Chipotle Powder (use less if you don't like spicy hot foods) 1/2 tsp Aleppo chili powder (can -LSB-...]

As to prebiotics, I can pull high - nutrition dandelion greens out of my yard, or use jerusalem artichokes («sunchokes»), jicama, and other more nutritious prebiotic - containing foods.

I am not a food blogger, but I posted a recipe last Saturday for an escarole soup that is great for using up greens in a most delicious way.

To save time, or when fresh are out of season, use frozen organic baby green beans, available in most any natural foods store and many supermarkets.

Using a mortar and pestle or a small food processor crush garlic, cumin and green chilli (you can also just chop them up very finely and then combine them by hand)