Sentences with phrase «using king»

Someone recommended that I try using a king size comforter in a queen duvet.

For a King bed we recommend doing a 24 inch or 26 inch decorative pillow, while making sure you're also using king sized shams.

Recently, I sewed covers for the chairs using king size sheets from LL Bean that updated this space.

Here, we are protecting farms and forests, converting to zero - emission battery buses, and using King County government energy purchasing power to create more clean energy capacity.

In 2005, Vivendi Universal, who held the rights to the franchise, put a cease and desist on the development, halting the game's progress until enough written backlash got the company to relent and let Phoenix continue on without using King's Quest in the title.

Click on the link and create a free account using your King Township Public Library card.

So now we have Cuomo's 700 evaluation systems using King's invalid data and Andrew wonders why HIS evaluation system is not working so well for our state.

Using the King Kong example mentioned above and a baby carrier, dress up like a building.

Researchers at the University of Pennsylvania tested boxers and mixed martial arts (MMA) fighters before and after sparring sessions or bouts using the King - Devick (K - D) test, a simple, two - minute test in which the athletes were shown a set of three index cards with a series of numbers scattered across eight lines and asked to read the numbers as quickly as possible without any errors from left to right.

I personally like using King Arthur All - Purpose Flour and don't really have a preference for butter.

I've been using a King Arthur recipe for the last few years and I can't wait to try this one Thanks for sharing.

Do you know if, when using the King Arthur one, you can omit the xanthan gum like you can when using the Better Batter?

If you're not using King Arthur Flour's brand, grease the parchment with vegetable oil spray to make double - sure the bites won't stick.

I just made some dinner rolls today using King Arthur's Gluten Free Baking Mix and they came out great.

I've been using King Arthur products for years now and have not been disappointed with any of your products.

I love using King Arthur Flour so, I trusted this tecipe would be good.

To make a gluten - free version of this recipe using King Arthur Gluten - Free Flour, substitute your gluten - free flour for the all - purpose flour in the original.

A few years ago I discovered that using King Arthur Flour varieties improves any recipe.

Here's a few tips: If using King Arther Flour Gluten - Free Multi-Purpose Flour (it must be multi-purpose, not the all purpose).

Last tip - if you're not already doing so, be sure you're using King Arthur Flour All - Purpose Flour rather than another brand.

During the 1 1/2 hour presentation, Bonnie shared other tips for baking bread and using King Arthur Flour's products:

I baked both gluten free almond cakes published on the website and although we enjoyed both cakes we found the easy recipe using the King Arthur yellow cake mix to be the better tasting of the two.

I've been using King Arthur flour exclusively for baking bread since I started two years ago (I'm a 22 yr old college student).

I'm using King Arthur whole wheat flour (except on day 3 when I used all purp...

After my son was diagnosed as being allergic to wheat, eggs, etc., I started using King Arthur Gluten Free Bread mix without using eggs.

Part of the problem has been that we have been using the King James (which I quoted here) from 1611.

The pastor thinks he's doing well in using King to draw parallelisms, and ultimately attention, to Christianity, but the end result is the opposite of what he intends.

It is highly poetic, and most religious traditions and religious rites were written using the King James Version of the Bible.

They're in your Bible NINE TIMES (if you use the King James Version, five times in other versions).

The ones who can manage speech express despair (or «woe» to use the King James English) and become convinced they are about to die.

CA Republican — The reason Latter - day Saints use the King James version is because that version is the most accurately translated of all versions including whichever one you use that has been twisted and turned around so much as to completely distort any truth it might have originally contained.

Mormons use the King James Version of the Bible, completely unaltered and standard.

Jake, The Mormons use the King James Version of the Bible.

Most of the very conservative churches still use the King James version and it is this version which is distributed in such vast numbers by the British and American Bible Societies.

We use this King Arthur Whole Wheat Flour: http://www.kingarthurflour.com/shop/items/king-arthur-premium-100-whole-wheat-flour-5-lb But I'm sure any flour would work!

2 ripe bananas 1/3 cup of vanilla, lemon or plain Chobani 1 cup of vanilla almond milk 1/4 cup of white sugar 1.5 teaspoons baking soda 1.5 teaspoons of vanilla extract 2 lemons zested Juice from one lemon 3/4 cup of cooked quinoa 1 cup of all - purpose flour (I used King Arthur) 1 cup of whole wheat flour (I used King Arthur) 1 - 2 cups of freshly washed blueberries (tossed in some flour to coat)

- I used King Arthur Cake flour to make a much more airy cake.

3/4 cup of Greek yogurt (I used plain Chobani) 1/3 cup of maple syrup or honey 1/4 cup of sugar 3 room temperature eggs 1 teaspoon of vanilla extract 1.5 cups of all - purpose flour (I used King Arthur) 2 teaspoons of baking powder 1 teaspoon ground cinnamon 1 tablespoon ground flax seed 1/4 teaspoon salt 1/2 cup of unsweetened applesauce (I used a peach / apple) 1 3/4 cup of pitted, chopped (roughly) fresh cherries 1/4 cup of toasted slivered or sliced almonds.

You can use King David Vegan White Chocolate Chips: https://rstyle.me/n/cvwtwjbek9f I hope that helps!

I also loved that the base recipe used King's Hawaiian Rolls, which are pretty much the only type of store - bought bread I will still eat.

I used King Arthur White Whole Wheat flour.

I use King Arthur unbleached.

I used King Arthur white whole wheat with some added vital wheat gluten, so I felt more pleasure and less guilt while I considered the increased fiber content.

When the bread machine finished doing its thing after 1 1/2 hours, I noticed that the color of the dough was funny... turns out that I used King Arthur's white whole wheat flour instead of regular white flour.

I had a problem too until I used the King Arthur bread flour.

I have not tried subbing out the all purpose flour in this recipe, but I have used King Arthur Flour's white whole wheat flour in a cookie recipe and it was nearly identical!

Hello ladies, I have just started gluten - free two weeks ago and I have been trying to make things I had success with one loaf no more, I just found your recipe and it exploded my problem is I forgot the vinegar I hope it turns out it sure smells good it's in the oven right now, are used king Arthur flour gluten - free are used it for banana bread they turned out great.

If I use the King Arthur Irish Style flour which I try to keep on hand in my freezer, would I still add the bran?

Question, can I use my King Arthur's Gluten Free All Purpose Flour?

1 cup plus 2 tablespoons of all - purpose flour (She used King Arthur's) 1 teaspoon of sugar 1 / 8th tsp of salt 2 eggs 1 1/4 cup of unsweetened almond milk 2 tablespoons of butter, extra for frying pan (melted) Filling — whatever you choose