Sentences with phrase «using radish»

Question about Radish: their site mentions using Radish to generate interest for books slated for publication before they're released.

I like using radish leaves for even more waste - free brownie points.

The salsa verde — a wasteless recipe made using radish tops — adds freshness to the dish.

If you've only been using radish in salads, -LSB-...]

Reminds me of a Nigel Slater salad that I made this week using radishes, feta and mint.

Since then I've come up with many combinations but always use the radish as the base.

Used radishes, beans, cucumber and beans.

I don't use radishes enough.

Kate, I'm not obsessed with quinoa (that whole unfurled prophylactic thing stops me in my tracks) but this salad looks terrific — I love the colors and flavor combo and of course it uses both radishes from my farm share (occupying space in my fridge) and citrus from the band fruit fundraiser cases in the breakfast nook!

This Corned Beef Hash uses radishes as a potato substitute and it makes a great breakfast that will help you use up that leftover corned beef.

I used radishes, onions, zucchini, mushrooms and red peppers because that was what I had on hand.

Today's recipe (adapted from the recipe included in my box) is a new way of using radishes.

if you can't find / don't want to use radish greens, a good replacement could be dandelion greens, mustard greens or arugula - or a mixture of these that totals the amount i indicate below.

Not only do they offer all the crunch and chew and fluffiness that you want in a stellar fried fish taco but they also offer a spring twist on the classic summertime salsa by using radishes in place of tomatoes.

Thanks for the great idea on using radishes.

Once cooled, you can use the radishes right away, or place them in the refrigerator overnight, which is preferable for the flavor to develop.

You can also use radishes or golden beets (red beets will turn everything pink!)

Usually I use our radishes in salads, or with butter and salt, or on buttered toast.

I tried this recipe with a regular flour tortilla, I used lemon juice instead of orange juice, and I didn't use radishes.

This nut butter can be generously spread on crackers, toast or used as a dip with chopped up vegetables (I used radishes here as they also support estrogen detoxification) or fruit (I had apples on hand today).

Not exact matches

At Cooper's critic - slaying restaurant L'Abattoir, located in Vancouver's newly hot Gastown neighbourhood, the tattooed chef is known for his attention to detail — whether he's using tweezers to slice paper thin radish coins or preparing delicate custards of Dungeness crab.

I shape daikon radish into noodle - like strands (using this handy tool) and use them in place of noodles, in an effort to lighten things up and to squeeze another beautiful but underutilized vegetable into the mix.

How much grated daikon radish would you recommend compared to the amount of cabbage being used, how many cups of daikon radish vs. the roughly 8 cups of napa cabbage?

It used only the super potent, smelly and strong ingredients to set the flavour, including daikon radish, green onion, garlic, ginger and chillies.

Use a mandolin to thinly slice the fennel, radishes, spring onion and cabbage.

In the summer I'll use red bell pepper, cucumber, carrots, radish and / or sprouts.

Vegetables used — fennel, blanched green beans, cucumber, radish

I went to the farmers market with this meal in mind and came home with more ingredients than I could possibly use in one meal — cucumbers, radishes, baby turnips, spring onions, sunflower sprouts, carrots, cabbage and a big bunch of fresh cilantro.

«Whether you're using the RSS Aromatic Herbs & Tender Greens as a base for an entree grilled chicken salad with goat cheese, radishes and cherry tomatoes or simply topping eggs benedict with fresh RSS Organic Lemony Arugula, these ready - to - serve product offerings easily enhance taste and add flavor,» said Paul Young, Reinhart Foodservice Corporate Executive Chef.

I used green beans, radishes, raw sweet corn, carrot and cabbage, and bulked it out with couscous.

I used 1 cup each of halved and thinly sliced radishes (3 1/4 ounces), 1/2 pound of lightly cooked, cooled green and yellow beans (1/2 pound fresh) that I'd cut into 1 / 4 - inch slices on the bias, and quartered and thinly sliced Kirby cucumbers (from 5 ounces or 2 whole).

Fill a tall glass jar (with a tight lid) with the radishes and any spices / add - ins you'd like (I used dried dill, dried chives, and peppercorns).

I consider myself reasonably thrifty when it comes to cutting food waste by shopping with a grocery list, purchasing what I know I'll be able to use up in a timely manner, and trying to use the entire vegetable (even the part that usually gets tossed) as in my Cast Iron Skillet Roasted Radishes with Brown Butter.

Very fresh delicious salad, I hadn't used kohlrabi raw so was a good experiment like a mild radish.

Easter salad - tender lettuce, cucumbers, radishes, green garlic, Kalamata olives, and boiled eggs - a celebration of spring at every bite, and a great recipe to use leftover Easter eggs.

Be your own inventive cook and use your favorite vegetables (radishes?)

Spread horseradish sour cream on bread and top with smoked salmon, radishes, roe, if using, dill, and parsley.

A fresh take on your classic chicken noodle soup recipe, this one uses acini di pepe pasta, leeks, radishes, and a healthy assortment of rainbow carrots.

I've talked about my love of roasted (and braised) radishes before; they show up in this colorful medley of roasted potatoes and fennel, where I tell the story of how I used to think cooking a radish was silly, but now know better.

i also use lots of herbs and their flowers, as well as microgreens like pea tendrils, kale and radish greens.

Loving the use of radishes here.

Radishes are to be sliced using the mandoline and then stack them up!

To make the Coleslaw I used the Buttermilk dressing from Homesick Texan and just used green cabbage, celery, radish and 1/4 cilantro.

In this recipe I tossed it with a myriad of grilled broccoli, squash and radishes (same as I used in my miso grilled veg), to make a farro and grilled vegetable salad of sorts.

I simply used potatoes, cauliflower, and radishes because they looked good at my market, but winter squash would be a nice alternative.

You can use any other root vegetable you have on hand, instead of the white radishes, or just omit it.

I sliced my radishes using a small mandoline and they were just a tad too thin.

Use as a dip for radishes, carrots, celery and other raw or cooked vegetables.

1 large beefsteak tomato Cherry tomatoes Sugar eyeballs (I used Wilton eyeballs) Great northern white beans, dry uncooked Long root end from radish or carrot

It's filled with your usual salad suspects — carrots, radishes, tomatoes, romaine — and topped with cooked shrimp, avocado and crumbled bacon (I like using a nitrate free chicken bacon I've discovered from Al Fresco).