Sentences with phrase «using raisins»

Love the idea of using raisins as a base!

I looooove using raisins in no - bake bites, more so than dates because I like to hoard my dates to be stuffed with nut butter!

I personally like using dates to sweeten no - bake recipes naturally, and I also like using raisins, figs, bananas, or applesauce.

Make a face on the muffin using the raisins for eyes and the M&M.

I also thought about using raisins, or coconut sugar, but I didn't have either, so I just went with what I had.

Thanks for the note on using raisins and dates.

I can't wait to try this one tomorrow... I never thought of using raisins to add a bit of sweetness.

I didn't have any goals of using these raisins, I just like the flavors and smell when rum is combined with lemon and orange peel and vanilla powder.

If you can't find dates at all you can try using raisins, dried figs, dried plums or dried apricots (remember to always soak dried fruit first).

Oh, and lastly, I don't love using raisins; my health food store has date pieces coated in oat flour (to prevent them sticking together)... so yummy!

The dates make up the bulk of them... if you wanted to try something else, you could try using raisins and add in extra oats and nut butter!

I personally like using dates to sweeten no - bake recipes naturally, and I also like using raisins, figs, bananas, or applesauce.

(Alternatively, if using raisins or dried fruit, stir them directly into dough before forming it into balls.

I found Lattes and Leggings» version (adapted from Giada at Home) the simplest to follow, so I thought I'd debut my biscotti - baking with the recipe she shared, using raisins and almonds instead of white chocolate and macademia nuts.

I just made these using some raisins instead of cranberries & cashew nuts instead of sunflower seeds (as I'd run out) & it's delicious!

The oats in the recipe provide fibre and if using raisins, a good source of iron.

The first time, I used raisins instead of apricots and forgot the tomato and spinach (it was still awe inspiring).

I just made them and use raisins instead of sultanas, and they raisins are all burned and taste horrible!

If you have a thing against dates, use raisins or cranberries or just stop dating.

The recipe calls for French bread but you could use raisin bread or like I did, I used my left over stollen and it turned out so delicious.

It's so funny, I hardly ever use raisins in my baked goods, but all the carrots cakes I've enjoyed in the past have had them so I couldn't resist adding a few.

And I used raisins instead of figs, which you would probably hate.

I didn't have dates so I used raisins... next time I will add vanilla and cinnamon too!

We always use raisins instead of nuts inside.

And trust me folks — use the raisins.

Or you could use raisins or dates, if those are something that works well for you instead.

All you need to do is blend your soaked figs (or you can use raisins or dates if you like), a touch of water, and some ground, defatted peanut powder which is just whole peanuts that have had the oil removed.

I use raisins instead of cranberries (since they are easier to find with no sugar added) and I roll them up into little balls instead for a quick and easy treat for me and my son.

The only difference is I used raisins instead of chocolate chips and I used walnuts also.

I wonder who originally had the idea to use Raisin Bran while removing the raisins lol?

I just made this quinoa salad for dinner but didn't have all ingreds so used raisins instead of currants, basil and cilantro instead of dill, lightly steamed mini broccoli florettes instead of grated zuke, and sliced avocado instead of feta.

In that case, you can use raisins (although I actually like currants even better than raisins here).

I want to use raisins and cinnamon in a loaf for tomorrow.

I also use raisins, cinnamon, nutmeg, and chopped dried apricots.

You can also use the white ones if you can't find or don't have black mulberries on hand, or you can just use raisins or figs which are still highly nutritious.

I didn't have blueberries on hand so I just used raisins.

I would probably use raisins rather than cranberries as I am not a big fan of cranberries.

But you can use raisins or milk chocolate chips if you like!

Did you know you could use raisins to naturally sweeten your treats?

I love that you used raisins too (sometimes I feel like raisins don't get their time in the sun but I super love them:).

(I have also used raisins when I ran out of dates and dried apricots.

While you can still use raisins or other dried fruits, for a change we are adding blueberries.

VERY easy, I baked mine in st patricks decorated cupcake liners and drizzled some powder sugar icing on tops, and I only used raisins.

I used half white and half whole wheat flour, plus substituted olive oil for some of the butter, and used raisins instead of currants, since I had raisins on hand.

I doubled the recipe using 1 can of organic canned pumpkin and used both raisins and chocolate chips (about 1/2 cup each for the double batch).

If you don't like chocolate, you can simply omit it or use raisins instead.

I subbed coconut flour for turbinado, used white whole wheat rather than pastry flour, and used some raisins because I didn't have enough dates.

I think next time I might cut back the fruit a little (I used raisins and chopped apricots) and add some spice.

I made it today with all whole wheat flour, 1/4 cup apple sauce and 1/4 cup apple butter instead of the oil, used raisins instead of nuts and reduced the sugar to 2/3 cup.

You could use raisins or dried plums as a direct substitute, or you could use mashed banana, leave out the water, and maybe add a little coconut sugar so they will still be sweet enough.