Sentences with phrase «using regular white sugar»

If you are unable to find any you can always make a simple syrup at home using regular white sugar.

Also I just used regular white sugar as I don't like the texture of the Sucanat I bought, too gritty!

I used regular white sugar because that's what I had.

Can I use regular white sugar or do I need to use the superfine sugar?

But don't worry: If you don't have coconut sugar or find it too expensive, you can use regular white sugar or raw cane sugar.

You can use any other kind of vinegar and also use regular white sugar.

One of my bloggers had a question about your cookies... can we doubled or triple the recipe and if we do not find demarara sugar can we use regular white sugar or brown sugar?

Not exact matches

Your greaseproof paper, your rolling pin and your cookie cutters — it will be a total life saver I used normal flour and regular white sugar and they turned out great.

Always melt chocolate (white or regular) or peanut butter chips into your crusts, and use brown sugar.

I made it again today into 24 mini muffins (baked for 7 mins) and 10 regular - sized muffins (baked for 18.5 mins) with some minor changes: added an extra banana, used a mix of half dark buckwheat flour and half white whole wheat flour; decreased brown sugar to 1/4 cup (it was all I had); and used 1/4 cup of maple syrup.

Ingredients: 1/4 cup applesauce 1 egg white 2 tbsp maple syrup (I use sugar - free) 1/2 cup oats (NOT quick oats... use regular rolled oats) 1/4 tsp baking powder 2 tsp stevia / truvia 1/4 cup frozen blueberries 1 tbsp coconut flakes Topping: PB2 and whipped cream

Used 1 c dark chocolate chunks + 1 c semi-sweet chips, and subbed regular white sugar for the cane sugar.

Instead of regular white sugar I used Swerve, an all - natural diabetic friendly sweetener.

The software gave these brownies a nutrition grade of D. I can only imagine what the nutrition facts of regular brownie recipes are out there would be because they for sure use much more sugar, white flour and butter rather than olive oil.

I like to use superfine sugar (castor) when making this meringue as it dissolves faster into the egg whites than regular granulated white sugar.

I used brown sugar instead of regular white sugar to give just another bit of flavour.

To make regular version for truffles use 1 cup butter instead of oil and 2 cups white sugar -LSB-...]

Of course, the demerara sugar is wonderful to use instead of regular white sugar in the recipe as well.

Because raw sugar is less refined, it is often used as a smarter, healthier choice relative to regular white sugar.

183g (3/4 cup) Egg Whites 96g (1/2 cup) Granulated Erythritol (i use low calorie sugar for cook / baking) 14g (1 tbs) Grapeseed Oil 2 tsp Stevia Extract (i didn't use it) 2 tsp Vanilla Extract 1 tsp Butter Extract (i didn't use it) 120g (1 cup) Oat Flour (I use Modified cassava or Mocaf Flour) 120g (3/4 cup) Brown Rice Flour 32g (1/4 cup) Arrowroot Starch 1 tsp Baking Powder 1/2 tsp Salt 15g (3 tbs) Regular Cocoa Powder (unsweetened) 4 tbs Natural Red Food Coloring (I used Natures Flavors) 1/2 tsp Baking Soda 1 tbs White Vinegar (I use Apple Vinegar)

From what I've been able to determine, brown sugar (like «regular» white sugar) isn't vegan since bone char is used in its production.

Can you believe how many calories you would save if you used this Healthy DIY Vanilla Sugar in place of regular white sugar?

I made a few tweaks, used Regular and brown Truvia instead of the sugars and white whole wheat four, along with Greek cream cheese.

I used coconut oil, Trader Joe's natural peanut butter with no added salt or sugar and 1/2 cup regular white sugar (because i want to finish it) and 1/2 cup Florida Crystals, because they are cruelty free.

I have never seen regular white sugar used in a rub.

I was wondering if I could use regular 1/3 cup of white granulated sugar instead of the maple syrup?

Let me know what kind you use if you make this 2 T cacao powder — yes, regular cocoa powder will work, but check this stuff out, it's way more pure and nutrient dense 1/4 tsp baking powder 1/8 tsp salt (omit if using egg white p.p. — it's salty) 1 1/2 T coconut sugar (yes you can use a different kind of sugar here, coconut sugar is my preferred sugar these days — it's still sugar but the way it's made leaves many of the natural minerals intact.

Uses: It tastes a little closer to brown sugar than regular white sugar because it still has a little molasses left in, but the slightly different taste is worth the health benefits.