Sentences with phrase «using special chocolate»

The mom and daughter made the homemade cookie cake together, using special chocolate produced in a facility with no nuts since her little sister has a nut allergy.

Not exact matches

You can also use dark chocolate for the special coating.

We can use any sort of chocolate or cocoa substance and use any ingredient that we like, but we must include the special ingredient or theme selected by the host.

I like using the special dark dutch processed cocoa for a dark chocolate (not as sweet) taste.

I like to use Hershey's special dark for even more powerful chocolate punch, but any cocoa powder should work fine.

Growing up, my mom used to always make me and my two brothers chocolate chip pancakes on Sundays, so this breakfast will always be special to me.

I've been using Hershey's Special Dark cocoa in most of my chocolate recipes — so, so good.

I wanted these cookies to be special so I used some interesting, homemade «batch - churned» butter, bittersweet Ghiradelli chocolate, and a slew of supplies ordered from my much - revered King Arthur Flour Company, including espresso powder, vanilla bean paste, and cappuccino chips.

I had some lovely Iranian pistachios on hand, which don't have that thin papery skin on them, and are usually reserved for special uses, where you want each pistachio to look pristine (such as on top of a chocolate dessert), but to heck with it, I was ready to make aillade, to heck with the cost.

I like to use dutch process cocoa powder, such as Hershey's Special Dark, for a deeper chocolate taste.

Bunny Cakes Ingredients: 1 box of Little Debbie Easter Basket Cakes 1 bag of white candy melts 1 bag of pink candy melts Mini chocolate chips (these are for eyes, so you won't use that many) 20 mini marshmallows 2 uncooked pieces of spaghetti noodles (for the whiskers) Special Tools: Parchment paper Piping bags with # 3 tip or you can just snip of the corner of a plastic baggy If your making grass as decoration, 1 cup shredded sweetened coconut in a recloseable plastic bag 4 - 6 drops of green gel food coloring Directions: Melt candy melts in separate bowls, according to bag's directions.

Finally, to sweeten the cookies, I used pure stevia along with a few other special goodies including NuNaturals chocolate stevia syrup as a decorative topping, but you can easily leave off the syrup if you don't have any.

Chocolate Buttercream Frosting 1 1/4 cups butter, softened 4 1/2 cups powdered sugar 3/4 to 1 cup unsweetened cocoa powder (for dark frosting, use part Hershey's Special Dark Cocoa, about 4 tablespoons) 2 teaspoons vanilla 1/4 cup plus 2 tablespoons milk or heavy cream

Chocolate Buttercream Frosting 1 1/4 cups or 300 grams butter, softened 4 1/2 cups or 450 grams powdered sugar 3/4 to 1 cup or 115 grams unsweetened cocoa powder (for dark frosting, use part Hershey's Special Dark Cocoa, about 4 tablespoons) 2 teaspoons or 10 mL vanilla 1/4 cup plus 2 tablespoons or 60 mL plus 30 mL milk or heavy cream

Super-Moist Chocolate Cake 2 ounces bittersweet chocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanillChocolate Cake 2 ounces bittersweet chocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanillchocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanilla extract

They are ridiculously easy to make, and too cute:) A special combination of ingredients are used to create an exceptional cookie dough flavor, complete with mini dark chocolate chips.

For a spooky look, I started with my one - bowl chocolate cupcake recipe using special dark cocoa powder for that deep black look.

I used KA GF All Purpose Baking Mix, Hershey «s Special Dark Cocoa, Tollhouse Chocolate Chips, and 1/2 cup chopped pecans.

Using Hershey's Special Dark chocolate chips, each cookie will contain around 5 grams carbohydrate per cookie, which can add up after a couple or three cookies.

I used the Marble Cake and the Chocolate Frosting recipes from Kelly at The Spunky Coconut, and a jar of my homemade honey - sweetened strawberry jam to create a lovely cake that is perfect for birthdays, anniversaries, Valentine's Day, or any other special occasion.

Used Hershey Special Dark cocoa and 60 % chocolate chips.

I used Trader Joe's chocolate chunks for the chopped up chocolate, Land of Lakes European - style butter, Hershey's Special Dark cocoa powder, and King Arthur flour.

I love everything about lavender, its color, its aroma and I absolutely enjoy using it in various special desserts like in macarons, ice cream, or simply in a lemonade, and now in this delicious Lavender Chocolate Cookies.

For the frosting: * 1 scoop Chocolate protein powder (I like UMP) * 2 tablespoons Hershey's Special Dark Cocoa (I like the flavor and color this imparts, but you can use regular cocoa powder if you prefer) * 4 tablespoons chocolate milk (I use Fairlife chocolate milk) * water Chocolate protein powder (I like UMP) * 2 tablespoons Hershey's Special Dark Cocoa (I like the flavor and color this imparts, but you can use regular cocoa powder if you prefer) * 4 tablespoons chocolate milk (I use Fairlife chocolate milk) * water chocolate milk (I use Fairlife chocolate milk) * water chocolate milk) * water as needed

That's because this organic and dairy free chocolate bar is made using Hammy's special, rice milk, dairy free chocolate recipe to ensure that this crunchy organic banana bar tastes like a quality milk chocolate bar.

Be sure to use good - quality dark chocolate for an antioxidant boost, and serve with a cup of tea for a special gluten - free, vegan treat.

I used to work in a fancy french restaurant that would, on special occasions, serve a chocolate pot de creme.

Or is there a special trick you use for cutting chocolate to prevent crumbling, no matter how thick / thin it is?

I shared a Favorites List almost six months ago, and that list included a bunch of delicious things that I still use in my (almost) daily life: cacao nibs for adding to my chia seed pudding each morning, the Bright Earth Raw Chocolate bars (for that special afternoon sweet treat), my favorite vegan mayo (even though I hate mayo), and a warming winter bulletproof coffee made vegan.

To achieve this we have replaced cows» milk with rice milk using our unique, special recipe to create a delicious, milk chocolate taste that does not require a single cow.

The South Korean Special Act on Safety Control of Children's Dietary Life recommends colour - coded labelling for use on the front of pre-packaged children's «favourite food» including cookies / candies / popsicles, breads, chocolates, dairy products, sausage (fish or meat based), some beverages, instant noodles and fast food (seaweed rolls, hamburgers, sandwiches).

i used 1/4 cup so delicious» pumpkin spice coconut milk and 1/2 cup of almond and added chocolate chips for a super special treat.

Add a few sticks at a time in a coffee grinder for the freshest flavor or skewer some mini-marshmallows on a cinnamon stick and use it to stir up a special cup of hot chocolate.

I used chunky peanut butter and special dark chocolate chips»cause they were in the pantry already.

Is there really any harm in using a piece of candy, a chocolate - chip cookie or the promise of a special ice cream party to help motivate kids in the classroom?

Here are my favorite snacks, many of which are dairy / soy free and easily adaptable to other special diets... Energy bites Balls consisting of oats, nut butter (I do peanut butter), ground flax seeds, chocolate chips (I use dairy / soy free chips), toasted coconut, honey, and vanilla extract.

Whip up a Double Chocolate Peppermint cheesecake, use them as «sprinkles» on mini ice cream sandwiches, swirl them around in a peppermint milkshake or use them as a layer in a special cake you bake.

Right now we're using Skittles or chocolate chips because those are things she NEVER gets to have so it's super special.

Cake: 2 ounces or 56 grams bittersweet chocolate (do not exceed 61 % cacao), chopped 1 cup or 120 grams unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups or 210 grams boiling water 2 3/4 cups or 330 grams all purpose flour 1 1/4 teaspoons or 6.25 mL teaspoons baking soda 1/4 or 1.25 mL teaspoon baking powder 1 cup or 200 grams sugar 1 cup or 180 grams (packed) dark brown sugar 1 1/3 cups or 320 ml mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoons or 10 ml vanilla extract

And if you absolutely hate vanilla and your against it at all costs just use a chocolate pudding mix or make my 2 ingredient vegan chocolate mousse for the special day.

In one study, British researchers gave healthy young adults a special, flavanol - rich chocolate, then measured blood flow to their brains using MRI.

For example: I occasionally make very dark homemade chocolate using a special acne - friendly recipe.

First, I had no sweet potatoes so I use cooked carrot, I used maple syrup and cut down on it as it is sweeter than dates and also I switched up the icing and used pumpkinseed butter and used a little melted 99 % dark chocolate as it was an extra special day.

For the chocolate in this recipe, I used Hershey's Special Dark cocoa powder and Lily's chocolate chips.

Followed recipe exactly... except I didn't have any unsweetened chocolate so I used special dark cocoa and coconuts oil in place of it.

Using Hershey's Special Dark chocolate chips, each cookie will contain around 5 grams carbohydrate per cookie, which can add up after a couple or three cookies.

Our chocolate elixirs are made using organic, fair trade cacao and local honey, and they can be taken alone or added to food and beverages for a special treat.

- If you can not find Dutch - process cocoa powder, I recommend using Hershey's Special Dark Cocoa Powder - The cakes was topped using homemade chocolate curls, you can find the recipe and tutorial here.

Super-Moist Chocolate Cake 2 ounces bittersweet chocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanillChocolate Cake 2 ounces bittersweet chocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanillchocolate (do not exceed 61 % cacao), chopped 1 cup unsweetened Hershey's Special Dark Cocoa Powder (or regular unsweetened cocoa powder) 1 3/4 cups boiling water 2 3/4 cups all purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon baking powder 1 cup sugar 1 cup (packed) dark brown sugar 1 1/3 cups mayonnaise (do not use reduced - fat, fat - free or Miracle Whip) Hellman's 2 large eggs, room temperature 2 teaspoon vanilla extract

Use Traidcraft's Real Easter Egg hunt activity to tell the Easter story with a special Fairtrade chocolate egg!