Sentences with phrase «using standard muffin»

Are these using standard muffin tins or mini ones?

I used my standard muffin recipe ingredients and voila....

Bakeware needed: 8 jumbo muffin / cupcake cups (two pans each holding six individual muffin cups), each cup measuring 4 inches in diameter, 1 3/4 inches deep, with a capacity of about 1 1/8 cups (hs note: I used standard muffin pans.

I got 16 muffins and I used a standard muffin tin and an ice cream scoop and filled them to the top.

If you don't have a mini cheesecake pan, just use a standard muffin or mini muffin pan lined with paper liners.

Not exact matches

Apple Pie Muffins Standard apple pie may have been off limits to you while doing Paleo because of the ingredients used in it, so if you've been wanting it, now you can finally have it, only in muffin form.

(If you don't have miniature muffin tins, you can always use a standard 12 - cup muffin tin, make half the amount, and bake for a few minutes longer.)

If you prefer smaller muffins, just use a standard size 12 - cup muffin pan and bake the muffins for 15 - 18 minutes, or until a tooth pick inserted in the middle of the muffins comes out clean.

My standard muffin recipe uses a blend of almond meal and oat flour, which lightens up the muffs a bit.

They fit my standard - size muffin pans perfectly and I don't have to use non-stick spray like I do on my regular liners and make a mess of the pan.

Here's what I changed: I used a 15 - oz can of pumpkin (not pie filling — just pumpkin puree) in place of the bananas; I swapped out the spices for about 1 tsp each of cinnamon and ginger, and mixed those in with the pumpkin first; I opted for the larger volume of maple syrup from the original recipe, as the pumpkin wouldn't contribute sweetness the way the bananas do; I baked the batter as a dozen standard muffins, which took about 20 minutes at 350.

I want to use a mini muffin pan this time instead of a standard one.

Berry Brownie Fro - Yo Cups Servings: 8 - 10 standard cupcake size Ingredients: 2 cups vanilla yogurt (or your favorite flavor) 1/2 cup fresh blueberries 1/2 cup fresh strawberries, sliced 2 packages of Little Debbie Mini Brownies (8 total Mini Brownies) or you may use Little Debbie Chocolate Chip Or Blueberry Mini Muffins Additional blueberries, strawberries, and Little Debbie Mini Brownies as garnish option Directions: In a large mixing bowl, combine yogurt and fruit.

We use a standard - sized muffin pan when baking this recipe; if you were able to get 18 muffins out of this recipe, it's possible that each muffin well was slightly less full or you used a bit more apples than what was used to develop the recipe.

You can also use the base recipe to make a standard chocolate chip - free banana muffin... or even... continue reading...

However, if you think you'd rather a smaller serving by all means use a 12 hole standard muffin pan.

Using your equation, would there be enough alcohol remaining to be detected in a persons blood / breath using standard testing techniques, if the person ate 3 muffins 15 minutes prior to tesUsing your equation, would there be enough alcohol remaining to be detected in a persons blood / breath using standard testing techniques, if the person ate 3 muffins 15 minutes prior to tesusing standard testing techniques, if the person ate 3 muffins 15 minutes prior to testing?

Since these muffins don't use much added sweetener, I was pleasantly surprised to hear them dubbed «cupcakes» by their Standard - American - Diet palates.

I always use it for recipes like this, but of course a standard muffin pan will work just fine.

Grease and flour a standard muffin tin (or use a non-stick version, greasing unnecessary).

These are made using standard size muffins right?

Rub a standard muffin tin with melted coconut oil (or use paper liners).

Use a 4 - inch biscuit cutter to cut circles in the dough, then gently transfer them one - by - one to a standard - size muffin tin and press them into the wells.

Didn't have a second standard 12 - cup muffin tin so I used a mini-muffin tin and filled it up completely with the remaining batter.

The mini cake pan I used took about 2 scoops of batter, and a standard muffin tin would take one scoop.

Since they're technically muffins, they can of course be baked in a standard muffin tin and be used for sliders.

If you prefer smaller muffins, just use a standard size 12 - cup muffin pan and bake the muffins for 15 - 18 minutes, or until a tooth pick inserted in the middle of the muffins comes out clean.

Using a standard size muffin tin, spoon batter into tin, filling about half way.

And if you recognize some of the base ingredients it's because this uses my standard oatmeal blender muffin base with flavor tweaks.