Sentences with phrase «using the leftovers on»

And using the leftovers on grilled cheese — also brilliant.
In fact, it is great on any root vegetable — I've been using leftovers on cavalo nero and kale this week.
We used the leftovers on nachos.
The caramel ganache was awesome, and I used the leftovers on ice cream.
I used the chicken this time to make chicken pesto sandwiches and will used the leftovers on my salad for lunch tomorrow.
After wrapping your holiday gifts with beautiful ribbons and trim, use the leftovers on your ornaments.

Not exact matches

On Monday, Musk tweeted that instead of disposing that leftover earth, he plans to recycle it into interlocking, Lego - style bricks that can be used to build houses and other structures.
There's about an inch of space leftover on the pad when you use the iPhone X, and I'm sure you could charge a Google Nexus phone or one of the Samsung Galaxy models (the latest Google Pixel phones do not use wirelessly charging).
I roast chicken backs and parts or use leftover chicken or turkey bones then use a electric instapot style pressure cooker set on chicken / high temp for an hour then let it naturally depressurize let cool then refrigerate overnight take the grease layer off following day as it will congel on top its easy to remove then warm it back up to liquify and put it into ice cube trays mix 17 ice cubes (1 cup) too 1 or 2 cups water depending on strength you want the best stock on earth
We focus on four things for this — carefully planning quantities, giving any wastage from the delis to local community causes, using leftover veg in other dishes, and using companies that turn waste into fertilisers rather than just adding it to landfill.
This recipe makes leftover pesto that you can use on other meats, as a sauce for zoodles or pasta, or as a nice dip for veggies.
The glaze was heavenly... it actually made twice as much as I needed for one loaf, but I scraped out every bit of leftover and stuck it in the fridge to use on something else... maybe pancakes!!
This week, however, I had some Kale on hand leftover from my kale pesto that I wanted to use up and I thought the frittata would... [Read more...]
I used one slice of ham because mine was big, and I used shredded swiss cheese (because then the leftovers would go on salads).
Since I am making so much, I feel terrible throwing out the strained coconut - any thoughts on how to use the leftovers?
This is also a great way to use up leftover chicken if you have some on hand.
If you need to use up any leftover rice — give this a go, you will have a meal on the table in less than 30 minutes.
Today I just happened to stock up on pumpkin... and no, I don't wear a tinfoil hat but something is going on... I used the leftover cinn / brn sugar / butter mixture on toast later in the week.
With a cookie cutter cut out shapes and place them on a cookie sheet / Use all the leftover pieces, form smaller disks, refrigerate again if needed, and use every last bit of douUse all the leftover pieces, form smaller disks, refrigerate again if needed, and use every last bit of douuse every last bit of dough!
Other uses for the leftover vinegar flowers would be as a topping on a sandwich, on a salad, or anywhere you would use any pickled vegetable.
It was quite a big accomplishment considering it was only a week ago that he tried smoking something on his grill for the first time — a whole chicken that I tasted right after it finished cooking and then used the leftovers in salads for lunch the entire week.
On the flip side, this Coconut Curry Hummus is a great answer to using up leftover coconut milk that you may have from another recipe.
Once weekday lunches are packed for Rob and the boys there isn't much left behind for my use, but on the rare occasion that I'm faced with a cup or two of decent quality leftover items I stake my claim to them, planning a humble transformation for the otherwise disregard goods.
Then I'll sometimes use leftover proteins from dinner to add on top, and if I'm lucky and have a ripe avocado I will throw that on too!
Yep, you likely will have a bunch of turkey leftover and while I have a bunch of recipes on the blog for Thanksgiving Day leftovers; I'm sure you could use another recipe to change it up!
But feel free to use any salad ingredients you have on hand (in other words, use up all the seasonal leftovers you've got in your fridge!).
So, when I found some beautiful, locally grown beets from the farmers market this week, I roasted them up on the barbecue, being sure that I had leftovers to use in this greatRead more
Of course, most meals go on the grid three times, because I use my leftovers however and whenever I can.
Pizza and flatbreads are a great way to use leftovers and extra ingredients you may have stocked up on for holiday recipes, but simply ran out of time to make.
The interesting thing is, all I had on hand was some leftover instant yeast, so I used that and the waffles were insanely good — far better than the WIG ones (which had a nice texture but were far too sweet for our tastebuds.
I decided on a basil vinaigrette and tomatoes and heart of palm as mix - ins, which was a decision based on using up some leftover ingredients.
Read on to get this healthy - boosting recipe that uses leftover hard - boiled eggs: Continue reading →
Use up your leftover fruit buns in this sumptuous spin on traditional bread and butter pudding - a great spring bake
I might make a bit more sauce to use on the leftovers tonight.
You can use leftover chicken or cook it fresh and have dinner on the table in 30 minutes.
You'll have some to use for the soup and some leftover to spread on toast for garlic bread or to swirl into tasty dips for game day!
I quickly discovered that I had broccoli that was on its last legs, and some Jimmy Dean sausage leftover from Easter that needed to be used up, as well as buttermilk — so quiche it was!
If you have leftover chicken or turkey, this is a good dish to use it up on.
Another thought on how to use leftover honey syrup; make sorbet!
Following on from last month's We Should Cocoa, I was in use up leftovers mode.
We just used the leftovers tonight as a topping on burgers with a dollop of sour cream.
You can use any leftover turkey meat you have on hand, but I opted for a combination of light and dark thigh, breast and leg meat.
I use leftover or rotisserie chicken, depending on whether or not I have planned on making them.
I triple the recipe on Sunday mornings, allowing for ample leftovers to use throughout the week.
For lunch I chopped up some of the leftover burgers, pineapple and used a little of the sauce on a bed of lettuce and chopped us some scallions.
I love using it in pasta, in pesto, or tossing it on a homemade pizza, but, somehow, I still end up with so much leftover!
I got the eye balls to stay by using a bit of the leftover meringue mixture on the backs of the eyes to help them stay in place.
Peas and Ham Pasta Salad (5SP) on a bed of Salad Greens (0SP) with Sliced Cucumbers (0SP) and Grape Tomatoes (0SP)(A great way to use up some of that leftover Easter ham and hardboiled eggs)
I am grinning here seeing this recipe on your weblog Heidi... Unda in Hindi language is Eggs and we make such quesadillas with leftover chapati flat breads, the herbs we use are local Indian herbs and in the north of India it is a staple breakfast for many...
I make one loaf (half the recipe) about every week or so, usually near the end of the week so leftover slices can be used for french toast on weekends, though the bread often doesn't last til then.
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