Sentences with phrase «using those glass jars»

Coloured paper is good if you're using a glass jar.
Using glass jars help the ingredients from getting tarnished, carry dressings separately or place at the bottom of the jar, layering sturdier vegetables such as capsicum and carrots then top with leafy greens.
I also use my glass jars for lots of other things too!!
You can use a smaller jar or a smaller bowl, whaterever you prefer, however, if you use a glass jar, you will be able to see the starter's activity better.
I've also started using glass jars and I love them — I use them for everything.
Besides the reusable pouches, I used these glass jars to heat and serve most of my baby purees.
To prepare, use a glass jar with a tight fitting lid.
Should you bother with ice cube trays, store it in the refrigerator, drop it on wax papered cookie sheets for freezing or use glass jars?
Do not use glass jars in steam warmers.
Some people recommend ladling the cooled, homemade enchilada sauce into freezer - safe plastic bags, but we use glass jars to avoid the plastic.
Use glass jars to soak and sprout, no plastic because of their chemical content.
Using a glass jar that has been made for ferments and has an airlock is ideal, but not required to make a good ferment.
Just remember to use a plastic strainer since metal strainers aren't good for them so I hear and I always use glass jars.
You can easily make one yourself at home using a glass jar and a clean pair of pantyhose cut to fit the lid of the jar and fastened with a rubber band.
Use a glass jar to contain the culture and store your kefir.
I love using glass jars myself!
Soil Aggregates Activity uses glass jars, water, hardware cloth and soils to demonstrate how organic matter helps stabilize soils.
I've seen electrolysis using glass jars and baking soda to separate water to make hydrogen and oxygen using the alternator for additional fuel for gasoline engines.
I just use any glass jars for keeping my nails, screws etc in.
I love how you use glass jars for organization!
Design tip: Use glass jars for detergent and brushes.
I love the great ideas for using those glass jars.

Not exact matches

He used glass, seashells, costume jewelry, broken plates, ceramic tiles, marbles, fishing net floats, jars, ink bottles, you name it, to embellish his creations.
Hi Cristina, I use the Vitamix but there is a great Magimix one on the store section of the blog which has a glass jar x
I'm about to start using coconut oil as a moisturiser but wondered what you use when going away / travelling as my coconut oil is in a big glass jar?
Using cheesecloth or a nut bag (worse case scenario use a clean kitchen towel) and strain the milk through the towel into a bowl or funnel / glass jar your keeping the milk in.
Use the bottom of a glass jar or cup to crush the chips.
Fill a tall glass jar (with a tight lid) with the radishes and any spices / add - ins you'd like (I used dried dill, dried chives, and peppercorns).
I use it right after I make almond milk, though sometimes I also store the pulp in a glass jar in the fridge for a day or 2 and that works just as well: --RRB-
Jen — I store it in a glass jar in the refrigerator if I'm going to use it within a few days, otherwise I freeze it (I believe it's good for up to 6 months frozen?)
Add the mashed banana to a small container - I like to use glass mason jars, followed by the white chia seeds, vanilla extract, and ground cinnamon.
I use a glass Mason jar to store mine and it works great.
Using a spoon, mix the cream cheese and maple syrup together in a small glass jar.
Place in a glass jar and refrigerate until ready to use.
Using a sieve, strain the tea into a glass jar or jug.
Ingredients: - Pomegranates (roughly six, depending on their size)- peel of 1 lemon (I prefer meyers)- cinnamon stick - 3 cups vodka - 1 1/2 cups white sugar - 3/4 cup water Utensils: - A large glass jar (I used a 3 litre jar)- large plastic bowl - paring knife - vegetable peeler (or knife)- measuring cups (liquid and dry)- metal strainer - cheescloth - saucepan - small funnel - glass bottles or storage containers for the final product
When I added the salt (I used Maldon Crystal Sea Salt Flakes) it seemed to mix in fine, then later I noticed that most of it was clumped up in the bottom of the glass jar.
I used the 1 cup coconut oil (I did have to let it warm a but first since it was way to cold to even chip out of the glass jar) an I put in about a tablespoon and a half of vitamin E oil (oops my dog bumped me while I was pouring) but it still turned out fantastic.
I keep it in a sealed glass jar at my bedside and it ALWAYS becomes solid again which requires the use of a fingernail to pry a chunk out.
I'm forever washing out glass jars and using them to store things in, so they're perfect for times like this.
FYI for anyone who cares — I used raw cashews that were previous soaked and dried in a dehydrator for almost 48 hours and stored in a glass jar (that's what I had on hand), and only added one pinch of salt.
Use Fresh, ripe fruit and a clear glass jar to observe what's going on in the process.
Transfer to glass jars (I use 2 — 3 quart - sized mason jars with the canning lids), leaving some room at the top to allow gasses and liquids to escape.
Of course, I mis - placed a lid from one of the Ball glass jars at the end of the process and had to use an old jam container.
Once you start using tomatoes from glass jars you can never eat them from a tin again!!!
I even get my raw milk from a dairy that uses half gallon glass Ball jars.
I've found that the best way to get a nice swirl is to use the back of a spoon and rub it around your glass / jar.
Place apple sauce as bottom layer in 4 glasses or jars (or use 1 big glass bowl).
A couple of things you can do: Wash your hands Start with very clean glass containers Rinse the fruit well before use Use cold fresh (filtered) water Keep the jar in a cool place away from direct liuse Use cold fresh (filtered) water Keep the jar in a cool place away from direct liUse cold fresh (filtered) water Keep the jar in a cool place away from direct light
Using an Instant Pot makes this process easier when it comes to keeping a proper temperature for fermentation, but you can also use a simple glass jar in a warm area of your home for similar results.
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