This is the process of cleaning the vagina by using a liquid preparation (
usually vinegar and water).
Not exact matches
1 onion 5 cloves of garlic (mmm I LOVE Garlic, so good for you especially in cold
and flu season) 1 bunch of washed trimmed fresh parsley 1T fresh oregano (or 2tsp dried) sea salt to taste (
usually about 1/2 tsp) 1/2 -3 / 4 tsp red pepper flakes (depending how spicy you like it) 1/2 tsp ground black pepper 1/3 — 1/2 cup olive oil (add slowly till you get the right texture) 1/2 cup red wine
vinegar water a needed
It's
usually easiest to combine the
water,
vinegar, soy sauce, ketchup
and corn starch first,
and slowly stir in the sugar.
Usually it is a combination of
water and vinegar.
Although I
usually confirm with the farmer that the apples are free of pesticides
and wax, I recommend soaking the apples in the sink in some
vinegar and water, just to get off any dirt or debris from harvesting.
I
usually mix a 1:1 formulation with apple cider
vinegar and water, plus add a couple of drops of essential oil for additional goodness.
I
usually like to drink a spoonful of
vinegar most days
and switch to a cup of warm lemon
water in the winter months.
I
usually boil my eggs in
water and Apple Cider
Vinegar.
Usually they add all the dry ingredients
and you then just have to add the wet ingredients like cider
vinegar, oil
and water.
I have to admit I
usually quadruple the recipe
and use this ratio of
water and vinegar for the brine:
There are pros
and cons to adding cider
vinegar to a dog's drinking
water, with the recommended dose
usually 1 teaspoon to 1 tablespoon per 50 pounds of body weight.
I used 1 tablespoon of baking soda dissolved in 2 cups of warm
water and conditioned with a tablespoon of apple cider
vinegar in the same amount of
water; this is half the quantity I
usually use, but it did the job perfectly.