«You can not underestimate
the value of good food and what this can do for your animal's long - term health and well - being,» explains Thomas.
Weston A Price Foundation farmers and their consumers are at the forefront of this fight because we know
the value of good food.
Not exact matches
In other words, you can't be an ideal version
of yourself if you don't have enough
food and money to pay the bills, or enough love and esteem to feel
good about your
value as a human being.
Anne said: «If we are going to be
better at producing
food of the right
value then we have to accept that genetic technology, whether you call it modification or anything, is going to be part
of that.»
«We think
of it as meat made a
better way... Meat today basically is made using pre-historic technology, using animals to turn plants into this very special category
of food... But to your typical consumer... the
value proposition
of meat has nothing to do with its coming from an animal.»
We do get a lot
of customer feedback to make sure that we're appropriately priced across our whole menu, and the great news is as you think about what we talked about on our brand health metric Worth What You Pay, we're making great progress on that front, but that's really generated on the yields with the 4 for $ 4, and what we need to do is make sure that the customer feels that our core and LTO items are appropriately priced for the
value that we're providing, and that's not just what you put into the
food, but that's what you create as the total customer experience to make sure they feel
good, that it's worth what they pay.
The team will create a global free trade ecosystem by docking to all kinds
of businesses
of shelter and
food as
well as cakes and ale, so that LNC players can go to all parts
of the world to pay for consumption, promoting the
value of LNC in circulation.
Walmart Canada's commitment to reducing
food waste includes selling
food that is nearing its
best before date at a discounted price as part
of a Customer
Value Program.
One
of Olive Garden's investors — the fund Starboard
Value — is now trying to change the situation, believing serving
good food is a
better strategy than simply serving lots
of food.
The
value of fasting can also be
better understood in this context because fasting can enhance our understanding
of our dependence upon God and that we need him more than air,
food, or water.
One
of the
best fish recipes I have eaten: however there are no
food values listed for those
of us on a keto / Palio / Atkins diet.
Half
of the calories consumed in America come from «junk» —
well - advertised, processed «
foods» that harm our bodies and provide little or no nutritional
value.
Russell Heffner insists his parents» «old — fashioned
values of hard work and determination» enabled the operation to become a full - service supplier
of beef, pork and poultry products to customers in retail,
food service and the military, as
well as private - label clients.
Located on the southwestern edge
of the U.S. Corn Belt, LifeLine Foods LLC stands apart from other companies in the corn processing industry because it operates a unique business model that extracts maximum
value from the corn kennel to benefit not only the
food industry, but the fuel industry, as
well.
Rosina was one
of five nominees selected from more than 1,000
of Reinhart's vendors based on its commitment to quality,
food safety and innovation, as
well as the
value it brings to Reinhart Foodservice, Rosina Foods notes.
«Families can dine at one
of our restaurants, take as many trips to the
food bar as they like, so they're getting a
good value as
well.»
Kramp agrees with Gast that the purpose
of the remodeling is to draw attention to the
food's freshness and enhanced flavors, the in - house fresh - cut steaks and fresh fish that is being introduced, as
well as the expanded dessert offerings that make up Sizzler's new
Value Menus.
One
of the
best qualities
of new potatoes is that they are not processed, «The more a potato is processed, «wrote Francis Moore Lappe and Joseph Collins in
Food First, «the more its price goes up and its nutritional
value goes down.»
HRS adds
value to
food processing industry with advanced product range
of HRS Monobloc * Aseptic Steriliser with Filler, evaporation systems, turnkey beverage processing solutions as
well as Unicus ® scrapped surface heat exchanger, Hygienic Piston Pump, HRS ParaDice dice pasteurizer and systems for special applications in dairy, nutraceuticals and infant
food supplements.
Not only does fertile soil impart
better flavor and higher nutritional
value to
food, soil is one
of the biggest carbon sinks on the planet.
When faced with a wall
of mueslis at the supermarket or health
food store, you can end up feeling very overwhelmed trying to make sense
of packaging claims and find the
best value for money.
company profile Andrea
Foods www.andreafoods.com Headquarters: Orange, N.J. Specialty: Italian frozen
foods Andrea
Foods: «Dedication to quality and
value has been the key to the success
of Andrea
Foods as
well as the loyalty
of its customers who recognize its efforts.»
UK convenience
food group Premier Foods is driving
value into the flavourings and seasonings category with a heavyweight # 9.5 million investment, a 24 % increase versus 2015, and new product launches from two
of its
best loved brands.
HARKE FoodTec will introduce its broad range
of high -
valued ingredients and additives as
well as blends thereof for
food production.
Premier
Foods, the British convenience
foods group, is introducing some tasty innovation under its Bisto brand, aiming to drive category
value with the launch
of Bisto
Best ready - to - use Beef and Chicken Gravy.
And I'm tired
of buying into the popular notion that potatoes are at
best a junk
food and at worst some fattening thing with no nutritional
value.
A number
of research and development activities are taking place to find the
best value uses for
food waste.
(Nutritional yeast comes in a powder or flake form... it is probably in the health
food or bulk section
of supermarket); it adds nutritional
value as
well as is used in some recipes to make them creamier.
Not only does Pure
Food have the
best ingredients, it's the
best value for the money at $.06 / gram (the same price as Vega, which is NOT organic and has all types
of fillers, additives, and «natural» flavors).
Further, while Australia's business spend on
food and agribusiness R&D has grown over recent years in absolute terms, it is still
well below that
of other key sectors as a proportion
of gross
value - added (see sector snapshot).
Other speakers emphasised: the impact
of cheaper and more accessible digital technology on identifying as
well as solving problems (Mr Salesh Kumar and Dr Washington Otieno); the importance
of realising the nutritional and economic
value of food as
well as accounting for the environmental impacts
of food production (Dr Karen Brooks); and the opportunities for novel products from so - called waste, such as phosphorus recycling (Dr Dana Cordell); Novaq (Dr Cedric Simon); and anaerobic digestion (Dr Bernadette McCabe).
The new dispenser for seven tasty varieties
of foodservice sauces is reducing
food waste through improved emptying, as
well as adding
value to the products
of French company Lesieur.
My philosophy is to keep it «real» (lots
of whole
foods and fresh produce), cook as many
of your own meals as you can, and always get the
best ingredients you can afford because they will deliver the highest nutritional
value to every cell in your body.
This location has been serving the residents
of Calgary since 1989, and is
well known for its outstanding
food,
value and reliable service.
Its legacy can be seen not just in the stampede
of good, cheap burgers, but in the growing recognition that certain fine - dining
values, like caring service and premium ingredients, can be profitably applied outside fine dining all the way down the scale to the most debased restaurant genre
of all, the fast -
food outlet.
This lineup is being supplemented with new, developing programs that include
Good Food Is Good Medicine, which aims to take the collective knowledge of FamilyFarmed, medical experts, nutritionists, chefs, farmers and others about the powerful connections between food and health, and make that information more readily available to members of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high - value - crop alternatives to the commodity farming sys
Food Is
Good Medicine, which aims to take the collective knowledge
of FamilyFarmed, medical experts, nutritionists, chefs, farmers and others about the powerful connections between
food and health, and make that information more readily available to members of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high - value - crop alternatives to the commodity farming sys
food and health, and make that information more readily available to members
of the general public; and the Organic Grain Promotion Initiative, which seeks to advance the fast - growing interest in
better, more sustainably produced, heirloom grains among retailers, consumers, bakers, distilleries, breweries and others while providing farmers with high -
value - crop alternatives to the commodity farming system.
«While IRRI has historically helped India to meet its overall
food security needs through the green revolution high - yielding rice varieties such as IR8, the challenge now is to deliver increased livelihoods for farmers through increasing the
value of rice, and increasing the
well - being
of farmers and consumers through enhanced nutrition outcomes.
He brings numerous long standing account relationships with some
of the most
well recognized
food industry companies in the world and we look forward to his contribution in helping us build a strong Eastern Region sales presence for our proprietary,
value - added ingredients.»
An ongoing commitment to innovation and high -
value production are key reasons why the UK's
food and drink industry has emerged from recession in better shape than many other manufacturing sectors, according to a new report commissioned by the Food and Drink Federation from the Institute for Manufacturing at the University of Cambri
food and drink industry has emerged from recession in
better shape than many other manufacturing sectors, according to a new report commissioned by the
Food and Drink Federation from the Institute for Manufacturing at the University of Cambri
Food and Drink Federation from the Institute for Manufacturing at the University
of Cambridge.
How do we regulate
food and farming markets so that they deliver the outcomes
of human
well - being, ecosystem health and farmer viability as first priorities, rather than shareholder
value?
Surely the many independent butchers I spent time with overseas and that many Australians frequent here are a
good example
of a fair business model, as are the small, independent grocers (who are pretty rare these days as the supermarkets drive them out), though many struggle to remain viable in a world where
food's cheapness is
valued well above its fairness.
We have to start factoring in the cyclical
value flows behind
food as
well as,
of course, also other consumer goods.
The
Good Food Marketplace connects your company to a passionate group
of values driven consumers!
From June 2010 — December 2015, I was the National Coordinator
of the Australian
Food Sovereignty Alliance, (AFSA) which is Australia's first national alliance of producers, local food businesses, community gardeners, farmers market coordinators, food social enterprises, local governments, health professionals and many others who share a vision of a food system based on the values of fairness to all, health and well - being, and ecosystem integr
Food Sovereignty Alliance, (AFSA) which is Australia's first national alliance
of producers, local
food businesses, community gardeners, farmers market coordinators, food social enterprises, local governments, health professionals and many others who share a vision of a food system based on the values of fairness to all, health and well - being, and ecosystem integr
food businesses, community gardeners, farmers market coordinators,
food social enterprises, local governments, health professionals and many others who share a vision of a food system based on the values of fairness to all, health and well - being, and ecosystem integr
food social enterprises, local governments, health professionals and many others who share a vision
of a
food system based on the values of fairness to all, health and well - being, and ecosystem integr
food system based on the
values of fairness to all, health and
well - being, and ecosystem integrity.
Including
Food and Grocery Code
of Conduct, end - to - end
value chain opportunities, commercial and sales capabilities, as
well as the financial competitiveness
of the FMCG retail industry.
Founded in 2002 in San Francisco, The Culinary Edge works across the
food & beverage, restaurant, and hospitality industries to create the products and experiences that
best showcase each
of our clients» unique
values.
And they're very big on talking about the positive elements
of food, not quite so
good on empowering people to understand the true nutritional
value of the
food.
By changing national rules as
well as working to change EU - legislation, I aim to pave the way for more companies, organizations and citizens to get the
best value out
of the
good food that is produced.
Combining their passion for seafood with a 144
food & drink • july / august 2011 • www.fooddrink-magazine.com << The Fish Market thrives by promoting the healthiness and cost
value of its meals, as
well as sourcing its inventory from sustainable suppliers.
Well I think what gets me so jazzed about this celebration
of pulses is that a global organization like the UN is recognizing how important they are; not only for their exceptional nutritional
value, but also for
food security and sustainability.