Sentences with phrase «vanilla flavored cream»

A vanilla sponge cake is filled with fresh homemade strawberry jam and vanilla flavored cream cheese frosting, served with fresh strawberries... definitely a wonderful dessert to prepare for your family and guests.

Not exact matches

Starbucks describes the Birthday Cake flavor as a «creamy blend of vanilla bean and hazelnut, topped with pink whipped cream.»

This limited edition cherry pie Frappuccino is layered with cherry compote, vanilla - flavored froth, whipped cream, more compote, and topped with a pie crust pastry dome.

That is like me telling you, you should not like vanilla ice cream or any other flavor because I like coffee and since I am in charge you have to like it or I will kill you.

Besides RTDs, the company has introduced its single - serveTwisted Shotz into the United States, which are 25 - milliliter servings in flavors such as pear or butterscotch vanilla, tequila / lime, orange / coffee cream or blue curacao / raspberry.

This ice cream starts with a vanilla flavored custard.

No - bake vanilla chocolate cake - delicious, elegant and super easy to make, with layers of tea biscuits, chocolate pastry cream, and candied hazelnuts for extra flavor and decoration.

This is my favorite dairy - free vanilla ice cream because the coconut milk gives it a thick, creamy texture, but the natural sweeteners mask the intense coconut flavor that coconut - based ice creams can have.

Use our Tahitian Vanilla Beans to add delicious, delicate vanilla flavor to such cold dishes as refrigerated and frozen desserts, pastry creams, fruit pies and sauces, smoothies, shakes, puddings and cuVanilla Beans to add delicious, delicate vanilla flavor to such cold dishes as refrigerated and frozen desserts, pastry creams, fruit pies and sauces, smoothies, shakes, puddings and cuvanilla flavor to such cold dishes as refrigerated and frozen desserts, pastry creams, fruit pies and sauces, smoothies, shakes, puddings and custards.

Vanilla ice cream and caramel syrup is the perfect finishing touch and combined flavors taste just like the gooey center of a cinnamon roll.

They're topped with a simple cream cheese frosting flavored with vanilla and lemon zest.

I sauteed the pineapple in some brown butter and rum, added honey and pinenuts, and flavored the mascarpone cream with some orange zest and vanilla.

Salted Caramel Hazelnut Truffle Bars With fancy flavors like dates, cacao powder, hemp hearts, buckwheat groats, maple syrup, coconut cream, cacao butter, vanilla, and more, these bars are going to be your new favorite dessert.

the cream soda is what gives it the flavor — but you could maybe try something like vanilla coke?

I'd love the vanilla bean — that was my fav flavor of ice cream back in the day — anything made with the bean is better than the extract.

6 oz cream cheese, at room temperature 3 tbsp unsalted butter, at room temperature 1/4 tsp Boyajian Natural Maple Flavor 1/2 tsp pure vanilla extract 2 cups sifted confectioners» sugar

I debated as to whether or not I should post a how - to on making ice cream or if providing my favorite basic recipes for flavors like vanilla, chocolate or strawberry might be helpful, but I decided against it.

Appetizers Sundried Tomato Hummus from Robyn of Add a Pinch Melon & Prosicutto Balls from Paula of bell» alimento Bruschetta from Sheila of Eat2gather Jalapeno Poppers from Ali of Gim me Some Oven Grilled Naan White Pizza Bites from Jamie of Mom's Cooking Club Watermelon Feta Bites with Basil Olive Oil from Sandy of Reluctant Entertainer Pesto Caprese Fried Wontons from Julie of The Little Kitchen Blue Cheese Wedge Salad Crostini from Cheryl of TidyMom Drinks Toasted Coconut Milkshakes from Bev of Bev Cooks Lemon Cream Soda from Angie of Eclectic Recipes Peach Sorbet Bellini and Spritzers from Shaina of Food for My Family Non Alcoholic Berry Spritzer from Lisa of Jersey Girl Cooks Virgin Peach & Raspberry Bellinis from Milisa of Miss in the Kitchen Italian Basil Sparkling Lemonade from Marly of Namely Marly Italian Sodas from Laura of Real Mom Kitchen Cafe Mocha Punch from Amy of She Wears Many Hats Salads Italian Chopped Salad in a Jar -LCB- with Creamy Caesar Dressing -RCB- from Brenda of a farmgirl's dabbles Caprese Salad with Mozzarella Crisps from Christine of Cook the Story Pesto Pasta Stuffed Tomatoes from Suzanne of Kokocooks Grilled Romaine Caesar Salad from Liz of The Lemon Bowl Herbed Israeli Couscous Salad with Tomato and Mozzarella from Rachel of Rachel Cooks Chickpea, Avocado, & Feta Salad from Maria of Two Peas and Their Pod Lentil and Chickpea Layered Salad from Lisa of With Style & Grace Entrees Chicken Cacciatore from Meagan of A Zesty Bite Zucchini, Bell Pepper & Edamame Stir - Fry from Cassie of Bake Your Day Potato - Crusted Vegetarian Quiche with Zucchini, Tomatoes & Feta from Dara of Cookin» Canuck «Straw & Hay» Tagliatelle in Cream Sauce from Flavia of Flavia's Flavors Grilled Italian Chicken with Veggie & Bow Tie Pasta from Katie of Katie's Cucina Grilled Naan Pizza with Summer Veggies & Turkey Sausage from Kelley of Mountain Mama Cooks Smashed Chickpea and Avocado Panini from Kathy of Panini Happy Desserts Fresh Blueberry Shortbread with Lemon Cream Frosting from Sommer of A Spicy Perspective Crostata di Mango from Lora of Cake Duchess Italian Ice from Kristen of Dine & Dish Roasted Banana and Nutella S'mores Bruschetta from Jenny of Picky Palate Italian Cream Cake from Deborah of Taste and Tell Panna cotta from Leslie of The hungry housewife Fortune Cookies from Shari of Tickled Red Baby Vanilla Bean Scones a la Starbucks from Tara of Unsophisticook

To make these beautiful lemon yogurt parfait you'll only need four ingredients: vanilla almond granola, vanilla flavored Greek yogurt, a fresh batch of lemon curd, and either Cool Whip or homemade whipped cream.

They are incredibly light, moist vanilla cupcakes with fresh strawberries, topped with delicate, creamy, strawberry flavored whipped cream.

ingredients: 1 cup heavy cream 1/4 cup half and half 1/4 cup low - fat milk (I had 1 %; if you drink whole, use 1/2 cup and leave out the half and half) 1/3 cup sugar 2 tablespoons corn syrup (optional, can sub honey or maple syrup if you don't mind flavoring) pinch kosher salt 3 egg yolks scrapings of a vanilla bean

Maple Frosting 6 oz cream cheese, at room temperature 3 tbsp unsalted butter, at room temperature 1/4 tsp Boyajian Natural Maple Flavor 1/2 tsp pure vanilla extract 2 cups sifted confectioners» sugar 1/2 cup coarsely chopped Heath bars, for serving (2 1.4 - ounce bars)

Flour Mix (Rice, Millet, Buckwheat), Dried Cane Syrup, Palm Oil, Brown Pure Cane Sugar, Natural Flavors, Salt, Vanilla Extract, Leavening (Cream of Tartar, Baking Soda), Xanthan Gum, Konjac, Rosemary Extract.

I even went with a «cream cheese» icing... Greek yogurt with a little cheesecake flavor and vanilla liquid stevia.

This Wild Blueberry Crumble Smoothie combines all the flavors of the warm and comforting dessert that pairs perfectly with vanilla ice cream.

In a medium sauce pan over medium heat, stir together the cream soda, brown sugar, butter, vanilla and butter flavoring.

Root Beer Float Fudge — Imagine if you could have the yummy flavor of root beer and vanilla ice cream in fudge format?

Vegan Maple - Cream Cheese Frosting: 1/4 cup vegan butter (I like Earth Balance), softened 1/4 cup vegan cream cheese, softened approximately 2 - 3 cups powdered sugar approximately 2 - 3 tablespoons unsweetened soy milk (or plain, vanilla or vanilla lite) 1/2 teaspoon maple flavCream Cheese Frosting: 1/4 cup vegan butter (I like Earth Balance), softened 1/4 cup vegan cream cheese, softened approximately 2 - 3 cups powdered sugar approximately 2 - 3 tablespoons unsweetened soy milk (or plain, vanilla or vanilla lite) 1/2 teaspoon maple flavcream cheese, softened approximately 2 - 3 cups powdered sugar approximately 2 - 3 tablespoons unsweetened soy milk (or plain, vanilla or vanilla lite) 1/2 teaspoon maple flavoring

In fact, it took a few years of cooking for me to realize that our simple box pudding was basically a bit quicker and not - so - rich version of pastry cream — in the vanilla flavor, I mean.

Vanilla Cream flavor is amazing.

All of these elements come together to form a flavor reminiscent of a fresh berry fruit crisp with a scoop vanilla ice cream.

I served this caramelized beauty with a scoop of vanilla ice cream that I rolled in some toasted coconut — so easy to do, but such an elegant touch (coconut - flavored ice cream would be an even easier idea with the same flavor payoff)!

I've been brainstorming new flavor combinations for my new favorite discovery, no - churn ice cream, and bourbon, honey, and fig seemed like the absolute dream combo for some decadent, dangerously easy vanilla ice cream.

Whole Milk, Skim Milk, Condensed Skim Milk, Sugar, Corn Syrup, Polydextrose, Contains 2 % or less of: Vanilla Extract, Natural Flavors, Natural Cream Flavor, Annatto, Vitamins A & D, Stabilizer and Emulsifier (Propylene Glycol Monoesters, Mono & Diglycerides, Guar Gum, Cellulose Gum, Carrageenan), Disodium Phosphate, Whey, Calcium Carbonate).

My favorite flavor ice cream is vanilla right now, but that could certainly change if I made my own!

My favorite flavor of ice cream is Mango & vanilla soy ice cream from TJ's!

My favorite ice creams flavor is Vanilla Bean Coconut Milk ice cream yummmmm.

Favorite everyday ice cream flavor, vanilla bean and mango.

If you want a sweeter whipped cream, add more sugar, or splash in a bit of vanilla for flavor.

Though vanilla is my favorite flavor (the combination of egg yolks and cream really does not need much more) lucuma is a close contender.

I'm a big French Vanilla or Hazelnut fan, but I had an idea of what recipe I was going for, so I grabbed the Cold Stone Creamery flavor Sweet Cream.

6 cups dairy free vanilla ice cream (or whatever flavor you wish)

I used vanilla bean coconut milk ice cream — but I bet any of the Ben & Jerry's non-dairy ice cream flavors would be supper yummy!

This cake is flavored with not only Vernors Ginger Ale, but also vanilla extract to really mimic the cream soda ginger ale greatness of Vernors.

Serve with a scoop of vanilla ice cream, or your flavor of choice and don't mention to anyone they are Paleo.

These flavors are further bound in this vegan ice cream with the addition of non-dairy milk and a touch of vanilla extract.

Most people like vanilla ice cream and this really kicks the vanilla flavor up, and then some.

Wouldn't vanilla flavored whipped cream be great with those strawberries?

For the record, vanilla is America's favorite ice cream flavor by volume, followed by chocolate.

Delicious, moist vanilla bean cupcakes topped with a rich cream cheese frosting flavored with a multitude of freshly ground spices.