Sentences with phrase «variations on bean»

If you haven't been following me for long, check out the «Dip» section on my recipe page, and you'll see numerous variations on bean dips.

Approachable dinner meals like Variations on Beans and Rice (I really liked his Mexican version) and desserts like black bean brownies.

Not exact matches

I've created two variations based on it, a vanilla bean and a blood orange.

Not surprisingly, sections on vegetables, dal, and chutneys are especially tantalizing, with South Indian — style green beans, potato chaat with variations, green lentils with green beans and cilantro, black - eyed peas with butternut squash, and peanut chutney with sesame seeds.

We've been making enchiladas here at least once a week since my first go at them, and since then I've turned them red (warning veganmofo - ers, pictures include optional goat's cheese), topped them with salsa and baked them, spread a layer of refried beans on the tortillas before adding the filling, and done all sorts of variations with the random greens and beans in my house.

This particular stew is based on a recipe for sambar — a mung dal (yellow split mung beans that are protein - rich and affordable) stew that comes in hundreds of variations.

Our dinner rotation is usually sauteed seafood of some kind with probably toast one night, some variation of pasta with garlicky rabe another night (adding sausage, using kale or whatever green we have, wuteva), black bean tacos, and salad with all of the leftover veggies and either tuna salad on top or roasted chicken.

With a base of pinto beans, it's a higher - protein variation on avocado toast that makes for a quick dinner sandwich.

Big, wide pappardelle noodles would be an interesting replacement and would change the taste and texture of the soup a bit, but would be a great variation on white bean and kale soup.

My ideas for variations are pretty simple — like subbing green beans for the fennel, adding some tomato to the broth for a semi-Provencal-y soup, or serving the whole business on a piece of toast, adding a parmesan breadcrumb, and sticking it under the broiler for a minute.

I use three types of beans in this chili because I like the variation in color, but you can use what you have on hand, but I think 3 cans of beans is perfect.

I've had a vegetable & bean - heavy version, along with a few variations that deviate from my standard recipe, on repeat since the first chill in the air a few months ago.

This year, I branched out to try a Mocha variation (go light on the coffee beans as they are POTENT!)

A variation on a theme that's anything but plain vanilla, our Unsweetened Vanilla Almond MALK is infused with natural flavor derived from real vanilla beans.

Another variation of the bean burger, these black bean burger are delicious served on a sesame seed bun with melted almond cheese.

In my kitchen beans and cornbread can take on a few different variations.

As well as the staple, chicken with rice and beans, in Belize City, a diversity of fried chicken restaurants, offer a variation on a theme, creole and spicy, others oriental and crispy, all served with orange Fanta infused ketchup.