I have spent the year 2016 working with
various health food companies in London, learning how to run a food business, from running a
commercial kitchen to creating blog content.
HIGHLIGHTS OF QUALIFICATIONS • Proficient in following given recipes and multiplying or dividing the quantities to prepare the required amount of end product • Special talent for operating
various kitchen electric appliances including microwaves, electric grills, coffee makers and ovens • Skilled in fine cutting of vegetables and preparation of soup base • Familiar with, and adherent to recommended sanitary requirements applicable in
commercial kitchens • Expert in creating appetizing food presentations • Effective team player with strong interpersonal and communication skills • Exposure to
various international cuisines with full command on basic American and English dishes