Not exact matches
I'm thinking especially about the kind of
antioxidants that occur in the much touted blueberries and broccoli, and
other various kinds of fruit, berries and vegetables.
One study published in Advances in Experimental Medicine and Biology, suggested that curcumin has «
antioxidant, anti-inflammatory, antiviral, antibacterial, antifungal, and anticancer activities and thus has a potential against
various malignant diseases, diabetes, allergies, arthritis, Alzheimer's disease, and
other chronic illnesses.»
They contain
antioxidants, essential oils that have antimicrobial and anti-inflammatory properties, vitamins, phytosterols, and
other unique compounds, which can have positive effects on
various diseases.
In addition to elderberry's amazing immune - modulating and
antioxidant properties, it also contains vitamin A, vitamin C, quercetin, and
various other flavonoids which boost immune function!
A crude analysis linking the protein source and IGF - 1 production (although it's interesting) fails to consider the
other positive effects of these
various proteins including IGF - 1 binding factors and
antioxidant production.
Fruit contains certain nutrients ie
antioxidants,
various vitamins a, c etc but grains contain
other nutrients that help regulate homeostasis such as chromium, b vitamins, and whole grain starches that are converted slowly over time sustaining energy levels and not spiking up blood sugar levels (compared to fruit) quickly then dropping it.
Egg yolks also contain
antioxidants; B vitamins, including B12; vitamin A; iron; selenium; biotin; phosphorous, and
other various trace nutrients.
A powerful
antioxidant, it impacts immune function, and its presence in food can influence
various conditions such as cancer, cardiovascular disease, high blood pressure, asthma, osteoarthritis, macular degeneration and cataracts, and
others.
Your body's ability to produce
antioxidants (its metabolic process) is controlled by your genetic makeup and influenced by your exposure to environmental factors such as diet, stress, and
various other factors.
Not only does increasing your
antioxidant intake including vitamins A, C and E, selenium, beta - carotene and
various other plant derived nutrients improve blemishes but
antioxidants improve your overall health and reduces the risks of skin cancers.
In this way Acetyl - L - Carnitine, like many
other antioxidants, slows down ageing process and reduces risk of
various associated with damaging effects of free radicals health problems including cancer, heart attack, stroke, fatigue or conditions caused by weak immune system.
There are at least two dozen factors that affect a food's inflammatory potential, including the amounts and proportion of
various fatty acids, the amount of
antioxidants and
other nutrients, and a food's glycemic impact, or effect on blood sugar levels (32).
Cilantro and
other herbs are flavorful leafy green vegetables that can provide a modest boost of
various vitamins, minerals, and
antioxidants for your precious pet hamster.
In addition to the first - rate proteins, their recipe includes potato, yucca, sweet potato, peas, berries, tomatoes and
various other fruits and vegetables full of vitamins, minerals, and
antioxidants.
The
antioxidants in blueberries boost the dog's health and reduce the risk of illnesses by destroying the free radicals in the body, which are responsible for cell damage which often leads serious diseases like cancer, heart diseases, and
various other chronic and life threatening illnesses.