Ingredients, Makes 4 servings 1 medium eggplant salt nonstick cooking spray bottled
vegan barbecue sauce, as needed Preparation Cut eggplant into 1 / 2 - inch slices and sprinkle -LSB-...]
If you have extra time, try these with VegKitchen's Quick
Vegan Barbecue Sauce.
The «pork» is actually jackfruit seasoned with spices and your choice of
vegan barbecue sauce.
Then pan fry it to add even more great texture and brush on your favourite
vegan barbecue sauce.
Not exact matches
This burger, veggie burger loaded with jack cheese, roast poblanos, avocado, and chipotle
barbecue sauce is inspired by
Vegan Richa's Red Lentil Cauliflower Burger with Chipotle Habanero Mayo.
If you're after pure junk food,
vegan style, this is the place to go and I'd recommend the
barbecue burger with hot - scharlotte
sauce and nothing else, tasted like the real deal to me (minus the blood).
Special
Sauce: A one to one mix of
vegan mayonnaise and our REAL Tea Smoked
Barbecue Sauce
Fluffy wheat naan bread is topped with spicy hoisin
barbecue sauce and juicy baked pineapple chunks in this flavor - packed little
vegan tofu pizza.
Fluffy naan bread is topped with spicy hoisin
barbecue sauce and juicy baked pineapple chunks in this flavor - packed little
vegan pizza.
I based this recipe on a dish we've made a couple times,
vegan barbecue «ribs,» but changed the ribs into patties and glazed them with teriyaki
sauce instead of -LSB-...]
It originally called for
vegan Worcestershire
sauce, but I hate the stuff (Worcestershire reminds me far too much of burgers and
barbecue and other yucky - to - me foods), so I replaced it with teriyaki
sauce.
Sweet potato and red bean patties are pan-fried and topped with tangy
barbecue sauce and juicy pineapple slabs to create these flavorful and satisfying
vegan Hawaiian burgers.What makes these burgers Hawaiian?
Because the sweet potato sort of acts as a binder, I reduced the egg count to just one (or one flax egg for a
vegan version) and added smoky maple
barbecue sauce in place of the tomato paste and Worcestershire.
agave, American,
barbecue,
barbecue sauce, blackstrap molasses, celery seed, cider vinegar, garlic, mustard, South Carolina, thyme, turmeric,
vegan, vegetarian
Filed Under: 30 minutes or less, All Seasons, dinner, gluten free, recipes, etc., snacks, spring, summer,
vegan Tagged With:
barbecue, beet, dinner, eggplant, golden, lunch, noodles, rice noodles, romesco,
sauce, sunshine
Filed Under: Bigger Bites, Recipes, Sandwiches + Handhelds,
Vegan Tagged With: barbecue, bbq sauce, Cilantro, Grilled Pizza, hemp heart, hemp seed cheddar, hemp seed cheese, hemp seed ranch, manitoba harvest, Pizza, plant - based, Summer, Vegan, vegan pulled pork, Vegetarian, vegetarian pulled
Vegan Tagged With:
barbecue, bbq
sauce, Cilantro, Grilled Pizza, hemp heart, hemp seed cheddar, hemp seed cheese, hemp seed ranch, manitoba harvest, Pizza, plant - based, Summer,
Vegan, vegan pulled pork, Vegetarian, vegetarian pulled
Vegan,
vegan pulled pork, Vegetarian, vegetarian pulled
vegan pulled pork, Vegetarian, vegetarian pulled pork
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Ingredients: Seasoned Baked Tofu Strips 1 package extra firm tofu, preferably organic 1 1/2 tablespoon olive oil 1 tablespoon arrowroot powder 1/4 teaspoon fine salt 1/2 teaspoon chili powder 1/2 teaspoon garlic powder Smoky
Barbecue Sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 1 cup ketchup 1/3 cup molasses 1/3 cup maple syrup 3 teaspoons liquid smoke 6 tablespoons apple cider vinegar 2 tablespoon vegan Worcestershire sauce 1/2 teaspoon sea salt Assembly 1 cup chopped napa cabbage 4 whole grain hamburger buns Directions: Preheat oven to 400 deg
Sauce 1 teaspoon garlic powder 1/2 teaspoon onion powder 1 cup ketchup 1/3 cup molasses 1/3 cup maple syrup 3 teaspoons liquid smoke 6 tablespoons apple cider vinegar 2 tablespoon
vegan Worcestershire
sauce 1/2 teaspoon sea salt Assembly 1 cup chopped napa cabbage 4 whole grain hamburger buns Directions: Preheat oven to 400 deg
sauce 1/2 teaspoon sea salt Assembly 1 cup chopped napa cabbage 4 whole grain hamburger buns Directions: Preheat oven to 400 degrees.