This Asian Chick»n Wrap with Spicy Tahini Sauce combines fresh greens, crunchy
vegan chicken strips and a tahini dipping sauce that is tangy and delicious.
Prepare
vegan chicken strips according to package instructions.
Not exact matches
It's interesting to think about the ways he'll take his deep knowledge of the fast food industry, and apply it to selling «mock meat» burgers and
chicken strips — presumably to a segment of the population unfamiliar with
vegan alternatives to popular meat dishes.
their «
chicken»
strips are fabulous and
vegan.
Take a bite out of this
Vegan Chicken Sandwich with Avocados and vegan bacon st
Vegan Chicken Sandwich with Avocados and
vegan bacon st
vegan bacon
strips.
1 tablespoon
vegan margarine (e.g., Earth Balance) 3 tablespoons olive oil 1 onion, chopped 2 cloves garlic, minced 1/2 cup flour 4 cups vegetable stock 2 cups water 2 stalks celery, sliced (chop and include the leaves) 1 cup chopped carrots 1/2 small green cabbage, chopped 2 medium boiling (not baking) potatoes, cubed 1 bay leaf 1 1/2 teaspoons tarragon 1/2 teaspoon thyme 1/4 teaspoon salt or to taste 1/2 teaspoon pepper 8 ounces Morningstar Farms Meal Starters Chick»n
Strips or Gardein Chick»n
Strips or
chicken - style seitan
It's a tight battle for who's the star of the show — Beyond Meat's grilled flavor
chicken - free
strips or my home - made
vegan Caesar dressing.
2 cloves of garlic, minced 3 small shallots, thinly sliced 4 cups of mushrooms (I used cremini, baby bella, shiitake, oyster, enoki and beech), roughly chopped 4 stalks of celery, thinly sliced 1 head of broccoli, cut into bite - sized pieces 1.5 cups of peas 2 cups of
vegan chicken (I used beyond meat
strips), roughly chopped 1.5 cups of mushroom soup (I used Imagine Creamy Portobello Mushroom Soup) 4 tbsp of nutritional yeast 1 tsp of salt 1/4 cup of breadcrumbs
vegan mozz to top (optional)
1 cup
vegan mayonnaise 2 teaspoons rice vinegar Juice of 1 lime 1 tablespoon agave nectar (a sweetener found in the baking section of many grocery stores) 1 cup champagne grapes 3 stalks celery, diced 1/4 inch 2 pounds Gardein
chicken - style
strips (check the freezer section of your supermarket), thawed and coarsely pulsed in a food processor or chopped by hand 3/4 cup walnuts, toasted and coarsely chopped Sea salt and freshly ground black pepper to taste
Dip some
vegan bacon or
chicken strips into some for added sweetness and kick!