Sentences with phrase «vegan options into»

Though no light varieties were allowed, we did throw two vegan options into the mix.

Not exact matches

Thug Kitchen, notorious for «verbally abusing everyone into a healthier diet» and promoting the convenience of healthy foods for all income levels, facilitates healthier eating options by posting vegan recipes for their followers on a bi-weekly basis.
Serves: 2 - 3 Preparation Time: 15 minutes Cooking Time: 15 - 20 minutes Ingredients: For the aubergine and cauliflower curry: 25g raw grass - fed butter (for a vegan option use 25g coconut oil) 1/2 head of cauliflower (cut into small florets) 1 aubergine (cubed and soaked in juice 1/2 lemon) 2 tbsp garam masala powder 1 tbsp ground cumin 1...
But, what if you're not into beef as much as I am and are looking for a vegetarian or vegan option?
I love that so many more pizzerias these days are embracing vegan cheese, it just makes it so much easier to eat vegan whilst out and makes you feel accepted into a place when there's clearly marked menu options!
25g raw grass - fed butter (for a vegan option use 25g coconut oil) 1/2 head of cauliflower (cut into small florets) 1 aubergine (cubed and soaked in juice 1/2 lemon) 2 tbsp garam masala powder 1 tbsp ground cumin 1 tsp tumeric 1 tbsp cinnamon 1 tsp chilli powder 1/4 tsp Himalayan pink salt 1 tbsp coconut sugar Half a bulb of garlic (cloves peeled) 3 ″ piece of root ginger (peeled) 1 tbsp tomato paste 1 tin chopped tomatoes (or 400g chopped tomatoes) 1 tsp tamarind paste (optional) Juice of 1 lemon 1 white onion 4 tbsp coconut milk 4 spring onions
When it opened I spent an hour staring at the vegan cheese fridge case, with lots of other vegans also staring into it, totally intimidated by having so many options.
Another winner was my first foray into Colombian street food, thanks to Maize Blaze «s vegan option at Kerb Camden, in Cameden Market.
Meat free diners looking for a speedy meal can tuck into such healthful delicacies as organic veggie burgers, mac «n» cheese, chilli cheese fries, pizzas, burritos and a selection of super-food salads, with vegan and gluten - free options available for every item on the menu.
With plant - based milks, meat alternatives and vegan offerings in the mainstream, consumers are looking for innovative options to consume the benefits of plants into their daily lives.
This cookbook is entirely vegetarian with a few vegan options + lots of inspiration for how to incorporate more flowers and herbs into your daily routines.
I'm not vegan (yet) but am currently exploring my options for going more into plant and fruit based foods.
The fourth section delves into creamy soups, all made with vegan options like soy creamer, silken tofu, coconut milk and homemade cashew milk.
I was vegan for 3 years and find it difficult to eat the amount of meat it takes to stay full, so I am looking into your vegetarian options.
I love how you can always take a recipe and turn it into an allergy free, dairy free, gluten - free, vegan option.
So many great vegan and gluten free options too, if you're into that sort of thing.
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