Sentences with phrase «vegan salad bowl»
I hope to change your mind just a bit with this vegan salad bowl with crispy baked Tofu.
http://holisticfoodie.com/
If you're a veggie lover, you're going to love this delicious vegan salad bowl!
Not exact matches
Dinner: Vegan chili or a Buddha bowl (quinoa, avocado, a kitchen sink's worth of veggies, tempeh, hemp seeds, flax oil + sea salt = yum), gluten - free pasta, salads, stir fried veggies with baked tofu, falafel, veggie dumplings, pad thai, Asian noodle bowls, veggie burgers — basically everything that's simple, delicious and plant - based.
Instead of smoothie bowls and salads, the vegan duo have made it their mission to create childhood favourite dishes in a vegan fashion; nothing is off - limits!
Category: Beverages, Dinner, Entree, Healthy Recipes, Salad Tags: bowls, breakfast, cauliflower, dairy - free, dinner, egg - free, food, food photography, food porn, frittata, gluten - free, healthy, kale, keepin it kind, lunch, meat - free, oil free, parfait, pickles & honey, plant - based, quinoa, recipe, round - up, salad, slow cooker, smoothies, snacks, soup, soy - free, sriracha, vegan, vegan richa, vegan yack attack, vegetarian, wfpb, whole Salad Tags: bowls, breakfast, cauliflower, dairy - free, dinner, egg - free, food, food photography, food porn, frittata, gluten - free, healthy, kale, keepin it kind, lunch, meat - free, oil free, parfait, pickles & honey, plant - based, quinoa, recipe, round - up, salad, slow cooker, smoothies, snacks, soup, soy - free, sriracha, vegan, vegan richa, vegan yack attack, vegetarian, wfpb, whole salad, slow cooker, smoothies, snacks, soup, soy - free, sriracha, vegan, vegan richa, vegan yack attack, vegetarian, wfpb, whole foods
They make a great, quick, oil - free vegan appetiser or snack, or a filling side for a big bowl of green salad.
Vegetarian sushi GF vegan chocolate peanut butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures in chai brewing Leek and potato soup Cashew cream Lavender tea latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF chocolate brownie buttons GF vegan chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn Pumpkin pasties Apple butter Adventures in curry cooking How to make paneer
Tagged With: gluten free, guilt free, clean eating, recipes, summer recipes, healthy eating, top 10 recipes, quinoa sushi, spring rolls, summertime, salad, buddha bowl, ice cream, paleo, paleo recipes, vegan food, vegan recipes
A bowl of cold, vegan sun - dried tomato lentil salad always brings a big smile to my face!
Spring brown rice risotto, Mexican raw vegan bowls, sauerkraut salad, one - pot creamy smoked salmon pasta, one - pot spaghetti and vegan meatballs, green pesto pasta, beetroot risotto, to name just a few.
A fully vegan tiny place offering hotdogs and salad bowls.
Filed Under: Gluten Free, Vegan, Vegetarian Tagged With: beans, easy, fiber, gluten free, grain free option, legumes, lunch, make - ahead, packed lunches, protein, pulses, salad, vegetarian bowl
Filed Under: Dairy - Free, Egg - Free, Gluten Free, Grain - Free, No Nightshades, Nut - Free, Raw, Refined Sugar - Free, Salad, Sides, Soy - Free, Sugar - Free, Vegan, Vegetarian Tagged With: 10 ingredients or less, jicama, key lime, lime, mint, one bowl, summer, watermelon
Most of the time, my bowls consist of some sort of greens, a carb (oftentimes pasta), some roasted veggies, topped with nuts and seeds, with either a homemade sauce or a vegan salad dressing.
Tagged: beans, bowl, dairy free, easy, gluten free, healthy fats, light, low calorie, lunch, Magic Bullet, no dairy, quick, rainbow chard, recipes, Salad, vegan, vegetarian
Filed under Dinner, Featured, Guest Contributor, Lunch, Recipes · Tagged with beans, bowl, dairy free, easy, gluten free, healthy fats, light, low calorie, lunch, Magic Bullet, no dairy, quick, rainbow chard, recipes, Salad, vegan, vegetarian
I also made a big bowl of vegan curry noodle salad as a side.
Filed Under: Healthy living, Main Dishes - Vegetarian, Meatless Monday, Recipes, Salads Tagged With: carrots, Freekeh, Kholrabi, meatless Monday, salads, Vegan, vegetarian, winter veggie poweSalads Tagged With: carrots, Freekeh, Kholrabi, meatless Monday, salads, Vegan, vegetarian, winter veggie powesalads, Vegan, vegetarian, winter veggie power bowl
And if you love these then I know you'll also love my vegan avocado quinoa pineapple salad, sweet potato tofu burger, sweet potato and chickpea salad, and my vegan quinoa roasted veggie buddha bowls with creamy pesto tahini sauce.
Or follow the vegan stereotype and bring this salad to your next party — I brought mine to brunch at my church this morning and the bowl was completely wiped clean!
By now you probably know tahini and I are best pals (take a look at exhibit a) vegan winter rice salad with cilantro tahini b) vegan butternut squash and cauliflower quinoa with avocado tahini and c) vegan quinoa roasted veggie buddha bowls with pesto tahini as proof).
Oh, and I can't leave out the part about Hubs making «nachos» with some of this salad, crushed tortilla chips, hot sauce and Daiya shreds all mixed together in a bowl, re-heated, and topped off with vegan sour cream.
-LSB-...] Singapore Noodles by Cilantro and Citronella Soba noodle salad with peanut and ginger by Green Evi One pot peanut sauce noodles by Vegan Richa Maple tofu noodle bowls with peanut ginger -LSB-...]
Filed Under: Entrees Tagged With: baked, bowl, entrees, falafel, maple, middle eastern, pumpkin, salad, sriracha, tahini, vegan, vegetarian
These crackers are super healthy — vegan, gluten free, etc — and great for dipping into purees or crumbling over salad or yogurt bowls.
Full of both vegan and vegetarian «goodness» with recipes like kasha and rhubarb with peanut butter, Stockholm scramble (a favorite), beetroot falafel, Moroccan harissa salad, watermelon poke bowls, Laska noodles, royal korma, «neatball» masala, and cherry choco + sea salt crumble — you will never get bored in the kitchen with this cookbook.
Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms
5 - spice black bean salad w / rocket greens + citrus dressing gf + v avocado, kale & arugula chop w / roasted poblano & lime dressing gf + v apple salad with tahini dressing gf + v balsamic roasted asparagus salad with fried capers + 7 - minute eggs gf brussels sprout, honeycrisp & cabbage slaw w / spicy almond sauce gf + v buckwheat + shaved brussels sprout bowl gf + v cauliflower couscous w / cherries + a sumac - lemon vinaigrette gf + v charred broccoli + red onion salad w / shaved apple + arugula gf + v charred corn salad with spicy cilantro vinaigrette gf + v chickpea & avocado tzatziki salad gf + v chickpea bean bowl w / toasted breadcrumbs + dill tahini gf + v chipotle black beans w / collard greens, avocado & chipotle - lime vinaigrette gf + v chopped tahini salad w / crushed pine nuts + mint gf + v cilantro black rice w / roasted garlic scapes + asparagus gf + v cilantro & hemp salad on tahini - yogurt toast gf + v citrus salad gf + v cooling summer salad w / za'atar pesto v cranberry bean + ribboned zucchini salad gf + v fattoush salad w / a creamy sumac - pine nut sauce gf + v fennel - roasted carrot + shallot salad w / shaved apples gf + v fruity shredded kale salad, for a crowd gf + v garlic + spice market carrots w / tahini yogurt gf + v garlicky tamari roasted chickpea salad gf + v grilled panzanella salad w / peaches & fennel gf + v herbed black beluga lentils w / garlic scapes + yogurt sauce v + gf lemony fennel, radish, and kale salad gf + df mellow melon salad gf + v midsummer cherry & amaranth panzanella salad gf + v moroccan harissa salad gf + v pickled corn succotash salad gf + v pulled salmon salad gf + df quinoa salad w / beets, blood orange + chimichurri gf + v raw veggie + ginger rice bowl w / sriracha tahini gf + v roasted turmeric - chili chickpeas + pear salad gf + v roasted radish + garlic salad with coconut milk dressing gf + v sautéed grapes, autumn kale + edamame salad w / shiso vinaigrette gf + v shaved carrot & avocado salad w / tahini gf + v spring garlic + yam salad gf + v squash, parsnip, + kale salad w / pomegranate dressing gf + v strawberry coconut kale slaw v summer socca salad w / burst tomatoes + roasted zucchini gf + v summer salad w / za'atar pesto gf + v thai slaw gf + v vegan caesar pasta salad gf + v vegan caprese salad gf + v warm fingerling potatoes w / garlic - turmeric sauce gf + v
Add some to smoothie bowls, oatmeal, cereals, vegan yogurts, salads, etc..
For lunch, vegans can tuck into a falafel wrap, a selection of hearty, veg - packed salad bowls as well as sides like their famous baked fries.
Dessert, Sweets & Ice Cream Ice cream w. cherries cheesecake flavour Raw pies with ricotta cream & fresh berries Fruit salad in lemon cream and chocolate chunks Ice cream cake topped w. avocado chocolate mousse Chocolate & date truffles Marzipan and chocolate sweets Buttermilk bowl with rhubarb syrup (koldskål) Almond biscuits w. rhubarb ice cream Creamy cottage cheese and spelt dessert Watermelon, strawberries & coconut popsicles w. white chocolate & liquorice coating Buttermilk and lemon mousse with fresh strawberries Tofu chocolate mousse with ginger and orange Ginger apples with lemon cream Chocolate and coconut cups with hazelnut butter Pumpkin pie ice cream Raw carrot cake cookie dough bites Coconut macaroons with chocolate, ginger and pistachio Creamed coconut bombs in rainbow colours Cocoa & cashew bars Caramelized banana & coconut ice cream popsicle FroYo gone bananas — vegan and all natural banana ice cream Edible gifts — date truffles with colourful coating Banana ice cream sandwiches in different flavours Baked Christmas Apples filled with pistachio and date «marcipan»
Izakaya inspired plates paired with beer, wine and sake, farm fresh salads with an Asian twist, Korean and Japanese spices and kimchi, fresh ramen and udon... Ozu is food for the everyday: steaming bowls of ramen, healthy bowls of rice paired with meats and vegetables, vegan and gluten free options, appetizers and salads.
The Counter ® offers a burger for every lifestyle with over a million possible combinations and embraces «burgers with a conscience,» using naturally raised, hormone - and antibiotic - free beef, all - natural chicken, locally sourced shrimp, and a house - made vegan / veggie burger for their burger and salad style burger bowls.
In fact, the first time I made this vegan Caesar salad, Tanner finished all 6 servings, aka the entire bowl!
Filed Under: beans and legumes, gluten free, plan ahead make ahead, salads Tagged With: bowl, cooking, food, gluten free, recipe, salad, vegan, vegetarian
Filed Under: beans and legumes, gluten free, plan ahead make ahead, salads Tagged With: bowl, cooking, food, gluten free, recipe, salad, vegan, vegetarian
Vegan on the Cheap ************************ Cheezee Sauce (made with soy milk instead of nuts — so lower - calories) Easy Peanut Sauce (with the Peanut Noodle Salad or your own bowl) Handy Hummus Southwestern Black Bean and Corn Chowder (more like a corn - y thick chili) Bean and Barley Salad with Creamy Dijon Dressing Roasted Sweet Potato Salad with Cashews and Kidney Beans White Bean and Barley «Risotto» with Kale and Tempeh Barbeque Black Bean and Tofu Burritos Mu Shu Burritos Tortilla Strata Deconstructed Enchilada Bake Mexican Rice and Bean Bake Cacciatore Noodle Bake Savory Vegetable Cobbler (works great with whole wheat flour instead of white for the topping) Rice Island Casserole
Filed Under: Gluten Free, Vegan, Vegetarian Tagged With: beans, easy, fiber, gluten free, grain free option, legumes, lunch, make - ahead, packed lunches, protein, pulses, salad, vegetarian bowl
We also had the mezze salad bowl (warm) and the flourless chocolate cake (gluten free and vegan if you leave off the caramel sauce).
Filed Under: Appetizers, Dinner, Lunch, Recipes, Salad Tagged With: dairy - free, dinner, easy, gluten - free, grain - free, healthy, lunch, nori, nutrition, paleo, recipe, salad, seaweed, smoothie bowl, sustainable, vegan, vegetSalad Tagged With: dairy - free, dinner, easy, gluten - free, grain - free, healthy, lunch, nori, nutrition, paleo, recipe, salad, seaweed, smoothie bowl, sustainable, vegan, vegetsalad, seaweed, smoothie bowl, sustainable, vegan, vegetarian
Póg serves freshly chopped salads, fresh fruit and vegetable juices, smoothies, frozen yoghurt, smoothie bowls, gourmet coffee and lots of vegan healthy treats.