The best winter soups are healthy and hearty and warming like
this vegan vegetable soup.
This vegan vegetable soup with cherry tomatoes and chickpeas is the ultimate healthy, hearty and feel good meal.
Exponential enhancement of flavor in
this vegan vegetable soup, check.
A proper hearty, feel good, bring you back from the dead
vegan vegetable soup.
Vegan vegetable soup with cherry tomatoes, chickpeas, veggies and olives - this is the ultimate healthy, hearty and feel good meal.
Vegan vegetable soup with cherry tomatoes, chickpeas, veggies and olives — this is the ultimate healthy, hearty and feel good meal.
Once I start to feel better I'll certainly be treating myself to a bowl of this quinoa black bean pumpkin soup (or perhaps
my vegan vegetable soup with cherry tomatoes, chickpeas and olives, or my copy cat vegan Panera Broth bowl with lentils & quinoa, or my vegan butternut squash stew with tomatoes and quiona.
Vegan vegetable soup was something I really wanted to make as I've been feeling a bit under the weather lately.
This vegan vegetable soup with cherry tomatoes and chickpeas is one of my new favorite soups.
Instead of treating spaghetti squash like pasta, treat it like any other root vegetable in our scrumptiously simple
vegan vegetable soup recipe.
Not exact matches
Filed Under: Clean Eating, csa, dairy - free, dips and sauces, farmer's market, gluten - free, green leafy
vegetables, healthy choices, Pureed
Soups and Sauces, sauces,
vegan, vegetarian Tagged With: basil, hazelnuts, kale, pesto, summer
Blog, DAIRY FREE, Egg Free Recipes, Gluten Free, High Fiber & Whole Grain, Nut - Free,
SOUPS & SALADS, Special Diets,
Vegan,
Vegetables 0 comments
A meal - worthy
vegan vegetable pasta
soup with a little bit of everything: delicious
vegetable broth, fire - roasted tomatoes, kale, carrots, thyme and toothsome pasta, created in partnership with Imagine ®.
While you can totally make this
soup vegan by using
vegetable broth, I often like to add bone broth as my base for its gut - healing, skin - nourishing, joint - pain - reducing benefits.
SOUPS Ten
Vegetable (
vegan) Chicken & Roasted Corn Chowder Wild Mushroom with Ginger & Lemongrass (
vegan) Split Pea (
vegan)
Filed Under: Main Course, Meatless,
Soups & Salads Tagged With: beans, black beans, chili powder, cilantro, coconut, coconut milk, cumin, dairy free, easy, gluten free, habenero, healthy, lime, low calorie, low fat, meatless, new year, protein, quick, recipe, simple,
soup, spicy, sweet potato, sweet potatoes,
vegan,
vegetables, vegetarian, veggies, winter
Category: Dinner, Healthy Recipes, Holidays Tags: bisque, blender, blog, carrot, cashews, creamy, crispy, croutons, dairy - free, dinner, easy, entree, food, food photographer, food porn, gluten - free, macro, nikon, nikon d600, recipe, rosemary, sage, shallot,
soup, squash, styling, sweet potato,
vegan,
vegan yack attack,
vegetable, vegetarian, vitamin A, winter
Filed Under: Dairy Free, Gluten Free, Healthier Dishes, Healthy Recipes, Nut Free, Paleo, Quick & One Pot Meals,
Soups & Stews, Special Diets, Sugar Free,
Vegan, Vegetarian Tagged With: broccoli, Cheddar, Dairy free, gluten - free, hclf, Healthy Helper, Nut Free, soup, soy - free, vegan, veget
Vegan, Vegetarian Tagged With: broccoli, Cheddar, Dairy free, gluten - free, hclf, Healthy Helper, Nut Free,
soup, soy - free,
vegan, veget
vegan,
vegetables
Filed Under: Dairy Free, Gluten Free, Healthier Dishes, Healthy Recipes, Make - It - Yourself Products, Nut Free, Paleo,
Soups & Stews, Special Diets, Sugar Free,
Vegan, Vegetable Side Dishes, Vegetarian, Whole30 Tagged With: broccoli, Dairy free, gluten - free, healthy, Healthy Helper, Nut Free, oil free, soup,
Vegan,
Vegetable Side Dishes, Vegetarian, Whole30 Tagged With: broccoli, Dairy free, gluten - free, healthy, Healthy Helper, Nut Free, oil free,
soup,
veganvegan
Filed Under: Blog, Dinner, Food & Drink,
Soup,
Vegan,
Vegan Tagged With: Celery, Coconut Milk, Coriander, Corn Flour, curry, garlic, Ginger, Guram Masala, mushrooms, Olive Oil, onions,
soup,
Vegetable Stock
Work Day Lunches Aubergine & Pickled Lemon Farro Beetroot & Tahini Quinoa Black - eyed Bean, Fennel & Sweet Potato Salad with Blood Orange Dressing Buckwheat with Sundried Tomato & Aubergine Celeriac & Beetroot Stew with Buckwheat Chickpea & Butternut Squash Tagine Courgette, Olive & Mint Quinoa Pilaf Creamy Mushroom Quinoa Farro with Basil & Roast
Vegetables Freekeh & Roasted Cauliflower Pilaf Freekeh Tabbouleh Freekeh with Smoked Butternut Squash & Caramelised Onions Giant Couscous Greek Salad Leek, Sweet Potato & Aubergine Curry Lunch box Lentils Millet with Fennel, Pepper & Chickpeas Pearl Barley Risotto with Shiitake Mushrooms & Butternut Squash Puy Lentil & Aubergine Casserole Puy Lentils with Beetroot & Hazelnuts Quinoa with Black Beans &
Vegetable Ceviche Quinoa with Moutabel Red Rice Spring Salad Rocket & Avocado Millet Risotto Super Grain Salad with Smoky Hummus Warming & Zesty Carrot & Butter Bean Curry Wild Rice with Aubergine, Fennel, Mint & Walnuts Weekend Wholesome Aubergine & Puy Lentil Falafel with a Tomato - Tahini Sauce Baked Aubergines with Ginger & Miso Beetroot, Halloumi & Fennel Kebabs Black Bean Burgers Butterbean & Roast Pepper Loaf Celeriac & Puy Lentils with Hazelnut Dressing Courgette Fritters Gardener's Pie Gnocchi with Summer
Vegetables & Lemon - Cashew Sauce Middle Eastern Quinoa Burgers Mushroom & Hazelnut Buckwheat Burgers Pasta with Kale, Mint & Hazelnut Pesto Pumpkin & Cashew Nut Bakes Pumpkin with Coconut Dressing &
Vegetable Ceviche Sweet Potato & Aubergine with Tahini Dressing and Green Beans Thai Nut Roast Thai - style Sweet Potato & Mushroom Kebabs Tomato, Basil & Red Onion Tart Snacks, Salads,
Soups & Side Dishes Beetroot Fritters Borlotti & Beetroot Dip Caramelised Chicory Carrot Salad with Rosewater Dressing Celeriac & Beetroot Stew with Buckwheat Chia Flatbreads Chickpea Chips Chilli & Rosemary Biscuits Creamy Pepper & Sundried Tomato Sauce Cucumber & Fennel Salad Flageolet Beans with Thyme & Mushroom Involtini Jerusalem Artichokes & Mushrooms with Truffled Gremolata Leek, Chickpea & Fennel Soup Mediterranean
Vegetable Soup Moroccan Pearl Barley Salad Potato Salad with Pistachio Mayonnaise Roast Beetroot & Chickpeas with a Ginger Dressing Roasted Cauliflower & (leftover) Cheese Soup Roasted Cauliflower with Samphire & Dill Roasted Pepper & Creamy Almond Soup Romesco Sauce Rye Flatbreads Smoky Butterbeans Sprouts with Chestnut Butter Tropical Carrot Soup Puddings Apricot Muffins Chocolate Cherry Flapjacks Chocolate Hazelnut Shots Chocolate Truffle Cakes Christmas Pudding Christmassy Granola Flourless Chocolate Orange Cake Hazelnut Maca Cookies Lemon Shortbread Lemon Tart Mango & Passionfruit Flapjacks Mince Pies (
Vegan) Pear & Honey Cake Plum & Fig Crumble Plum Frangipane Tart Rhubarb Muffins
Filed Under: All Recipes,
Soups Tagged With: beans, coconut cream, gluten free, heirloom, plant based,
soup, stew,
vegan,
vegetables stew, vegetarian
In this volume you will also find: = > Wheat - free bread and bun recipes; = > Gluten - free pizza ideas; = > Delicious Keto snacks; = > Healthy
vegetable muffins; = >
Vegan meals and side dishes; = > Heartwarming
soups; = > and so much more!
Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice
Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The
Vegetable Literacy — highly informative
vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The
vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple
soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful
vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and
vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness
Soba &
Vegetable Soup with Red Curry Paste, a delicious
vegan winter warming
soup to beat the last couple of cold days with lots of heathy ingredients.
Cook's Note: With just a few variations (
vegetable stock, no ham or egg), this makes a lovely and satisfying
vegan soup.
3 bean chili —
vegan, gluten free african chicken stew — gluten free asparagus & scrambled egg salad — vegetarian autumn harvest
soup — dairy free bánh canh cua — Vietnamese Udon Noodle
Soup — gluten free bouillon cubes — how to bread & butter pickles —
vegan, gluten free, condiment butternut squash & pearl barley risotto — dairy free crunchy celery salad —
vegan & gluten free curried broccoli & cheese
soup — lactose free, gluten free, vegetarian feijoada — dairy free, gluten free garlic panna cotta + curried root
vegetable soup —
vegan, gluten free ginger + tumeric latte —
vegan, gluten free green tomato & mint chutney —
vegan homemade ricotta cheese — lactose free lamb larb lemongrass chicken & rice
soup — gluten free mango pomegranate guacamole —
vegan miso hummus topped with seaweed furikake — gluten free,
vegan pickled beets —
vegan pickled jalapeno —
vegan, condiment pickled mustard seeds —
vegan, condiment roasted bone marrow sausage corn chowder — gluten free, dairy free
soup dumplings — gluten free spinach salad + baked falafel balls — lactose free, certain components gluten free &
vegan summer greens vichyssois + spicy mint sauce —
vegan, gluten free spicy cantaloupe salad summer salsa —
vegan, gluten free, dip za'atar socca + middle eastern smashed avocado — gluten free,
vegan
For a
vegan version I use 1/4 cup water for each egg, heat the water and dissolve
vegetable broth cubes (2) in the water to replace the seasoning from the
soup mix, replace the cheese with tofu.
By using the listed ingredients as a guideline, you can easily alter this
soup to be
vegan by using dairy - free,
vegan sour cream and
vegetable broth.
This clean eating Creamy
Vegan Vegetable Minestrone
Soup is a twist on the traditional broth - style minestrone
soup you may be used to eating.
One quick, easy
vegan option is a
vegetable soup.
Filed Under: appetizers & dips, breakfast & muffins, condiments, marinades, & spreads, Dairy Free, Gluten Free, How To, Main Dish, Paleo, pasta & rice, potatoes, salads,
soups, stews, & chowders,
Vegan,
vegetables & sides, Whole30
Beverages Breads Breakfast & Brunch Dessert Dressings Fruits Grains & Legumes Gluten - Free Hors d'Oeuvres Pasta Poultry Salad Sauces Seafood Snacks
Soups Spices & Condiments Tex - Mex / Texican / Border Food
Vegan Vegetables
Filed Under: Gluten Free,
Soups,
Vegan, Vegetables Tagged With: easy, gluten free, healthy, nutritious, simple, soup, vegan, veget
Vegan,
Vegetables Tagged With: easy, gluten free, healthy, nutritious, simple,
soup,
vegan, veget
vegan, vegetarian
Massel's
Vegan Boullion collection is my new favorite go - to option for steaming
vegetables and making warming
soups to get through the cold Boulder winter.
Tagged canal path, cardio power and resistance, chia pudding, cyclist, falafel, glutamine, healthy clif bars, homemade clif bars, insanity, insanity day 3, persimmon, running, sunwarrior, superlife,
vegan,
vegetable soup, what i ate wednesday, wiaw
Try it in warm and soothing winter
vegetable recipes like avocado tortilla
soup that can be made as a
vegan version, or go sweet and make a traditional Filipino cassava cake.
Roasted parsnip and carrot
soup is a delicious blend of budget
vegetables which combine to produce an amazingly tasty, creamy and gluten free
vegan soup.
Vegan Kale and Roasted
Vegetable Soup: We love how vitamin - packed this
soup is!
This
vegan matzo ball
soup recipe is chock - full of
vegetables, and the perfect prelude to the Passover Seder dinner.
DINNER: acorn squash and black bean quesidillas baked basil zucchini baked macaroni and cheese baked salmon baked squash baked turkey burgers balsamic grilled summer
vegetables with basil quinoa salad bbq lime and mango turkey bbq rosemary sweet potato black bean burrito black beans and rice black bean veggie burgers broccoli and sundried tomato pasta chicken, avocado salad chicken nuggets chick pea burgers citrus grilled chicken dinner rolls farmers market salad farro salad with roasted mushrooms and parmesan fried rice with cashews garlic and lime shrimp garlic and parmesan turkey meatballs garlic and rosemary chicken garlic roasted red potato wedges gnocchi grilled shrimp with garlic and cilantro grilled tuna and couscous salad healthy chicken parmesan wraps healthy stuffed mushrooms mexican twice baked potatoes moroccan apricot chicken tenders mushroom pizza with caramalised onions oven fried eggplant peanut noodle stir fry pecan crusted dover sole pineapple pork kebobs pork fried rice portobello musroom pizzas red lentil cauliflower burger roasted rosemary root
vegetables roasted
vegetable salad with feta and chickpeas sauteed garlic and tomato lentil salad seasoned potato wedges slow cooker meatloaf slow cooker pineapple chicken verde slow cooker pulled pork sandwiches slow cooker rosemary chicken slow cooker two bean chicken slow roasted
vegetables southwestern quinoa pasta salad spicy veggie bean burger sticky rice sweetcorn garlic and tomato
soup thai spiced bbq shrimp tuna stuffed zucchini
vegan chick pea casserole
vegan corn bread
vegan lasagna
vegan mac and cheese
vegetable spaghetti with tomato sauce and nut balls veggie lasagna zucchini sticks DESERT: 3 ingredient peanut butter ice cream 5 minute banana ice cream apple pie baked apple banana almond and chocolate ice cream banana berry soft serve banana chocolate caramel ice cream cake banana ice cream floats banana peanut butter cups banana split cheesecake bites blueberries and cream popsicle blueberry - pomegranate ice lollies blueberry strawberry banana ice cream cake caramel apples caramel chocolate apples carob caramel tarts with coconut cashew coffee vanilla creme cake chocolate banana coconut cream pie chocolate banana pie with whipped coconut cream chocolate caramel orange tart with seasalt chocolate covered bananas with walnuts chocolate hazelnut ice cream chocolate maca truffles chocolate mint cookie dough bites chocolate molten lava cakes with goji berries chocolate mousse chocolate peanut butter cake chocolate peanut butter cream pie chocolate protein truffles chocolate pudding chocolate tahini caramel delights cinnamon vanilla almond butter banana pops clean eating nutella ice cream coconut almond fudge coconut truffles cookie dough ice cream cranberry bliss bars creamy baked pears dairy - free fudgesicles double chocolate cake durian ice cream fruit tartlets with cashew cream fruity popsicles greek yogurt cupcakes greek yogurt thin mint cupcakes grilled peaches with gingersnaps healthy banana foster healthy brownie healthy key lime tarts honey wholewheat chocolate chip banana bread layered banana ice cream cake lemon lime and coconut cheesecake mini protein cheesecake mocha banana ice cream no bake cookie dough bites no bake peanut butter nuggets nutella fudge pops paleo brownie cupcakes pecan pie peanut butter and chocolate ice cream peanut butter coconut cups with dark chocolate peppermint meringues pina colada ice cream premium poached peaches raspberry nutella tarts raw carrot cake raw chocolate cupcakes with vanilla frosting raw chocolate with goji berries raw fudge brownies raw snickers bar raw tropical ice cream raw
vegan smores roasted maple papaya strawberry ice cream sweet potato pie thick and fudgey brownies vanilla bean cheesecake vanilla bean ice cream vanilla chocolate cake vanilla chocolate chunk cheesecake vanilla ice cream
vegan and gluten free, peanut butter, caramel cheesecake
vegan and gluten free, peanut butter and chocolate chip banana
vegan nutella bites
vegan strawberry scone tarts bread watermelon tart
This tofu noodle
soup features savory baked tofu, lots of noodles, and tender veggies simmered in seasoned
vegetable broth, for a scrumptious, healthy and comforting
vegan chicken noodle
soup.
This
vegan chicken noodle
soup features savory baked tofu, lots of noodles and tender veggies simmered in seasoned
vegetable broth.
Filed Under: Freezer Meals, Gluten Free,
Soups,
Vegan - adaptable, Vegetables, Vegetarian Tagged With: diary free adaptable, easy, freezer meal, gluten free, low calorie, meal prep, no waste, soup, vegan friendly, veget
Vegan - adaptable,
Vegetables, Vegetarian Tagged With: diary free adaptable, easy, freezer meal, gluten free, low calorie, meal prep, no waste,
soup,
vegan friendly, veget
vegan friendly, vegetarian
Note: If you're vegetarian, this
soup can easily be made vegetarian or
vegan by substituting the chicken for chickpeas (or a protein source of choice) and using
vegetable broth.
I used coconut milk and some water (or
vegetable broth) to thin out the potatoes more, and the result was
vegan soup heaven.
This creamy
vegan Tomato
soup recipe just needs canned tomatoes, rosemary, oregano,
vegetable stock, and sundried tomato tapenade.
Filed Under: Dairy - Free, Gluten - Free, Main Dish, Recipes,
Soups,
Vegan, Winter Recipes Tagged With: chickpeas, dinner, lentils, lunch, side, soup, spinach, vegan, veget
Vegan, Winter Recipes Tagged With: chickpeas, dinner, lentils, lunch, side,
soup, spinach,
vegan, veget
vegan,
vegetables
More flavorful
vegan soup recipes: Easy Vegan Lentil Soup Indian - Spiced Vegetable Soup Slow - Cooker Curry Butternut Squash Soup from Bourbon and Honey Brothy Mushroom Soup with Greens from Eating Clean Re
vegan soup recipes: Easy
Vegan Lentil Soup Indian - Spiced Vegetable Soup Slow - Cooker Curry Butternut Squash Soup from Bourbon and Honey Brothy Mushroom Soup with Greens from Eating Clean Re
Vegan Lentil
Soup Indian - Spiced
Vegetable Soup Slow - Cooker Curry Butternut Squash
Soup from Bourbon and Honey Brothy Mushroom
Soup with Greens from Eating Clean Recipes
Vegan Winter
Vegetable Soup — hearty root vegetable and mushroom soup seasoned with garam masala, cumin and
Vegetable Soup — hearty root
vegetable and mushroom soup seasoned with garam masala, cumin and
vegetable and mushroom
soup seasoned with garam masala, cumin and turmeric