Sentences with phrase «vegan yogurt cultures»

Cultures For Health is a great website to purchase water kefir grains, vegan yogurt cultures, and learn more about natural fermentation.

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Dr. Michelle Schoffro Cook, author of The Cultured Cook, shares her simple vegan recipe for homemade vegan yogurt!
Afterwards, I add one packet of cultures for health vegan yogurt starter and 2.5 tsp gelatin.
I have a vegan yogurt starter from Cultures for Health.
Amazingly easy vegan cultured cashew cream cheese, made from just two ingredients: cashews and nondairy yogurt.
Filed Under: Beverages, Featured Recipes, Recipes Tagged With: 80 10 10, benefits of eating raw food, benefits of raw food, coconut yogurt, coconut yogurt drink recipe, cultured drink, dairy free yogurt recipe, dairy - free, HCLV, healthy raw food recipes, high carb low fat, non dairy yogurt, raw coconut yogurt drink, raw food recipes, raw paleo recipes, raw primal recipes, raw till 4, raw till four, raw vegan recipes, raw vegetarian recipes, vegan yogurt recipe, yogurt drink
I used 2 cans of coconut milk, 2 cans of coconut cream (about 1.5 liters or 1.5 quarts), 1 1/2 teaspoons of gelatin, 3 tablespoons of sugar and 1 packet of Culture for Health Vegan yogurt starter.
After the milk cooled to 100 degrees, I stirred in one packed of Cultures for Health Vegan Yogurt starter.
Made by vegan chef Anita Shepherd, there's nothing in this creamline yogurt but organic coconut milk, organic coconut water and live cultures, which is pretty incredible since many options out there use additives to get that rich, creamy texture.
Amazingly easy vegan cultured cashew cream cheese, made from just two ingredients: cashews and nondairy yogurt.
If you want to make this a vegan smoothie, just omit the yogurt, or use cultured coconut or almond milk.
Vegan yogurt starter: cultures for health is a blend of bacteria specifically made for making dairy - free yogurt (amount varies, follow package instructions).
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