Sentences with phrase «vegetable ends used»

Not exact matches

Homemade vegetable broth costs nothing because you use all the veggie odds and ends that you would normally throw away.

I think this sounds good with hot chorizo cooked at the beginning and it's fat used to sautee the vegetables and added back in at the end.

Used half zucchini and half eggplant and canned tomatoes, ended up removing a cup of the couscous before mixing with the vegetables because I wanted a higher veggies to starch ratio.

I used chicken stock instead of vegetable and blended the end product in batches.

You can spread it on fruits, vegetables, crackers and breads or add it to salad dressings and sauces; its uses are only limited by your imagination,» Ervin ends.

Here, I use an equally traditional phyllo tart filling and use it to lighten up the end result, though it remains rich yet not heavy - think a well - made spinach or vegetable lasagna.

If you have a Sam's Club membership, they have a large format bottle of it for an excellent price - I used small dices of fresh broad beans as my bonus vegetable here, so I threw them in near the end of the cooking process.

We took it to a family dinner and served it as a side dish, expecting it to just be something else to add to the meal and use up some vegetables, and it ended up being by far the hit of the night.

I always keep a couple dozen eggs on hand (excellent pre - or post-workout fuel), and can add any odds and ends of vegetables that need to be used up.

Embrace the versatility of this dish by playing around with the vegetable make - up by adding cubed winter squash, swapping chicories for the cabbage, using stock in place of the water, or stirring in blanched hearty greens or spinach at the end, for example.

I took a night out of my week to make up the light vegetable broth (which ended up requiring me to use my turkey roasting pan it had so many ingredients!)

Chop the ends off of your zucchini and use a vegetable peeler to peel your zucchini into long, thin strips.

Using vegetable peeler, peel lengthwise strips from asparagus, beginning at bottom end, and add to scallion.

You can use the tougher ends for asparagus soup or save them to add to the pot when you make your next vegetable stock.

Ultimately we ended up scrapping most of our original plan in order to use up the vegetables, fruits and proteins that needed eating immediately (fresh food goes bad really quickly in the desert environment).

Wash the cucumber, cut off the ends and use a vegetable peeler to peel them into strips.

I love a good stir fry and they are a great way to use up odds and ends of meat, vegetable and noodles.

On the odd occasion (today being one of them) I come to the end of the week with some left over vegetables that I need to use before placing the next shopping order.

I made two separate batters — one using coconut flakes and coconut oil, and one using walnuts and vegetable oil — then had to end up combining them in one loaf.

Whether you're looking for a Meatless Monday dish or just a way to use up all your odds - and - ends veggies tucked away in the fridge, this Simple Sweet & Spicy Vegetable Stir Fry is a great meal option.

Embrace the versatility of this dish by playing around with the vegetable make - up: add cubed winter squash, swap chicories for the cabbage, use stock in place of water, or stirring in blanched hearty greens or spinach at the end.

Ingredients: 4 tablespoons cup peanut, grapeseed or other high - heat oil, divided usage (plus more as needed) 1/2 pound chicken, cut into small pieces (I used Quorn tenders) 8 ounces, fideo pasta or angel hair pasta broken into 2 ″ pieces 1 medium onion, diced 1 red bell pepper, seeded and diced 1 green bell pepper, seeded and diced 1 handful sugar snap peas, strings and both ends removed, cut into 1 ″ pieces (optional, but great for Spring) 1 tablespoon sweet paprika 1 teaspoon sea salt 1 large pinch saffron threads, crumbled 2 cups broth or stock (I used 1 cup vegetable, 1 cup clam juice) 1/2 pound shrimp, deveined and peeled 1/2 pound bay scallops, rinsed and patted dry with a paper towel 1 (15 ounce) can crushed or petite diced tomatoes 1/4 cup brandy or cognac 1/2 of a fresh lemon extra sea salt, as needed for seasoning

They're super light and fresh, and a perfect way to use some end - of - the - summer fresh vegetables.

I could see using this recipe at the end of the week to use up whatever vegetables I have left in the fridge — I could see it working well with almost anything.

* 2 Tablespoons vegetable oil * 6 cloves garlic, minced * 1 red chile pepper, seeded and minced (I used a seeded red Jalapeno) * 1/2 pound lean, boneless pork, thinly sliced across the grain * 1 teaspoon palm sugar (can substitute brown or white sugar) * 1/2 teaspoon salt * 1 Tablespoon fish sauce * 1/2 pound yard - long beans, ends trimmed and cut into 1 1/2 - inch pieces * 1/4 cup water * chopped cilantro

And environmental losses, as resources have been used to produce fruit and vegetables and at the end the production becomes wastage.

Of course, to save time you can use a boxed vegetable broth for these recipes, but the end result won't be quite the same.

Tim's tomatoes are used at many, if not most, of New York's top - end restaurants, including Blue Hill at Stone Barns, where the staff grows many of its own vegetables but has come to accept that Tim's tomatoes are superior.

Using a dry rag to hold one end of the frozen pepper, use a vegetable peeler to peel the skin off, then a small knife or garnishing tool to scrape in the crevices that the peeler missed.»

Easy Fried Rice is not only a great recipe for using up leftover rice, but also to use up odds and ends of vegetables.

It seems like the benefits of maca powder are never - ending as research continues to turn up new and exciting uses for this fabled root vegetable.

Once in a while I end up with a bunch of vegetables in my refrigerator that I have not used and they might go bad so I take them all out put them on the counter and wonder what I can make with them, 99 % of the time I make stock.

Use a vegetable peeler (a mandoline would make this even easier) to peel off the outside skin, and chop off the ends of your squash.

Side note — it's rather ironic that I ended up using frozen fruit for the recipe after I recently declared on twitter that I don't like frozen fruit and vegetables.

A few notes - I omitted the cilantro, used vegetable stock instead of water, and threw in some shrimp at the very end for a little added protein.

«When juicing vegetables, consider using scraps that are too big for your juicer — like the ends of carrots and celery — to make a vegetable broth,» Brown recommends.

Where vegetables are naturally high in omega - 3s, vegetable oils are high in omega - 6 because the harsh chemical process used to extract these oils, ends up destroying the vegetable's naturally occurring omega - 3 fats.

It's a great way to use up leftover vegetables at the end of the week.

By the end of the sugar detox, her clients could taste the natural sugars in fruits, vegetables, and dairy that they used to be so dull to.

I ended up ordering some of the vegetables powders he provides and began to use to them in basically all of our meals to enhance flavor, nutrients and diversity.

Also like vegetable oils, most grapeseed oil is produced using hexane, trace amounts of which ends up in the final product.

It's a great soup to make when you want to clean out your fridge and use up ends or extra vegetables you have.

NOTE: The following Road's End Organic mixes can be used in Grilled Chreese with gfcf bread, Steamed Vegetables, Potatoes, Lasagnas (gfcf noodles), Pizzas (gfcf pizza crust), Subs, Eggplant Parms, GFCF Crackers and many other recipes:

Smoothies are made by using the whole fruit or vegetable and blending it down into a liquid or liquified end product.

I wish I had just cycled up my carbs more often, especially using fruits, starchy vegetables and potatoes — toward the end of my keto days, when the cravings started, I tended to have more «cheat» days eating things like chips and gluten - free crackers, which had not been part of my normal diet for a very long time.

One cheater solution I occasionally use is to buy or pick fruits and vegetables in bulk, and then freeze them in old plastic bags that I reuse until they reach end of life.

The vegetable - tanned leather, used in high - end bags by Hermès and other fashion powerhouses, gives the Clessant Barenia band a luxurious feel.