Sentences with phrase «vegetable food crop»

Investigating strategies for sustainable vegetable food crop system in three agro ecological zones of the humid tropics area of Cameroon

Not exact matches

It makes seaweed - based food, agricultural and chemical products, ranging from dehydrated «sea vegetables» for salad and pasta dishes to pet food to crop fertilizer to additives for brewing.

Crop - lands supply food, fiber, vegetable oils and such like.

La Fe is a full - service distributor of 1,400 food and beverage products, including frozen vegetables, tropical fruit pulp, frozen entrées and frozen root crops.

As the weather warms and new crops begin producing new fruits and vegetables, our food focus changes; time to change the focus from the root veggies of winter to the baby veggies of spring.

In this case, increase your intake of vegetables, fruits, root crops, nuts, seeds and spices, striving to get 80 % of your nutrition from these alkalizing foods.

Focus on eating whole foods, like vegetables, root crops, fruits, nuts, seeds, spices, whole grains and beans (especially lentils).

When you buy fruits and vegetables through our Markon First Crop (MFC) and Ready - Set - Serve (RSS) brands, you get the confidence that they have been planted, grown, harvested, and processed under the strict requirements of our 5 - Star Food Safety ® Program.

Analysing 343 studies into the compositional differences between organic and conventional crops, the team found that a switch to eating organic fruit, vegetable and cereals — and food made from them — would provide additional antioxidants equivalent to eating between 1 - 2 extra portions of fruit and vegetables a day.

That process of hydrogenating vegetable oils, primarily oils derived from soy and corn, two highly subsidized crops in the U.S. which have only been in the food chain post WWII due to expeller - pressed technology, creates toxic trans - fats which have now been shown to be very unhealthy and linked to many diseases.

The overall goal of the Food Safety Project for the Wisconsin Fresh Fruit and Vegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identified.&raFood Safety Project for the Wisconsin Fresh Fruit and Vegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identifieVegetable Industry is «to enhance the competitiveness of specialty crop producers in Wisconsin by assessing the food safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identified.&rafood safety needs of fresh fruit and vegetable producers and by developing best practices to meet the needs identifievegetable producers and by developing best practices to meet the needs identified.»

The developed novel food products, including 100 % fruit bars, edible fruit and vegetable films, and vitamin D enhanced mushrooms, are increasing specialty crop consumption while benefiting to human nutrition.

As the weather warms and new crops begin producing new fruits and vegetables, our food focus changes; time to change the focus from the root veggies o -LSB-...] Read more»

A vibrant time of year when foods yield their best crops throughout the United States and Brazil, the expert Gaucho chefs at Fogo have hand - selected and crafted new recipes featuring fresh, seasonal fruits and vegetables combined in some unique ways.

Through the 20th century, farming in the region shifted dramatically away from growing fruits and vegetables and towards producing commodity crops, which are primarily used in processed foods and for animal feed.

He said bees are beneficial because they pollinate flowers, citrus crops and vegetables, and they serve as food sources for other insects, birds and fish.

In addition to inhaling or absorbing pyrethroids that linger in households, people ingest traces of pyrethroids in their food, since the chemicals are used on some vegetable, fruit and grain crops.

Sunflower and other oilseed crops are the source of the vast majority of vegetable oil used for cooking and food processing.

To understand the population bottlenecks during domestication, researchers made a comparison analysis between vegetable and grain food crops.

After adjustment for intake of possibly confounding groups of food, such as meat, vegetables, potatoes, root crops, and beer, some of the relations between intake of milk products and serum 15:0 and clinical characteristics lost their significance.

In fact, the toughest part of it was, and remains, the cost, since — unlike the commodity crops that go into junk food, and are used in animal agribusiness — fruits and vegetables aren't government subsidized.

It's been cultivated as a vegetable crop for thousands of years, but like many ancient foods it's having a bit of a popular resurgence.

You'll also hear farmers referring to foods in this vegetable group as «cole crops.»

While many standard garden vegetables can not be planted outside or started from seed until the soil is fully warmed and the threat of frost is past, a variety of other cool season spring crops can be started right now, giving you a jump start on the gardening season and putting food on your plate long before the summer vegetables come in.

Biofuels from food crops today — such as maize, vegetable oils, and sugarcane — provide about 2.5 percent of the world's transportation fuel.

Within 50 - 75 meters of a main road, leafy vegetables could better be avoided; production of food crops close to industries that emit certain toxic elements should be discouraged.

Untreated wastewater preferably should not be used for food crops (especially not fresh leafy vegetables), but may be used for growing trees or shrubs, crops for industrial use and other non-edible plants (ornamentals, flowers).

To date, food crops (corn, sugar, and vegetable oil) have been the primary source of biofuels for transportation, but increased use of these fuels has created more problems than solutions: rising food prices and food price volatility, and accelerated expansion of agriculture in the tropics.

Parsnip: Parsnips aren't usually one of the vegetables people name as their favorite, but growing this root vegetable around peppers can yield another food crop while helping to crowd out weeds and keep soil shaded.

At the same time, the USDA persists in referring to vegetables and fruits as «specialty crops,» an odd choice of moniker, as there should be nothing «special» about foods that are supposed to comprise half our diet at all times.

Although you might feel you're taking a risk spending money on food ahead of time, keep in mind that different vegetables like different conditions, so if the tomato crop is poor for a few weeks, the salad greens might do very well instead.

WORK EXPERIENCE May 2008 — Present Alberta Food Processing Plant, Edmonton AB Food Process Worker • Take delivery of raw materials check and store the same • Operate equipment for chemical treating, size grading, crushing and take out juice, and mixing, freezing and drying foods • Operate conveyor and processing utensils • Sterilize equipment and maintain processing areas to be clean • Operate equipment to mix together flour, meal and feed • Take samples and check products for shipping • Check boxes or bins of crop and vegetables as they are delivered, and systematize weighing and storage • Arrange and sort fruit and vegetables for processing, and feed them into machines