The group assigned to increase their fruit and
vegetable group without reducing fat intake increased fruit and vegetable consumption from about 4 to 11 servings per day and increased their energy intake by approximately 170 kcal per day.
Not exact matches
If children receive fruit and
vegetables free of charge in their schools several times a week, they consume considerably more of this food
group, which is often less popular with children, even on days
without school fruit distribution.
You'll find not only rotisserie white meat chicken — with or
without the skin — but nutritious selections from the forgotten
vegetable and fruit
groups as well... fresh steamed
vegetables and seasonal fresh fruit salad.