Sentences with phrase «vegetable side dish adds»

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Supplying large CPG companies to small privately held companies, its products and services include traditional and organic frozen fruits and vegetables, frozen meals and side dishes, and a recently added line of frozen products produced under its own Path of Life brand.
When they are sliced into thin rounds and roasted, they kind of look like vegetable chips, so many people actually call them broccoli chips You can eat roasted broccoli chips as a healthy snack, as a side dish, or add it to other recipes such as stir - fries and casseroles.
Then, I add a hot vegetable side dish.
We took it to a family dinner and served it as a side dish, expecting it to just be something else to add to the meal and use up some vegetables, and it ended up being by far the hit of the night.
Add the pickled vegetable to salads, toss them into a pesto pasta salad, or chop them up with thinly sliced cucumbers for an easy side dish.
Kale is actually a very versatile vegetable that when very fresh can be eaten raw in salads, cooked as a side dish, added to soups or stews, and can even be easily made into Kale Chips, which are highly addictive crisp bites of deliciousness.
I prepared this side dish using zucchini, potato and carrots, but you can add any other vegetables you desire.
NOTE: I like to serve this as a side dish, but if you'd like to turn it into a soup, add some more vegetable broth until desired consistency is reached.
I also added some vegetables to the dish to give it a nutrient boost, and served it with a side of sautéed kale, because every meal should contain some greens.
If you are making soups or side dishes with root vegetables like squash or carrots, add a tablespoon before you mash or whip them for something a little different.
How to make crispy roasted Green Beans — Primavera Kitchen — This tutorial about How to Make Crispy Roasted Green Beans helps you to make a quick vegetable side dish that adds color and nutritious to your meal!
A great dish for feeding a crowd, just add a side of vegetables - green beans, Brussels sprouts or whatever you like - and you have a yummy and filling meal.
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Order a couple of side dishes (side of vegetable, a side of a large meatball, a side of a bowl of pasta) that add up as the main dish.
Keep a container of this cooked vegetable in the fridge and add it to salads, soups, and side dishes all week long.
Paprika and parsley, two seasonings often found in Spanish foods, add flavour and colour to this side dish, as do the vegetables.
It gives an added flavor to a quick vegetable side dish.
Add a vegetable side dish and a slice of SCD bread.
This is a great side dish or topper for your lunch salad, adding that extra crunch and great vegetable nutrient balance.
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