Sentences with phrase «vegetables grown on»

As much as city - dwellers might like the idea of buying vegetables grown on local rooftops or vacant lots, it's hard to make urban agriculture commercially viable.

Their in - house restaurant uses vegetables grown on - site.

The cuisine, prepared with fresh seafood from local waters and fruits and vegetables grown on the island, is a culinary delight....

With an emphasis on farm - to - table, Mauka Makai will utilize indigenous plants and vegetables grown on - site and from local farms to complement popular local dishes.

The Pinecrest Preparatory Middle - High green initiative serves salads with vegetables grown on the school rooftop organic garden.

This may be especially important for those who consume fruits / vegetables grown on mineral deficient soils.

Vegetables grown on their rooftop farm include multiple varieties of leafy greens, tomatoes on the vine, cherry tomatoes, and grape tomatoes.

then on the other side, pictures of the food we wanted to be serving, the all organic, locally grown, politcally correct fruits and vegetables grown on the worker - owned co-op farm where everyone had great health care benefits, and the free range, non-corn-fed animals who never had an unhappy day in their lives until they were turned into school lunches.

Between 20 to 40 per cent of fruit and vegetables grown on farms usually gets rejected for cosmetic reasons, but a Queensland food processor is on a mission to change that.

Not exact matches

As a kid growing up on the shores of Baie Sainte - Marie, Louis noticed his own father put goémon de roche (the Acadian term for the seaweed harvested from the rocky shoreline) on the family's vegetable garden.

But a growing body of research suggests that a meal plan focusing on vegetables, protein, and healthy fats has key benefits for losing weight, keeping the mind sharp, and protecting the heart and brain as you age.

First Lady Michelle Obama's 1,100 square foot vegetable garden was planted in 2009 on the White House's South Lawn and grows arugula, cilantro, tomatillo, hot peppers, spinach, chard, collards, black kale, berries, lettuce, anise hyssop, and Thai basil.

You can't pull on the vegetable to make it grow faster.

But you can fertilize the plant and remove weeds in order to give it the nutrition and space the vegetable needs to grow on its own.

Every jar a testament to the hours of labor Aunt Pearl put into canning the vegetables and fruit she grew on her acre and a half of gardens.

Plus, guns have other uses, such as hunting to feed your family (my father did so when I was growing up), or shooting rabbits that are eating the vegetables in your vegetable garden, and so on.

Meyer says it is working with local fruit and vegetable producers to establish a greenhouse on campus where produce can be grown.

As we have lovely sunshine in South Africa, and as I grow all my own vegetables, do you have any ideas and tips on how to make your own sundried tomatoes.

Vegetables are perfectly capable of growing and thriving on their own, but tweaking and improving the conditions they grow in often is necessary to obtain the best results for our purposes.

Locally grown vegetables figure prominently on the menu in various fabulous forms that constantly change.

Typically, I only like my root vegetables mashed or roasted, however, the glazed carrots started to grow on me, and now I can say, if done right, that they are quite delicious.

Is it normal for mold to grow on fermented vegetables?

I would love for you to feel encouraged to either grow your own vegetables or if that is not the way you groove, get out there on the hunt to buy the freshest Farmers Market vegetables you can, because it will always, always make the biggest difference on flavor when you are cooking.

In addition to their abundant organic crops, Hill Top Farms also offers a tour of the 30 acre farm which consists of a trip through the horse barn where participants get a up close, hands on education about equine care including feeding and grooming one or more of the nine resident horses, feeding the chickens and petting the goats and a hayride out to the fields where you get to see and taste organic vegetables in production and learn about how things grow and why organics is important.

Kale is a remarkable member of the cruciferous vegetable family known for its ability to thrive during the cooler seasons of the year and its tendency to grow wild on many different continents, and especially in countries bordering along the Mediterranean Sea.

At the same time, quality food relies on a healthy environment to grow vegetables and feed livestock.

It would be remiss not mention some of the delectable vegetable dishes Chef Hanna has on the menu, including The Rieger's Coal Roasted Beet Salad, which features locally - grown golden, Chioggia, and Detroit red beets cooked through and charred to intensify their flavor and add a little smoke.

Meadow View grows many of the fruits and vegetables one would expect to find on a farm — strawberries, cucumbers, lima beans, and 70 types of pumpkins, gourds, and squash.

«We look forward to helping our customers experience Aldi's expanding fresh produce offering and showing them just how much they can save on high - quality Australian grown fruit and vegetables,» the Aldi spokesperson said.

Specifically, she is working on finding the potential alternative cheap sources of sanitizers for prevention of microbial growth tomato, which is the first most grown vegetable crop in Malawi.

The produce was grown in an on - site organic vegetable garden and all of the food was seasonal, local and impeccably fresh.

Articles on how to grow your own organic vegetable and herb garden for food and medicine, how to raise animals in an urban setting, and how to raise a creative and naturally inspired child.

Goodness Gracious Organics — located in Yandina, these guys pride themselves on growing their own organic vegetables, fruit and herbs in the café garden.

Amy's Drive Thru in Rohnert Park, California, is serving up vegetarian fare prepared fresh on the premises, using locally grown vegetables, beans and grains.

Like many Tasmanians, O'Brien says he overindulged in fresh crayfish when he was growing up and believes the state has not yet capitalised on its access to high - quality produce such as seafood, dairy, fruit and vegetables.

A similar story of farming is simultaneously going on in the North Ohio - Michigan area, where other vegetables (carrots, lettuce, parsley, beets, and celery) are being grown on second - and third - generation family farms before they are whisked away to be pressed into a thick juice within 8 - 10 hours of harvest.

Did you know that every time you pop the top on a can of V8 ® Original 100 % Vegetable Juice, you're unleashing the power of farm - grown vegetables?

We grow a full line of seasonal produce with a focus on specialty sweet & hot peppers and Italian vegetables like fennel, broccoli rabe and radicchio.

I have recently been getting into growing my own vegetables and am working on building a glasshouse for spring.

About 15 years ago she certified six - and - a-half hectares of her family's farm on the outskirts of Byron Bay with Australian Certified Organic and has since grown organic fruit, vegetables and edible flowers.

Related on Organic Authority How to Store Root Vegetables For The Winter Dig on This Dirt: How to Grow Root Vegetables Successfully 8 Delicious Ways to Cook Root Vegetables (Besides Roasting)

If you have excess home - grown chemical free fruit, vegetables or herbs that you'd like to sell on consignment, speak to a Co-op volunteer about this.

The demand for locally grown fruits and vegetables in Illinois far outstrips supply and a new Action Plan and Feasibility Study released today by FamilyFarmed.org gives strong recommendations on remedies.

The demand for locally grown fruits and vegetables in Illinois far outstrips supply and a new Action Plan and Feasibility Study released by FamilyFarmed gives strong recommendations on remedies.

As their enterprise gets bigger, he admits it's harder to grow the vegetables exactly as they would like on the current property because there's a lot of demand on the available space.

With facilities in Leamington, ON & Delta, OH, NatureFresh ™ Farms reduces food miles by providing locally grown vegetables 12 months a year.

Appendices give further information on preparation basics, seasonal growing charts (for the freshest vegetables in your soups), and resources.

The partners (that's Tracey on left, Kathe at right) focus on specialty vegetables like microgreens (which they grow year round), pea shoots, heirloom tomatoes, summer and winter squashes, herbs, fresh beans (shelled at the Market) and huitlacoche, a mushroom particularly prized in Mexican cuisine.

Residents of Siberian cities get their food from three main sources: grocery stores (still not as modern as those in the West); city markets, farmers» markets, and street vendors; and their own dacha gardens where they grow fruits and vegetables on little plots of land surrounding the cities.

His menu is filled with regional fruits and vegetables, many of which are grown on the hotel grounds, along with most of the herbs and spices that are used in the kitchen.