Sentences with phrase «vegetables has made»

Spiralizing vegetables has made me miss pasta less and has widened my culinary horizons which had shrunk so drastically at the start of the diet.

Many customers love the fact that the food is an American product, and the choice of ingredients and real fruits and vegetables has made believers out of still others.

I was planning on making salads + spaghetti but my stomach just wasn't settled and I was afraid lots of raw vegetables would make things worse.

Not exact matches

Search costs, for example: You might want to make the best salsa you've ever eaten, but that would require acquisition of the freshest vegetables.

From the Farmer's Dog, subscribers receive personalized, ready - to - serve meals made with ingredients that humans would recognize, like vegetables and turkey, beef and pork.

Even though running a vegetable export business is one sure way of making money for a new business, having a competitive advantage over competitors offering same services with you is very essential.

Alibaba Group has agreed to purchase 18 % stake in Hong Kong - listed Lianhua Supermarket from online fresh fruit and vegetable retailer Shanghai Yiguo E-Commerce, making it the second - largest shareholder of China's leading supermarket chain.

«Making fruits and vegetables available to employees in the workplace and having leadership who play a supportive role with employee wellness is critical to office productivity.»

She plans a garden of vegetables and flowers, «talking, talking about what colors it would have,» and she buys ribbons and cloth to make garments for her Beloved.

Most could keep their head above the murky waters, but I drowned in them, my mind and soul became as a vegetable, void of all emotions and life, there are ones that have my testimony when God apprehended me and manifested Himself to me, that I became One with Him in His life: I was a walking zombie and nothing more at that time, a vessel for my master use being cared for by my adult children on disability with a grade 5 education, with ADDHD and dyslexia, I couldn't even spell or string 2 sentences together that made any sense: All that has been done in my life for the last 11 yrs.

The laughter stopped when Mike revealed that he purposely hadn't responded to the doctor because he had heard him call him a vegetable and it made him angry.

These colorful flatbreads are quick to make, have only 3 ingredients (well kind of, if you are not counting salt or pepper) with the main one being a vegetable (which is...

Your book has given me ideas to make my vegetables, pulses and grains more delicious than they have been.

I made these today but had to substitute a few ingredients as I didn't have everything — I used dried prunes instead of dates, chopped almonds and hazelnuts instead of the sunflower seeds and vegetable oil instead of coconut oil.

I come from Belgium and i don't have a favorite cuisine, i love trying new things with lot's of vegetables:) however my favorite dish are wraps made of buckwheat with self made falafel.

Calling it Grandma's Mobile Market, Griffin is pulling into the most - challenged neighborhoods in Philadelphia this winter to make sure people have a place to buy fresh prepared food and vegetables.

I worked on a lot of alternative skillet pizza crust ideas for our second cookbook, ones made with vegetables and whole grains instead of flour, and since then, quick skillet pizzas have become a dinner staple in our house.

As we have lovely sunshine in South Africa, and as I grow all my own vegetables, do you have any ideas and tips on how to make your own sundried tomatoes.

Butternut squash is an awesome vegetable; it has such a deliciously sweet flavour and soft, tender texture when baked, which makes it a delicious addition to any meal, while it's hearty nature allows it to stand it as amazingly healthy comfort food.

It makes me feel that the term «vegan» is extremely unfortunate and misleading, because the term does not emphasize or even signify respect for animals or living beings or creatures, as it would benefit from doing, but rather uses a derivative form of «vegetable» or «vegetarian», which makes it sound as if the central point is — eating vegetation, i.e. plants, which makes it sound like a diet.

I've also made their Quinoa Cakes and Beet Bourguignon, and am intrigued by the Apple Ketchup, Swedish Crispbread, Vegetable Chorizo and Elderflower Lemonade to name a few.

I've cooked with vegetables before but these are on a different level from the veggie cakes i've made previously.

Lately, I have been making variations of the Greek dish Gemista (a.k.a stuffed vegetables).

That's a tough one, it changes with the seasons really, friends tell me I make some mean Sri Lankan inspired Curries and Broths, I would also say vegetable Juices and Smoothies (I've been focusing heavily on non fruit based juices lately) I recently finished my book which comes out Jan 2016 and had to recreate 150 of my recipes over 2 days!

In the evening, make the One Pan Root Vegetable, Swiss Chard and Mung Bean Bake to have for dinner on Monday, Tuesday, and possibly Wednesday nights.

«Chili is a complex dish made up of a conglomeration of meats, spices, and vegetables that are cooked and joined together into an amalgamation that takes on the unique characteristic of a dish that has been prepared and enjoyed for centuries.»

I know it's hard to believe that you can use a simple vegetable to create pizza, I would never have thought it was possible either until I tried it, but it really makes a deliciously crispy base.

He's the brother that doesn't eat fruits or vegetables, we are all not sure how he has made it this far in life.

I love that you made a pizza for this spin off - Lorelai and Rory would love it, and Sookie and Jackson would love you for getting the girls to eat some vegetables!

Since I knew they have been following a Zone / Atkins - like diet consisting primarily of protein and vegetables, I wanted to make a protein - based appetizer.

If you have never had caponata, it is an Italian dish made with eggplant and other vegetables that are coated in a sweet and sour sauce.

We usually make this meal when we are having a fridge raid and need to use stuff up, or when we get some reduced vegetables on a food shop.

I have made the chicken and vegetable base for this cobbler and just served it over rice.

Making sure vegetables have some fiber in will also usually help.

We are all huge Greek salad fans here, so I was pretty sure they'd love this pizza featuring roasted vegetables and fresh feta cheese on a crust made from homemade pita bread dough.

I'm not as good about getting my vegetables as I should be, and always cop out and make pasta whenever we have vegetarian friends over for dinner.

;) Oh I did make one adjustment, I had chicken stock on hand so I used that, not vegetable stock.

After reading Animal, Vegetable, Miracle for the fifth time and then reading A Homemade Life, I knew — right then — that I had to make some slow roasted tomatoes to put in the freezer for when we're aching for them in December and January.

I did have to use vegetable oil unfortunately, because I ran out of canola oil, but I didn't think that would make a change in the texture.

Oh and I have a special trick for making your chocolate thinner (i.e. more dippable)-- add vegetable shortening!

Skip the take - out and make your own fried rice at home using whatever vegetables and protein you have on hand.

I've made this confit several times, using it as the base for pizza and a toss for vegetables and rice — always resulting in a delightful dish.

Instead, he would eat sandwiches made with thick slices of homemade bread, piled with a variety of cured meat, cheese, pickled peppers, olives, or just about any other type of vegetable.

Broccoli with cheese was one of the only vegetables I would eat as a kid, haha Looking at these pictures makes me remember why — delish!

I've made it with so many different types of vegetables and they are all amazing.

Making Olive Brine Pickled Vegetables is an extremely easy pickling process that allows you to repurpose olive brine after all of the olives have been eaten, as well as to deal with little pieces of fresh vegetables that haven't Vegetables is an extremely easy pickling process that allows you to repurpose olive brine after all of the olives have been eaten, as well as to deal with little pieces of fresh vegetables that haven't vegetables that haven't been used.

So here, all I've done is make it simple to create a chicken and vegetable soup WITHOUT the remains of a Sunday dinner.

Making homemade vegetable stock doesn't have to be complicated or cost a lot of money.

Making your own homemade vegetable broth is easier than you would think.

If you've never spiralized sweet potato or other vegetables before, make sure to read my Spiralizer Beginner's Guide: 10 Vegetables to Spiravegetables before, make sure to read my Spiralizer Beginner's Guide: 10 Vegetables to SpiraVegetables to Spiralize post.