Sentences with phrase «vegetables than cheese»

Not exact matches

And when we are referring to veggies as the side what is better than vegetables hot and bubbly with cheese and bread crumbs?

A Recommended Meat Topping — This dish really doesn't need anything other than the cheese; however, one night I rendered some diced salami in a hot skillet and toss it in with the pasta and vegetables.

Ingredients: Fine durum flour, olive oil, tofutti better than ricotta cheese ® (water, expeller blend of natural oils: palm fruit, soybean and olive, non-gmo (tofu, soy protein), maltodextrin, dairy free cheese cultures, dairy free romano cheese, vegetable lactic acid, natural blend of gums: locust bean, guar, cellulose, xanthan and carrageenan, brown rice, agar agar, gum arabic, organic apple cider vinegar, garlic powder, onion powder, white pepper, tomato flavor, oregano, organic sugar, vegetable mono and diglycerides, citric acid, sea salt.)

Rather than smothering eggplant with cheese in a casserole a la traditional eggplant Parm, Rachael sandwiches basil, mozzarella and sauteed vegetables between the breaded rounds for a unique spin on the Italian dish.

~ using half veggie noodles and half pasta for a spaghetti and meatball dish ~ substituting plain Greek yogurt for mayonnaise in tuna or chicken salad sandwiches ~ baking rather than frying crab wontons ~ puréeing white beans as a base for creamy sauces ~ adding puréed butternut squash or sweet potato to a cheese sauce ~ making your own breakfast (and other) sandwiches ~ boosting a breakfast sandwich with a vegetable or bean patty

According to the Wikipedia a frittata, very similar to quiche and strata, is «an egg - based Italian dish enriched with additional ingredients such as meats, cheeses, vegetables or pasta and such ingredients are combined with the beaten egg mixture while the eggs are still raw rather than being laid over the egg mixture before it is folded, as in a conventional omelette.

As a vegan, you'd better like more than 3 vegetables, you'll need to tolerate beans, grains, and nuts, and eat alternatives to milk and cheese.

Ready in less than an hour, this easy, vegetarian curry recipe made with pan-fried Indian cheese and vegetables is also cheap to prepare

Ingredients 2 1/4 cups all - purpose flour 1/2 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 1 1/2 cups granulated sugar, plus an additional 1/2 cup for rolling 2 ounces cream cheese, softened 6 tablespoons unsalted butter, melted 1/3 cup vegetable oil 1 large egg 1 tablespoon whole milk 1 teaspoon lemon oil (if you can't find lemon oil, try using 1 tablespoon of finely grated lemon zest) 1 teaspoons vanilla extract (I used less vanilla extract than the original recipe so it wouldn't compete with the lemon oil.)

Automatic vegetable cutters have slower RPMs than automated meat and cheese slicers and utilize sharp blades to help retain the cell structure of the product.

As a rule they are cheaper to produce than real cheese, mainly because vegetable fat can be used...

Guests first select from eight signature sauces, moving down the line to choose from more than 40 fresh and flavorful meats, cheeses, vegetables, herbs, and spices.

These enchiladas use less cheese than usual and a vegetable purée to bind the dish, making these a healthier alternative to the origina...

If we trick kids into eating vegetables by hiding them in cookies and spaghetti sauce and never tell them — or if we teach them that cheese - covered white bread with canned sauce is a healthy choice rather than an acceptable component of a varied diet — how will they ever become conscientious and discerning eaters?

Even if you're choosing healthier options like vegetable pizzas sans cheese or stir - fries, takeaway foods are usually higher in fat and calories than home - prepared meals.

If a farmers market is accessible within your city limits, purchase organic fruits and vegetables, gluten - free bread, and handcrafted cheese there rather than at a high - priced emporium.

I milk my own Jersey, eat my own eggs and meat beef, chicken goat; grow many of my own veggies year round, eat lots of cream and butter, the fat on my meat, bone broth; within the last year have given up vegetable oils except olive; gluten free for 2 years; very little organic cane sugar say less than 2 - 3 T. daily, many days none; wine and cheese of my own making, mostly my own and daily; milk and / or water kefir daily; work at home is my exercise along with stretching; 90 % organix in everything.

If you eat «dense» foods (not a lot of water content... like bread, cereal, crackers, energy bars, nuts, meat, cheese) the calories rack up faster than water - rich foods (yogurt, fruit, vegetables, soup).

Well, as long as we have eggs, vegetables, and some nice ripened cheese, I can make my «egg pizza» in less than 30 minutes, beginning to end.

C — creme fraiche D — date, dragon fruit, duck E — eggplant, elderberry F — fatback, foie gras G — giblets H — head cheese, haricot vert, horseradish I — ice cream, Italian sausage J — jicama N — natto P — pumpkin Q — quinoa, quince, quail R — raw milk, rhubarb, rutabaga U — umami, umeoshi, ugli fruit V — vanilla, vanilla bean, vegetable marrow (summer squash) W — watermelon X — xanthan gum (not great, but better than xylitol) Y — yuca root Z — zest

Another measure dictates that individually sold snacks, excluding items such as vegetables, nuts, and packaged cheese, may derive no more than 35 percent of their calories from fat; sugar content and portion size also are limited.

There's Nina, a recent arrival from Russia, for whom the colorful abundance of the vegetable markets in New York represents her own fresh hopes and dreams... Luda and Milena, who battle over a widower in their English class with competing recipes for cheese puffs, spinach pies, and meatballs... Sergey, who finds more comfort in the borscht made by a paid female companion than in her sexual ministrations.

It's an unusual quiche in that it's got lots more vegetables than custard and the cheese is on top of it, not inside.

When adding food to your pet's commercial diet try to stay with more protein than carbohydrates as the commercial food is already high in grains, Best bets are eggs, meat, fish (canned with bones like salmon, sardines or mackerel), yogurt, cottage cheese and small amounts of vegetables.

In general, the diet is formulated with cottage cheese and or tofu (as a source of protein), a source of starch such as boiled rice, a source of fat (animal fat is acceptable and is more palatable than vegetable fat), and a vitamin - mineral mixture to balance the diet.

Brecht had a Bacon, Cheese and Mushroom Toastie, which was, just like most times, a better choice than my Grilled Vegetable with Rocket Pesto Toastie.

Relocated to the city centre, Britain's largest Monday - to - Saturday open - air market is still going strong more than nine hundred years later and this atmospheric gathering of around two hundred stalls is an excellent place to find fresh local produce including fruit and vegetables, meat, fish, bread and cakes, cheeses and sweets.

«More than a quarter of food (28.6 %) was unprocessed or minimally so, 10.4 % was processed cooking ingredients such as vegetable oil and 10.2 % was ordinarily processed, such as cheese or cured meat.

Now it is the event's third year and it has slid into late May, and guests will be served perhaps a bit more than «artisanal cheeses, breads, local fish, sausages, roasts and stews of wild game and root vegetables» paired with local brews.

That means canned spaghetti rather than fresh vegetable pasta sauce, boxed macaroni with cheese powder, soda pop rather than milk.