Sentences with phrase «vegetarian and vegan dishes»

It's open Sunday to Wednesday from 6 am - 5 pm for breakfast and lunch, and Thursday, Friday & Saturday from 6 am - 9 pm, with menu options including gluten free, vegetarian and vegan dishes.

All foster homes are provided with eco-friendly pet supplies, bio-degradable utensils are used at events, only vegetarian and vegan dishes are served, and all appliances at «The Little Barn» facility are energy - efficient.

It has a delicious nutty flavor and is used in many vegetarian and vegan dishes.

Although vegetarian and vegan dishes have become much more common on Austrian restaurant menus, the Gemüsestrudel (vegetable strudel) has traditionally been one of the token veggie dish on many Gasthaus menus.

While Palcu - Chang does not cook exclusively plant - based meals, he does rely heavily on vegetarian and vegan dishes, each of which focuses, not on lack of meat or dairy, but on the richness of these plant - based ingredients.

Every Monday during March, restaurants, pubs and cafes in the trendy area will be offering vegetarian and vegan dishes in a bid to reduce their carbon footprint and encourage more meat free custom.

The book is filled with vibrant vegetarian and vegan dishes, many of which I was tempted to make right away.

It's a protein - rich food made from soybean milk, largely found in Asian dishes — and now, it has become a staple of many vegetarian and vegan dishes.

It's a deactivated yeast that's sometimes used in vegetarian and vegan dishes for its cheesy, savory taste.

Liquid smoke is such an easy way to add more depth to vegetarian and vegan dishes.

This vegetarian and vegan dish is made with chickpeas (garbanzo beans) and coconut.

This dish is gluten - free and paleo friendly for those with dietary restrictions and omitting bacon makes it a vegetarian and vegan dish as well.

Not exact matches

Filed Under: Main Dish Tagged With: Carrots, Cheese, Corn - Free, Dairy - Free, Dinner, Easy, Egg - Free, Entree, Food, Gluten - Free, Grain - Free, Ketchup, Kid - Friendly, Lunch, Mac and Cheese, Macaroni, Macaroni and Cheese, Main Dish, Meatless, Nut - Free, Nutritional Yeast, Oil - Free, One Pot, Pasta, Quick, Recipe, Salt - Free, Soy - Free, Sugar - Free, Vegan, Vegetarian

Main Dishes / Entrees: American Chop Suey Apple, Cheddar, and Bacon Quesadillas Arugula, Caramelized Onion and Goat Cheese Flatbread Pizza Asian Sesame Beef Skewers Autumn Orzo with Caramelized Vegetables Bacon + Kale Quinoa Fried Rice Bacon Fried Rice Baked Chicken Meatballs with Caramelized Tomato Glaze Baked Macaroni and Cheese Beef and Three - Bean Chili Chicken and Dumplings Chicken Broccoli Alfredo Stuffed Shells Chicken, Cheddar + Wild Rice Casserole Chicken Enchilada + Black Bean Rice Bake Chicken Florentine Chicken Pot Pie Chicken Sausage Skillet with Sweet Potatoes, Brussels Sprouts, + Apples Chicken, Spinach + Pepper Jack Enchiladas Chicken Tamale Casserole Chicken - Zucchini Meatballs -LCB- Paleo -RCB- Chorizo and Chicken Paella Creamy Avocado Pasta Creamy Fettuccine with Corn and Arugula Crispy Coconut Chicken Falafel Burgers -LCB- Vegan -RCB- Fresh Carrot Pasta Grilled Chili - Lime Chicken Grilled Chimichurri Skirt Steak Healthier Chili - Cheese Macaroni Honey - Chipotle Turkey Meatballs Hoppin» John Jalapeño Bacon Macaroni + Cheese Kung Pao Tofu Lightened - Up Fettuccine Alfredo Lighter Chicken Enchiladas Meatballs with Parmesan and Parsley Mexican Pulled Pork (Carnitas) Middle Eastern Kofta Kebabs Moroccan - Spiced Spaghetti Squash with Chickpeas My Favorite Turkey Burgers New Mexican Rubbed Pork Tenderloin with Bourbon - Ancho Sauce One - Pot Spicy Chicken + Rigatoni One - Pot Tomato, Basil, + Chicken Pasta One - Pot Tortellini with Sausage, Spinach + Peas Orecchiette with Chicken Bolognese Parsnip + Rosemary Risotto Pasta With Carrots, Risotto - Style Pasta With Fresh Summer Tomatoes, Basil, + Parmesan Pasta with Kale and Walnut Pesto Pasta With Lentil «Bolognese» Pasta with Pumpkin - Sage Cream Sauce Pasta With Tofu «Bolognese» -LCB- meat - free + vegetarian -RCB- Pork and Hominy Stew Puff Pastry Pizza Quick Red Beans + Rice With Sausage Rice + Beef Stuffed Peppers Roast Chicken with Herb Butter Shepherd's Pie Simple Beef and Broccoli Simple, Delicious Spaghetti + Meatballs Southwestern Skillet Chicken Chili Macaroni Spaghetti With Oven - Roasted Tomatoes + Caramelized Fennel Spicy Chicken + Caramelized Onion Quesadillas Spicy Sausage Bolognese Spinach + Ricotta Stuffed Pasta Shells Spring Vegetable Pasta With Lemon and Herbs Thin Crust Pizza -LCB- the best EVER! -RCB-

27.11.2015: BuzzFeed 23 Healthier Versions of Your Favorite Holiday Treats 09.11.2015: Well & Good 17 Healthy Drink Recipes to Help You Survive Cold Season 29.10.2015: Holly Grainger 36 Healthy Recipes Using Ancient Grains 14.07.2015: Pop Sugar 15 Seasonal Fruit Smoothies to Cool You Down This Summer 11.07.2015: Trinity's Kitchen The Amazing Benefits of of Turmeric — with 22 delicious plant - based recipes 02.07.2015: My Domaine 10 Delicious Green Smoothies with 5 Ingredients or Fewer 20.05.2015: Community Table 40 Crave - Worthy Veggie Burgers 19.05.2015: Prevention 10 Stuffed Avocado Recipes You're About to Start Craving 13.05.2015: Feed Feed Vegan Desserts 11.05.2015: Lifetrain 5 of The Most Awesome Vegan Blogs 10.05.2015: Choosing Raw Weekend Reading 07.05.2015: Feed Feed Rhubarb 02.05.2015: Rifit 10 Delicious Spring / Summer Smoothies 29.04.2015: London Evening Standard Best Vegan Blogs to Follow for Recipes and Diet Tips 25.04.2015: Healing Smoothies 73 Superpowered Avocado Smoothies 21.04.2015: The Daily Meal Top Vegan Blogs 17.04.2015: The Pretty Bee 40 Delicious Vegan Cupcake Recipes 10.04.2015: The Purple Carrot Vegan Blogs to Follow in 2015 21.04.2015: The Daily Meal Top Vegan Blogs 09.04.2015: Situation Today 18 Killer Vegan Pizzas even Carnivores Will Love 04.04.2015: The Lean Green Bean A Week of Vegan Meals 16.03.2015: Raw High Life Vegan Pizza Roundup: 7 Awesome Options... 13.02.2015: Nest Full of New 17 Delicious and Healthy Spiralizer Recipes 11.02.2015: Dish - y 101 Small Plate Ideas to Make at Home 07.02.2015: Ricki Heller 40 + Sugar - Free Sweets for Valentine's Day (Vegan & Gluten Free) 06.02.2015: The Purple Carrot 7 Lesser Known Blogs You Can't Afford to Miss 06.02.2015: First Site Guide Best Vegan Blogs 05.02.2015: My Darling Vegan Emma's Stuffed Bell Peppers 03.02.2015: Oh My Veggies 68 Delicious Ways to Use Tofu 29.01.2015: Fit Girl's Diary Delicious & Healthy Soups Packed with Protein 23.01.2015: Sheer Luxe Spiralizer Recipes 23.01.2015: Gleam It Up 15 Super Healthy No - Bake Desserts 11.01.2015: Smart Girls Lift 40 + Sensational Smoothies to Sip On 09.01.2015: Connoisseurus Veg 50 Fast and Healthy Vegan Dinners 03.01.2015: Vegan Miam Vegan Baked Custard Tarts 17.12.2014: A Lazy Girl Goes Green 10 Deliciously Vegan Desserts... 07.12.2014: Booya Fitness 7 Healthier Holiday Cookie Recipes 10.12.2014: Running on Real Food Sweet Potato, Beetroot & Ginger Tempeh Sushi 10.12.2014: Foodies 100 20 Vegetarian Christmas Centrepieces 08.12.2014: Keepin» it Kind Emma's Chocolate - Dipped Lemon & Cranberry Shortbread Cookies 04.12.2014: Green Blender Healthy Christmas Recipe Roundup: 12 Christmas Recipes 11.11.2014: Being Content Coconut and Berries» African Inspired Peanutty Millet 05.11.2014: Gram Magazine 10 Vegan Recipes to Celebrate World Vegan Day 25.10.2014: Curiously Conscious Top 100 + British Healthy Living Bloggers 19.10.2014: Choosing Raw Weekend Reading 10.10.2014: The Pretty Bee 30 Comforting Gluten Free and Vegan Soup Recipes 29.09.2014: The Taste Space 11 Ways to Use Blackstrap Molasses 22.09.2014: Ceara's Kitchen Over 30 Vegan Pumpkin Recipes... 18.09.2014: The Body Shop Keeping Summer for a Little Bit Longer 14.09.2014: Gim me Some Oven 15 Easy Vegan Dinner Recipes 08.09.2014: Foodies 100 20 Vegetarian Lunchbox Ideas 07.09.2014: Tinned Tomatoes 21 Quick Vegan Meals for Midweek Dinners 27.08.2014: The Vegan 8 Tons of Yummy Recipes to Share 10.08.2014: Mashable 17 Raw Desserts You Can Make without Baking 05.08.2014: Bring Joy Raw Zucchini Noodles with Creamy Dill Sauce & Mushrooms 03.08.2014: My Natural Family 50 of the Best Easy Vegan Breakfast Recipes 27.07.2014: Oh My Veggies Build a Perfect Meal Bowl (+ 18 Vegetarian Meal Bowl Recipes) 24.07.2014: My Natural Family 30 Paleo Coconut Flour Recipes 17.07.2014: Wendy's Hat Chocolate Caramel Dessert Recipes 06.07.2014: Choosing Raw Weekend Reading 26.06.2014: Keepin» It Kind30 Vegan Pizza Recipes for National Vegan Pizza Day 2014 24.06.2014: The Vegan Woman «The Top 20 Vegan Blogs To Watch»: Second Place 18.06.

Now we can have a piece of Ashley in our kitchen at all times with this cookbook bringing over 100 plant - based dishes that will delight vegans, appeal to vegetarians and also surprise those meat - eaters among us.

A delicious vegetarian reinterpretation of the classic Italian dish, with mushroom and walnut ragu and vegan bechamel sauce.

Filed Under: Vegan Main Dish Recipes, Vegan Recipes, Vegan Soup and Stew Recipes Tagged With: comfort food, curry, food, gluten free, green beans, Recipe, stew, sweet potatoes, Vegan, vegetarian

Filed Under: Clean Eating, csa, dairy - free, dips and sauces, farmer's market, gluten - free, salads, side dishes, snacks, vegan, vegetables, vegetarian Tagged With: avocado, cilantro, corn, dip, lime, salsa, summer, tomato

Filed Under: 10 Ingredients or Less, 30 Minutes or Less, Food, Gluten - Free, Recipes, Salads and Sandwiches, Sides, Vegan, Vegetarian Tagged With: gluten free, recipes, side dish, summer, the recipe redux, vegan, vegetables, vegetarian, zVegan, Vegetarian Tagged With: gluten free, recipes, side dish, summer, the recipe redux, vegan, vegetables, vegetariVegetarian Tagged With: gluten free, recipes, side dish, summer, the recipe redux, vegan, vegetables, vegetarian, zvegan, vegetables, vegetarianvegetarian, zoodle

Filed Under: Apps, Snacks, & Tailgating, Bars and Bites, Christmas, Dairy Free, Fruits, Nuts, Grains & Seeds, Gluten Free, Half - Way Homemade, Healthier Dishes, Holidays, Make - It - Yourself Products, Special Diets, Sugar Free, Sweets & Desserts, Vegan, Vegetarian Tagged With: blondies, brownies, chocolate, dessert, gluten - free, healthy, Healthy Helper, peanut butter, snack, Vegan, Vegetarian Tagged With: blondies, brownies, chocolate, dessert, gluten - free, healthy, Healthy Helper, peanut butter, snack, veganvegan

My husband and I are trying to eat more plant - based meals, but our three teen boys still protest for meat and rarely like the vegan / vegetarian dishes I make.

Filed Under: Gluten Free, Healthy living, Main Dishes - Vegetarian, Meatless Monday, Recipes, Soups Tagged With: chili, Crock pot, healthy, meatless Monday, soup, Vegan, Vegan white bean and quinoa chili, Vegetarian, Meatless Monday, Recipes, Soups Tagged With: chili, Crock pot, healthy, meatless Monday, soup, Vegan, Vegan white bean and quinoa chili, vegetarianvegetarian

Posted in Ethnic, One Dish, Soups and Stews, Vegetarian, tagged chickpeas, curry, Ethnic, Healthy, soup, vegan, vegan soup, winter dishes, winter soup on December 6, 2010 13 Comments»

Filed Under: Asian, Beans / Legumes, dairy - free, Dinner, gluten - free, healthy choices, side dishes, vegan, vegetarian Tagged With: Chinese stir fry recipe, how to stir fry, kid friendly green bean recipe, quick and easy recipe, recipe video

This site features amazing vegan and vegetarian dishes so I was excited to see the recipe, but what caught my attention, was the name of the person who wrote the article, Allison Rivers Samson.

It's got a good array of vegetarian and gluten - free options, plus some vegan friendly dishes as well.

Thai coconut curry stew is one of those naturally vegetarian (and vegan) dishes that tastes knock - your - socks - off amazing.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of TheVegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of TheVegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of Thevegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of TheVegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

It's a dish that I, being a vegetarian LOVE and have taken to a vegan potluck, but it also impresses my meat eating friends and family.

Filed Under: Dips Dressings and Sauces, side dish, Uncategorized Tagged With: glutenfree, healthy, sweetpotatoes, vegan, vegetarian

We've kept this dish vegan but if you are not vegan you probably don't have nutritional yeast at home and in that case you can just grate vegetarian parmesan or pecorino instead.

We host these getaways because we know how hard it can be for vegans and vegetarians to find traditional, plant - based dishes to enjoy while traveling in Italy.

This bar and restaurant has a vegetarian menu where at least half of the dishes on our visit were or could be made vegan.

Categories: Food, Main Entrees, Meatless, Money Matters, Pasta, Quick & Easy, SNAP Challenge, Special Diets, Vegetarian & Vegan Tags: main dish, main entree, money matters, pasta, quick and easy, SNAP Challenge, special diet, vegetables, vegetarian Vegetarian & Vegan Tags: main dish, main entree, money matters, pasta, quick and easy, SNAP Challenge, special diet, vegetables, vegetarian vegetarian Permalink.

I am not even remotely a vegan, not even vegetarian, but still I try to keep our intake of meat to an acceptable minimum, so most of my cooking evolves around vegetables and at least twice a week I try to serve my family a main dish that is vegan.

Momos serves all vegetarian or vegan momos (or dumplings), in addition to some side dishes and desserts.

This dish works really well because you can prepare the base and use that for the vegan / vegetarian option and add your protein for the meat lover versions.

Filed Under: Dairy - Free, Lunch, Main Dish, Recipes, Vegan Tagged With: dairy free, mac and cheese, mushrooms, nutritional yeast, pasta, vegan, vegetVegan Tagged With: dairy free, mac and cheese, mushrooms, nutritional yeast, pasta, vegan, vegetvegan, vegetarian

Still to this day, I love my vegan and vegetarian dishes even though I don't fully eat that way anymore.

Categories: Cancer prevention, Heart - healthy, Main meal, Side Dish, Tarts and pies, Uncategorized • Tags: healthy recipe, healthy Thanksgiving Day recipe collection, Thanksgiving Day recipe, vegan, vegetarian •

We're not vegan or vegetarian, but this dish is so packed with flavor and texture it's perfect when ready to take a break from meat.

Filed Under: Apps, Snacks, & Tailgating, Bars and Bites, Breakfast & Brunch, Dairy Free, Fruits, Nuts, Grains & Seeds, Gluten Free, Healthier Dishes, Paleo, Sugar Free, Vegan, Vegetarian Tagged With: black rice, dried fruit, gluten - free, healthy, Healthy Helper, nuts, Paleo, seeds, snack, vegan, vegetVegan, Vegetarian Tagged With: black rice, dried fruit, gluten - free, healthy, Healthy Helper, nuts, Paleo, seeds, snack, vegan, Vegetarian Tagged With: black rice, dried fruit, gluten - free, healthy, Healthy Helper, nuts, Paleo, seeds, snack, vegan, vegetvegan, vegetarianvegetarian

If you wanted to make this dish vegetarian (vegan, actually), you could omit the bacon and substitute vegetable broth for chicken broth.

Filed Under: Dairy - Free, Side Dish, Vegan Tagged With: ancient grains, einkorn, light and healthy, salad, Side Dish, vegetarian, veggies, wheat berries

Filed Under: Gluten Free, Side Dishes, Vegan, Vegetarian Tagged With: 30 minutes or less, Asian, bok choy, clean eating, dairy free, delicious, featured, gluten free, healthy, healthy recipes, quick, quick and easy, vegan, vegetables, vegetVegan, Vegetarian Tagged With: 30 minutes or less, Asian, bok choy, clean eating, dairy free, delicious, featured, gluten free, healthy, healthy recipes, quick, quick and easy, vegan, vegetables, Vegetarian Tagged With: 30 minutes or less, Asian, bok choy, clean eating, dairy free, delicious, featured, gluten free, healthy, healthy recipes, quick, quick and easy, vegan, vegetables, vegetvegan, vegetables, vegetarianvegetarian

It's an exciting vegetarian or vegan main course or side dish, and is super easy to pull off.

Filed Under: cruciferous vegetables, csa, dairy - free, dips and sauces, gluten - free, healthy choices, sauces, side dishes, vegan, vegetables, vegetarian Tagged With: beet hummus, csa, farmer's market, Food Network Fall Fest, healthy Halloween recipe, how to roast cauliflower, pesticides in food, the dirty dozen fruits and vegetables

Spicy Farro Salad with Edamame and Carrots is a vegan, high protein, high fiber vegetarian main meal or non-vegetarian side dish.

At first I was a bit amused watching my friends attempt to prepare great - tasting vegetarian / vegan natural and organic dishes.