Sentences with phrase «vegetarian eating became»

As vegetarian eating becomes more popular, there is a parallel increase in interest in food that is free of all animal products.

Not exact matches

Had Christians been forbidden to eat meat sacrificed to idols, they would virtually have had to become vegetarians.

It was not until my daughter at the age of sixteen, after seeing a program on factory farming, declared that she would never eat meat again, that I began to become a practicing vegetarian.

I've been looking for some healthy options to eat at lunch now that I've decided to become a vegetarian.

People may choose to become vegetarian for a variety of reasons, and meat - eaters may eat vegetarian meals.

I don't remember eating tuna a lot before I became a vegetarian, but after having seen a few vegan sunflower seed «tuna» recipes on the web (especially this beautiful Tuna Tartine from Faring - Well) I suddenly got this weird craving for it.

I'm veering towards plant - based eating, so with the exception of a handful of chicken recipes in the archives, the rest are all Vegetarian, increasingly becoming Vegan and / or Gluten - free.

I loove hot dogs and its one of the foods i used to enjoy prior to becoming vegetarian, i cant wait to try this but... i have a dumb question, I keel hearing «gluten free» when roaming vegan blogs is this wheat gluten okay to eat?

Outside of the occasional can of baked beans, I didn't eat many pulses before becoming a vegetarian.

Its what inspired me to continue eating vegetarian food when I got older & moved out of home, and to become adventurous in the kitchen trying recipes she'd brought me up on as well as starting to create my own.

I used to go for the lean cuisines and other frozen meals when I first became vegetarian, but once I started cooking for myself, I realized how much I had not lived when I was eating those.

Because I'm a vegetarian we eat a lot dal, rice and one veg but I've recently acquired Fushcia Dunlop's Every Grain of Rice — Simple Chinese Home Cooking and I've become mildly obsessed with the frugal simplicity of much of Chinese home cooking so we are going on a bit of tofu and Chinese vegetables bender at the moment.

Having grown up in a frozen vegetable - eating family, I often wonder how I ever made the decision to become a vegetarian.

As more people are becoming vegetarian or at least eating less meat, they are looking to plant - based foods high in protein.

Like you, since becoming a vegetarian I've been envious of my omnivore friends eating white chili and have been searching for a vegetarian substitute for years!

The thing is, once I became a vegetarian I found all the cheese I was eating didn't quite work for me anymore.

We haven't eaten red meat burgers since Mr ND became a vegetarian many years ago but I remember when I was pregnant I was craving burgers, the baby needed a burger, she got a full on Quorn burger that day made by Mr ND, I remember it well, strange how we crave when pregnant, our bodies way of telling us what we need.

Soon after, I wrote about the joys of eating a just - made lunch in my apartment, and these black bean burgers, inspired by those at a now - closed Nolita cafe, became one of the most sought - after vegetarian recipes on our site.

McCarty went vegetarian for a year before becoming vegan and hasn't eaten an animal product in over two decades.

I even asked my mom if I could become a vegetarian because I just didn't want to eat meat, but no dice.

The only answer to be 100 % sure is to tell people to become a vegetarian, or to import all your meat, or to arrange for year round testing of meat from as few as possible sources and only eat from them.

Some teens become vegetarian impulsively, though, and some do it to hide an eating disorder.

If you're an invading, meat - eating Argentinian ant, and you run out of prey, there's only one thing to do if you want to keep invading — become a vegetarian.

I became vegetarian six years ago, and I don't eat any meat or fish.

Food sensitivities and allergies have always been around, but as more and more health - conscious people choose to eat vegetarian, vegan, and / or gluten - free, group gatherings in which a meal is involved can become a bit tricky.

I didn't become a vegetarian right away but I just couldn't eat it.

I can't imagine what kind of mess you were eating when you went vegetarian, but at a much younger age when I went vegan I became much healthier and actually got some meat on my bones (I was very skinny before being vegan).

As Primal Body, Primal Mind author Nora Gedgaudas discussed at my Become Superhuman event, those with cholesterol under 200 do more poorly on cognitive tests than those over 240, and this perhaps why vegetarians and vegans have been shown in studies to have the smallest brains — even less than those eating the SAD (Standard American Diet).

Later I became a dual Olympic athlete in another sport that demanded very heavy training — while no longer vegan or vegetarian my eating habits remained mostly plant based whole foods with a little of the animal products the sports authorities demanded.

Eating a vegetarian diet can cause you to become anemic or iron deficient, needed for vigorous thyroid function, along with other nutrients such as selenium and zinc.

I have been a vegetarian all my life and am slowly becoming vegan, already given up dairy and my only non-vegan food I eat is eggs.

For vegetarian, when you eat too much white rice, you can become diabetic too.

I've never eaten hearts of palm, and I can't recall ever eating pulled pork before becoming a vegetarian, but I really enjoyed this recipe!

This is one thing I love to lecture Vegetarians about because if you're not eating meat, you are going to become copper toxic and enjoy all the symptoms of that toxicity.

I would later become a «whole food» vegetarian due to what I started to learn about the benefits of eating a whole food plant - based diet which ultimately led to a greater passion I hadn't imagined at the time.

You worry your daughter is not eating properly now that she has become a vegetarian.

However, the recommendations are simplistic: lose weight, eat right, become a vegetarian, get your sleep, don't smoke, be happy.

Strict vegetarians and women planning to become pregnant should take a multivitamin supplement daily or eat fortified cereal, which would ensure a daily intake of 6 to 30 μg of vitamin B12 in a form that is easily absorbed.

My transition to vegetarianism has been gradual, from only eating certain meats, to being pescatarian, before becoming completely vegetarian at the beginning of the year.

More things about me, well I am a vegetarian I became one 5 or 6 years ago I do not care if one eats meat this is my choice that I made, I am unsure if I'll go back to eating meat but that isn't anytime soon I'm sure.

As she became more aware of her poor eating habits, and learned about «mindful cooking» from her mentor, Lori Camille, the People's Grocery's nutritional - cooking instructor, she lost 30 pounds, her energy and grades improved, and she even inspired changes in the diets of her mother and aunt, who are now both vegetarians.

Healthy eating has been a kind of hobby since I became a vegetarian in 1993.

Charlie is a long - term traveller from the UK who writes about simple ways to travel sustainably, including how to become a house sitter and slow traveller, eating local and vegetarian, and making responsible travel choices.

She has been a vegetarian for 30 years and became a vegan three years ago, feeling strongly that what we eat has a tremendous impact on the earth.

«It might be better for the environment if we all became vegetarians, but a lot of improvement could come from eating pork or chicken instead of beef.»

Read more on swine flu, CAFOs, and eating less meat Swine Flu: What You Need to Know Bush Admin's Parting Gift to the Factory Farms Go Meatless On Monday: Even Just One Day a Week Makes a Difference (Video) Reduce the Meat in Your Diet: Become a Weekday Vegetarian