Sentences with phrase «vegetarian version of classic»

It's basically the vegetarian version of the classic creamy lettuce-less salads.

These beans are a healthier, vegetarian version of classic refried beans that the whole family will love!

This vegetarian version of the classic Nicoise salad recipe substitutes white beans for the tuna and lemon zest for the anchovies.

This vegetarian version of the classic appetizer uses soy sauce, smoked paprika, and smoked almonds to pack so much savory flavor that no one will miss the traditional bacon.

This vegetarian version of the classic appetizer uses soy sauce, smoked paprika, and smoked almonds to pack in so much savory flavor that no one will miss the traditional bacon.

Rather than pasta, this vegetarian version of the classic Southern Italian dish is tossed with spaghetti squash «noodles» for a delicious dinner that cooks entirely on just one sheet pan.

This vegetarian version of the classic French salad is brimming with bright spring vegetables, a lemony Dijon dressing, and tangy fried capers.

Not exact matches

Crockpot Indian Butter Chickpeas + Tofu - A lightened up Vegetarian / Vegan version of classic Indian Butter Chicken.

But yes, today we have a vegetarian version of the Chinese takeout classic: Moo Shu Vegetables!

Vegetarian Moussaka, a meatless version of the classic Greek dish.

A simple and filling stir - fry of General Tso's chickpeas, a vegetarian and vegan version of the classic Chinese - American restaurant dish.

Vegetarian Times has their own version of this classic soup; I didn't get a picture of my own!

This version of chilli is deeply inauthentic, you have shitake mushrooms and tempeh in a vegetarian version of what is a classic Mexican meat dish — chilli con carne (even the beans aren't authentic but chilli without beans — where's the fun in that?)

Although many split pea soup recipes use ham for added flavor, this vegetarian and vegan split pea soup version packs in the spices, including thyme, sage and bay leaves for a lower fat and cholesterol version of classic split pea soup.

Oysters, foie gras (there's a vegetarian version of this French classic, if you can believe it), la buche de Noel (a gorgeous winter cake), fine chocolates, papillotes (beautifully wrapped candies or chocolates), and amazing wines and Champagnes, of course.

A meatless version of a timeless classic, this Vegetarian Cottage Pie has so much to offer in the flavor and texture departments, you'll probably like it better than the real thing!

Most of these dishes can be found in the traditional bouchons, or the vegetarian - unfriendly local restaurants known for their snout - to - tail style cuisine such as the Café Des Fédérations, Danielet Denise and Le Bouchon Des Filles, the latter of which offers slightly updated versions of the classics.