Sentences with phrase «vegetarians who»

You can deal with the horrors of factory farming by becoming vegetarian — or by not hanging out with vegetarians who bang on about factory farms.»

I have an excellent recipe for a mushroom bourguinon which is fabulous for vegetarians who miss eating meat, because it is hearty and filling and wholly satisfying without the addition of beef.

Although herds of tapirs graze closeby, the ape - men are vegetarians who forage for grass and roots.

Vegetarian Dating As part of the World Dating network, Vegetarian Dating is designed specifically for vegetarians who are looking for other veg - lovers.

Those strict vegetarians who eat no animal products (vegans) need supplemental vitamin B12 to meet their requirements.

Worth noting, especially to vegetarians who might not otherwise get enough DHA: When you see omega - 3 enriched eggs at your grocery store, they usually come from hens fed a diet containing flaxseed.

«Vegetarians who took Cr had a greater increase in TCr, PCr, lean tissue, and total work performance than nonvegetarians who took Cr (P < 0.05).

For this reason, vegans are more likely to be deficient in zinc than vegetarians who also consume some dairy products.

It is important to note that vegetarians who get enough of these amino acids through diet still have less stored creatine than non-vegetarians.

While creatine showed a dramatic improvement in memory and intelligence in this study, it needs to be remembered that it was conducted on vegetarians who would be extremely likely to be deficient in creatine, making them likely to respond particularly well to creatine supplementation.

Individuals who have trouble absorbing vitamin B12 from foods, as well as vegetarians who consume no animal foods, might benefit from vitamin B12 - fortified foods, oral vitamin B12 supplements, or vitamin B12 injections [26].

This makes it the best meat alternative especially for vegetarians who want to build muscles.

Did you know: Perhaps common knowledge by now but paneer is a good source of protein especially for vegetarians who do not get their intake from meat products.

Health - conscious vegetarians who eat pastured dairy and eggs may well live longer than omnivores eating processed, packaged and fast foods.

Yes, All - in - One ® is suitable for vegetarians who consume dairy (lacto - vegetarians).

Yes, LeanFit ® Whey and LeanFit ® Isolate is an excellent choice for vegetarians who include dairy products in their diet.

What's the BMI data on flexitarians and vegetarians who exercise moderately in comparison to vegans who get little exercise?

Those vegetarians who reach approximately 69 years of age, appear to suffer no further decline in bone density, whereas in meat eaters, bone loss continues.

Even most vegans and vegetarians who quit the diet for any reason — hassle, social pressure, or just a change in ethical concerns — experience a surge in health after they re-incorporate meat.

Vegetarians who eat eggs sometimes prefer free - range eggs (as opposed to battery farmed eggs) on moral grounds.

That's why sprouting is beneficial for people like vegetarians who are low in iron or zinc (which are both more abundant in animal - based foods).

For vegans and vegetarians who eat legumes, making a pot of lentils or beans in the beginning of the week is a great idea.

In fact, we have many vegetarians who have followed the ATHLEAN - X program and meal plan and found it to be one of the most adaptive and flexible to their lifestyle.

This is most worrisome for vegans and vegetarians who eat soy as their main source of protein, and for women in menopause who up their soy intake through supplements.

It's particularly useful for vegans and vegetarians who may well be getting insufficient protein.

A low carb diet would be difficult to follow for vegetarians who are already eliminating an entire food group.

Paleo people LOVE their vegetables and often eat more of them than vegans / vegetarians who get a bulk of their calories from grains.

Featured above: With 9 grams of protein per 1/4 quarter cup, Pumpkin Seeds are the perfect snack for vegetarians who wish to up their protein intake with a delicious and low - fat food.

Vitamin B12 deficiency is already very common in vegetarians, so vegetarians who consume soy as their protein source are setting themselves up for further deficiency.

You had me worried when you mentioned your «bad feeling» about low cholesterol levels in vegans and while there seems to be plenty evidence to support the claim that having high cholesterol can be positive for many health reasons, I've not found any hard evidence that outright proves that vegans and vegetarians who eat a well balanced diet AND have low cholesterol are at risk of cancer, brain and nervous system issues, etc..

Thus, even vegetarians who supplement with standard B12 supplements could be at risk for deficiency.

Vegetarians who consume a lot of dairy and eggs (and processed food) get the same diseases as meat eaters.

There are some vegetarians who are able to stay very healthy, but most still consume some animal products.

With the vegans showing better results over the lacto - ovo vegetarians and pesco - vegetarians who had better results than mostly animal food eaters..

Comfort foods tend to be rich and decadent, which holds especially true for vegetarians who have to rely on cheese and often fattening dairy products to give their favorite hearty dishes the textures and flavors they crave.

Their next claim is that many people who are plant based are healthy but there are still a lot of vegetarians who are still sick because they are eating junk food or dairy and some fish.

in the Journal of Medicinal Food, vegans and vegetarians who added a small amount of chlorella to their diets saw a boost in serum markers of B12 concentration.

So I think, it's almost like you have vegetarians who... it's really considered a life style.

According to a 2015 study in the Journal of Medicinal Food, vegans and vegetarians who added a small amount of chlorella to their diets saw a boost in serum markers of B12 concentration.

It is said that you can not be a vegetarian and a successful bodybuilder because animal proteins are of superior quality to vegetable proteins.Even vegetarians who don't lift weights find it difficult to meet the recommended protein needs, let alone consume the amount of protein required for building big muscle mass.

A review of a number of reports published on the biochemistry of vegetarianism in the past thirty years concludes that strict vegetarians who adhere to a vegan lifestyle, and who don't consume meat or animal products of any type, could increase the risk of atherosclerosis and blood clots, which are conditions which could result in heart attacks and stroke.

They might as well be comparing Berkeley vegetarians who eat at Alice Water's famous Chez Panisse restaurant once a week after their yoga practice to redneck truck drivers from West Virginia whose idea of a night on the town is chicken - fried steak (and potatoes and beer and who knows what else) at the local truck stop.»

Vegetarians who consume tofu and bean curd as a substitute for meat and dairy products risk severe mineral deficiencies.

Important note: Pescatarians are vegetarians who eat fish but — unlike seagans — they also consume dairy and often eggs, which we don't consider healthful choices.

These deficiencies can be avoided or remedied through several food sources acceptable to the vegetarian diet, such as orange / yellow and green leafy vegetables, fruits, fortified breakfast cereals, soy drinks, nuts and milk products (for vegetarians who consume dairy).

Ms. Fox explained that her family were strict vegetarians who ate only whole, natural foods.

B12 deficiency is not common in vegetarians who consume dairy products or eggs, because they can easily meet the recommended B12 intakes through these foods,» Videm says.

Just want to add here that vegetarians who can not use fish oil have a excellent substitute, algae based DHA which does not have the risk of mercury etc..

Even vegans and vegetarians who do not supplement their diet with vitamin B12 will not be considered.

The baked spinach dishes were a simple way to take one recipe, and alter it to please the meat eaters and the vegetarians who share the roof here.