Sentences with phrase «veggie dishes like»

... and I love roasted veggie dishes like this!

I really need to make more veggie dishes like this.

Roasted veggie dishes like this are my go to when I am brain dead about what to make for dinner.

I've never seen a layered veggie dish like this one before.

Not exact matches

The pasta dish was just 3.00 Euro, the whole fish seven, and the stuffed eggplant 2.00 Euro, just like other veggie sides we ordered.

Plus, it's lighted up with Greek yogurt, so it's a healthy veggie side dish that doesn't become a calorie bomb like your typical cole slaw.

The results are a mix of retro flavors, such as Nacho Cheesy Sauce and a lighter Cream of Mushroom Soup, and fresh, veggie - forward dishes like Mediterranean Stuffed Cabbage Rolls and Summer Corn Custard.

Your pretty quinoa - veggie stuffed portobellos look like a dish I would love for lunch or dinner; --RRB-

Either way, this is the perfect comforting dish to increase your veggie intake when you feel like you need a bit of a lift.

For more wonderful side dishes like baked brussels sprouts, follow my Pinterest veggie board.

Definitely can use whatever veggie or cheese you like Best... I've found the best «sauce» for this dish is the juice of a lemon after its all wrapped... Sometimes I'll use two lemons and then if I'm feeling extra glutenous I will sprinkle w extra crunchy shake and bake!

-LSB-...] savory dishes with crepes — like these Roasted Veggie Crepe Stacks or these yummy breakfast Baked Egg Crepes — but this Chocolate Crepe Cake has drawn me over to the sweet -LSB-...]

I also like to take my veggie peeler and and peel off strips of skin to create a zebra like pattern of skin and no - skin, I think it looks nice and gives structure to the dish, and when cooked it melts in your mouth anyway.

Back in the day when I was looking for ways to fancy up my veggie dishes I found this recipe and wrote it down (yes, I'm old school like that).

All you need is a simple veggie side dish, like this Shaved Brussels Sprouts Salad from Fearless Dining, and dinner is served.

On behalf of Meat Free Monday, Paul, Mary and Stella McCartney said: «Like their restaurants, tibits» and Hiltl's new cookbook showcases a huge range of original and tasty veggie dishes.

Choose vegetables that you see from any dish on the menu and pair it with brown rice, pasta or quinoa along with a plant protein like a veggie burger, black beans, garbanzo beans, tofu, lentils or even avocado.

Also, I really like that these dishes are veggie based but not necessarily vegetarian or vegan.

When I was first becoming vegetarian, I honestly didn't like the taste or texture of beans so creating dishes mixed with another veggie protein source (like Field Roast or tempeh) was especially helpful for me.

Leftover veggies are an easy addition the next day to any dish, like these Grilled Veggie, Pesto & Bocconcini Pizzas.

It's a veggie dish that stands a good chance of winning over young eaters, and a good side dish to make while another kid - friendly dish (like Tofu Nuggets), is in the oven.

While fast - food chains and steak houses add veggie dishes to their menus, fine dining spots like the world - famous Candle 79 in Manhattan's Upper East Side are mincing stereotypes of plant - based cuisine.

Although the Indonesian cuisine is very veggie friendly (you can always easily order some veggies with tofu and rice) lots of restaurants were serving mostly seafood and fish and lots of touristy dishes, like burgers and pizzas which I am definitely not a fan of.

My go - to dish during this effort has been a big bowl of roasted veggie goodness, like Wednesday's sushi bowls: Some sort of grain + roasted veggies + sauce or dressing + a little extra flavor on top.

Choi adds doenjang to the dressings for various veggie dishes, like a bok choy and spinach side.

This sounds like the simple but deliciously dressed veggie dishes that I love... yum!

Serve it with your favorite roasted veggie and rice or potato side dish (or whatever you'd like).

Those can be easily integrated onto a school menu with dishes like noodles with a peanut sauce, or maybe a chilled veggie and noodle salad.

I really like to make my spinach dishes a little more fun by adding some beef in the mix to turn this veggie into an appetizer.

I get so dismayed when HISD offers something innovative like a brown rice and veggie dish on the same day as pizza or a burrito!

Lentils are low in calories, have lots of fiber and large amounts of protein which can be turned into a side dish filled with nutrients like a veggie burger or sometimes mixed into a sauce or dip.

This veggie - filled alternative swaps out saturated fat and added salt for more fiber and nutrients like vitamins A and K, potassium, and manganese, which acts as a great metabolism booster as you enjoy the holiday dishes to come.

And paired with flavorful herbs like sage and rosemary, this veggie side dish is an easy fall favorite.

The veggie spiralizer is great for making curly fries, frittatas, salads and side dishes like zoodles — low carb «pasta» made from zucchini!

I've created a wide variety of different dishes since I've been here just using these basic few ingredients like hash browns, potato pancakes, veggie scrambles, curries, veggie frittatas, roasted vegetables, plantain pancakes, veggie burgers, salads, lettuce wraps, etc..

Use milk in Asian style raw veggie dishes and add Asian spices like ground fresh basil, nama shoyu, garlic, minced ginger, lime juice and marinate your veggies for a non-stir fry or curry.

My husband is always stuffed after dinner because I serve «the four food groups»: 1) Salad with different veggies 2) Starchy veggie like corn on the cob or winter squash 3) Leafy green & / or cruciferous veggie (steamed) like kale, swiss chard, broccoli 4) Hearty bean dish like chili or soup.

The sushi is filled with more veggie goodness like sliced carrots, avocado, and purple cabbage making it a healthy wholesome dish.

My homemade pizza tasted like a flavorless brick, my veggie dishes were limp and bland, and home - cooked scrambled eggs were not exactly an egg and cheese biscuit from my favorite fast food joint.

I just started following you on Instagram and even though I'm not vegan or full blown vegetarian, I do limit my consumption of meat products and I like to eat mostly a plant based diet so I'm happy to follow you and get ideas of how to change up my veggie dishes.

So far, I've fallen madly in love with veggie burgers and consuming tahini like there's no tomorrow; I've also embraced traditional Greek dishes (which are just perfect for lent), or at least my mother's interpretation of those.

Delicious smoothies, fresh coconuts, yummy dishes like the humus veggie plates and vegetarian Jamaican Pot.

I especially like to create healthier desserts and veggie filled dishes.

I especially like to create healthier desserts and veggie filled dishes.

I especially like to create healthier desserts and veggie filled dishes.

If you make it as a side dish for grilled chicken and a green veggie, then Mr. U can have other choices if he doesn't like it... But if he likes eggs with cheese... he will LOVE it!