Sentences with phrase «veggies from»

I developed quite a habit of rediscovering different types of fruits or veggies from time to time... and getting obsessed about them in now time:) For example, last summer I rediscovered spinach and tried a lot of spinach combinations that I really loved.

Deter your potato's, onions and other veggies from rolling around.

In Grayslake, Ill., Prairie Crossing residents grow native grasses on their front lawns and dine on organic veggies from the farm behind their homes, in a green development built next to a commuter rail station.

We used grape wood from the vines, fruit from our orchard and fresh veggies from the garden.

Some other sites include: • 3,000 - square - foot garden atop LA's The Flat apartments in downtown LA provides food for the Blue Velvet restaurant • A homeless shelter gets veggies from a rooftop garden on the U of Georgia's geography building tending by students • Wild Project Theater's mix of native wildflowers and groundcovers in New York City at a 1,500 - square - feet space, plus a deck of solar panels • In Minneapolis, the Target Center spent $ 5.3 million to install an environmentally - friendly roof It's not too late to start your green roof this summer and contribute to upping the stats.

> Frieze London 15 - 18 Oct · Part: — Galería Juana de Aizpuru — Galería Elba Benítez + Fukushima vegetable soup on menu at Frieze London art fair guardian + Frieze Art Fair Performance to Feature «Radioactive» Veggies from Fukushima observer + Frieze Art Fair Founders Step Aside for a New Director nyt + Fancy grub gets showing at Frieze art fair pagesix

Watch the nightly torch lighting and cliff diving ceremony, at the Cliff Dive Grill which serves up delicious BBQ skewers of meat and veggies from 11 am to 9 pm.

Host family insisted we take our fill of veggies from their garden, what a treat!

We strive to offer you an authentic Guatemalan experience: from the local workers behind the bar, to the soup on our menu made with veggies from our garden, to our thatch - roofed huts... and so much more!

What you will find is an authentic Guatemalan experience: thatch - roofed cabanas perched on the country - side along the river, a fun - loving group of local workers making your meals from scratch with lots of veggies from our garden, an unforgettable, adventurous tour to see Semuc Champey and the water caves, and so much more.

El Retiro lodge is an authentic Guatemalan experience: thatch - roofed cabanas perched on the country - side along the river, a fun - loving group of local workers making your meals from scratch with lots of veggies from our garden, an unforgettable, adventurous tour to see Semuc Champey and the water caves, and so much more.

Your tastebuds will appreciate the nutritious homegrown fruit and veggies from an organic garden when available and in season.

Try farm fresh eggs or veggies from a local producer.

They're perfectly fine with a high - quality dog food diet, but it's nice to mix it up with some added fresh veggies from time to time.

According to the International Wolf Center, wild wolves eat a carnivorous diet, getting fruits and veggies from the stomachs of their prey.

While some animals tolerate grains and veggies from the nightshade family well, your dog who is already suffering from itchy inflammation can't handle the extra inflammation caused by these foods.

I guess the only way to know for sure is to cook it, using the cow from my backyard and the veggies from my garden.

Plato Farmers Market Real Strips are made with single - source novel proteins and fresh veggies from local farms.

Does your rabbit like to take treats or veggies from your hand?

It's just like buying your fruit and veggies from the grower rather than at the big grocery store.

You also get your fill of veggies from the broccoli, sweet potato, and carrots, and a boost from the super spices of cardamom, cinnamon, and turmeric.

Before you go let me give you some fresh veggies from our garden!

I have so many extra veggies from the CSA and now I know what to do with them!!

Mmmm these look just like the roasted veggies from our local healthy hipster eatery.

In the meantime, I'm ready to score tons of fruit and veggies from our local markets.

I hope so because we've collected tons of fresh ideas for stunning diy projects using everyday stuff like rubber cement, nail polish, Sharpies, and veggies from the fridge!

It's always a great feeling to use veggies from the garden.

Whether your goal is to get a high dose of mixed nutrients in or saving your fruits and veggies from ending up in the trash, this juice is an awesome, healthy and smart solution.

I'm in love with farm fresh egg scramble with fresh organic veggies from the farm, my favorites being spinach and rabe!

Remove the meat and veggies from the heat.

Add ins have included greens (spinach or chard) or other leftover veggies from dinner, flax seed or nut meal....

For lunch I have a Plant Based Paleo meal — often wild sockeye salmon over greens from Dig Inn or a plate of roasted veggies from Organique, the take out spot by Parsley's offices.

These are all veggies from the Brassicaceae vegetable family.

Remove the veggies from the pan and set aside, place the skillet back on the heat an reduce the stock until thickened and glaze consistency, then add the root vegetables back in, tossing around to evenly coat.

This earthy bowl of lentils bursting with Middle Eastern flavors is topped with leftover roasted root veggies from a large batch for an easy weeknight dinner.

So I supplemented my sack lunches with veggies from the salad bar in the school cafeteria.

Use the extra sautéed veggies from last night's dinner in the blended soup tonight.

We picked up a weekly or bi-weekly share of veggies from our local farmer and we enjoyed cooking and experimenting with new veggies.

Remove the veggies from the grill and place on top of the bed of greens.

If it's cold and snowy where you are, fresh fruit and veggies from a local producer probably aren't available, but know what is available from other areas.

It literally takes me only 8 or 9 minutes to juice for one person, from the time I take the veggies from the fridge, to having the juicer rinsed off after use!

This salad is great if you have leftover veggies from other recipes that are just itching to spoil if they don't get used.

I don't like the texture of veggies from the microwave, which is why I use the method outlined above.

Perhaps down the line, a website like fitday that excludes veggies from the carb count (and even tells you if what you are eating is acceptable on the diet — e.g., the website shows food in red if it has vegetable oil, and also tracks PUFA levels and highlights this in red if too high or ratio of omega - 6 to omega - 3 is too low) would be great.

We have a marvelous farmers» market, but the prices are definitely NOT cheaper than, say, organic veggies from our food co-op.

* This frittata is the perfect way to use up leftover veggies from other meals, so to be honest I often just throw in a medley of items which I haven't been able to jam into other meals.

I used veggies from my garden YUM!

(I'm thinking i May just buy frozen veggies from now on and save a bunch that way!)

I buy organic veggies from my CSA and farmers» market and don't wash the soil off, so I can get the luscious B - 12 that grows in it!

I developed quite a habit of rediscovering different types of fruits or veggies from time to time... and getting obsessed about them in now time:) For example, last summer I rediscovered spinach and tried a lot of spinach combinations that I really loved.