It has a good variety
of veggies in it — carrots, celery and onion — all blended to a smooth consistency.
I know some people love to
add veggies in theirs, but I love to actually eat my vegetables, so I don't add any into my shake.
Good old veggie sticks, or try making dips, smoothies or bake something with
veggies in it like zucchini bread.
She emailed me begging for a recipe that didn't have meat or
veggies in it because she's now completely adverse to them.
I haven't tried those yet, but since there is
hearty veggies in them, apparently they are really filling, creamy and delicious.
Or even sneak a few vegetables into their box by using a perfectly sweet treat with
hidden veggies in it like these Yellow Squash Vanilla Cupcakes!
So, Im not so sure it really has green
veggies in it if you are taking away the healthiest part of the squash.
I love it even more when I can
pack veggies in them and my kids gobble them up That's the case with these muffins.
Store - bought ranch dressing is full of processed ingredients and chemical preservatives, so dipping your fresh, antioxidant -
rich veggies in it doesn't really make sense.
With so many combinations, the ability to
hide veggies in them and thier portability, we eat muffins just about every day.
Salad isn't his thing, though he does always eat it, and if there are too many
extra veggies in it, there is always a neat little pile on the side of his plate.
We like to load up our favorite Clinton Kelly sweet potato burgers with the southwest ranch sauce, add it to sandwiches, wraps, tacos, use it as a creamy salad dressing, or dip
raw veggies in it.
I really like the way you made this soup since apart from being creamy, it has tons of
other veggies in it too!!
Looks good to me, but I am trying to picture my kids eating mac «n cheese
with veggies in it, and I just can't wrap my brain around the concept, lol!
Blend with a stick blender or carefully remove about 1/2 -2 / 3rds of soup and blend until desired consistency (I like there to still be some chunks
of veggies in it).
It's unusually versatile: Slather it on a slice of bread and top with turkey, dunk your kids chicken nuggets in it (eating them yourself, obviously), dip
some veggies in it (you're so healthy!)
I'm a hard core dessert girl so it's natural to fill all sweet things with zucchini and call it healthy because they have
veggies in them!
This recipe taste delicious and has fruits and
veggies in it.
You'd never know they had
veggies in them.
Heat the oil in a skillet over medium heat and saute
the veggies in it until just tender.
If you use afood processor, you can't tell there are
veggies in it.
I love all of
the veggies in it and of course the cheese!