Lemon
Verbena leaves can be steeped and used as a tea that is extremely relaxing, lowers blood pressure, eases cramps and indigestion, and strengthens the nervous system.
Bathing herbs that have a relaxing effect are: chamomile leaves and flower, hops flowers, lavender leaves and flower, lemon balm leaves, lemon
verbena leaves, rose geranium and rose petals
Garnish your drink with lemon
verbena leaves and an herb like rosemary or thyme for a crisp, cooling finish.
Add the lemon
verbena leaves, herbs, lemon peels and 1/4 cup of the sugar, and stir to dissolve the sugar.
Lemon
verbena leaves are floral and grassy to the nose, while earthy undertones of thyme and rosemary give depth to the overall flavor and harmonize well with the cream, lending an elegant note to your dessert.
In a food processor, pulse sugar with lemon
verbena leaves until sugar is highly fragrant and flecked with green.
Grate fresh cinnamon on top and garnish with a lemon
verbena leave.
Not exact matches
They were also good with lemon
verbena infused olive oil, roasted crescents of delicata squash, and toasted hazelnuts (
left over from this).
I dry bay
leaves, rosemary, thyme, sage, oregano, marjoram, dill, lemon
verbena, and mints in my dehydrator with fine results.
Lemon
verbena is not only used medicinally; its strong lemony fragrance, manufactured by distilling oil from the plant's
leaves, is a widely used ingredient in perfumes and aromatherapy products, including candles and diffusible oils.