These days, everyone loves quinoa, the super-nutritious and
versatile grain food (botanically a seed) native to South America.
Not exact matches
We really have focused a lot on wheat as it is one of the most
versatile grains and is really a staple of any «
food storage diet».
Tofu is a very
versatile food and can be eaten raw, baked, sauteed and incorporated into soups, broths and
grain dishes.
Ancient
grains are wholesome and
versatile staple
foods, and Maria will inspire you to think way outside the box with recipes such as Burgundy Bulger with Blueberries and Orange Blossom Water, Sweet Potato and Oat Cakes with Blue Cheese and Sage, and Lemony Millet Pudding with Caramelized Grapes.
Whether it's one meal a week or every meal you sit down to, we're committed to offering deliciously
versatile and nutritious vegetarian and vegan meat alternatives, complete meal solutions, baking mixes, egg substitutes, and caffeine - free
grain beverages that make choosing natural plant - based
foods easy, convenient, and satisfying for everyone.
Tofu is a very
versatile food and can be eaten raw, baked, sauteed and incorporated into soups, broths and
grain dishes.
After delving into its properties, nutritive value, health benefits, it is interesting to know that this
versatile grain can also be used in a variety of delicious
food preparations.
Therefore, even refined products such as barley flour contain the beta glucan soluble fiber thus making barley a very
versatile and healthy
food grain.