Sentences with phrase «version for»

Indeed, when we compare 2017 Pivetta against the 2018 version for the other pitches in his arsenal, we find the same difference.

Checkered Flag was originally released in 1991 but here we're talking about the even less well - known version for the commercial failure that was the Atari Jaguar.

Bud Light even made a special version for the underdog Eagles after they secured their bid to face the Patriots in Super Bowl LII.

My favorite items to order in Japanese restaurants is a hamachi (yellowtail) collar that's been grilled and a bowl of rice (the Korean version for me is jo gee gui [whole Yellow Corvina fish] with said rice.)

I love Love LOVE the sound of this - I am saving this to make a dairy free version for game day... I might need to pick up some of these liners too!

I make a similar version for drop cookies.

I'm gonna try out this version for the apple pie!

Coconut nectar is one of my favourite sweeteners, and here's a laundry list as to why: it's low GI (35), very affordable (even when buying organic), minimally refined, and has an amazing taste - try the light version for a honey replacement, and the dark for a maple syrup type flavour.

I know that this is an old post, but thought I would give my version for those interested.

I want to make a Christmas version for a holiday party I go to every year!

Served with regular white mashed potatoes, but looking forward to trying the green monster version for Halloween:).

The traditional Louise Slice though, delicious as it is, is still a bit of a fat + sugar + flour bomb, so here's my healthified version for you.

Add some of this Basil Pesto Sauce, or use a store - bought version for convenience, and stir to combine.

I made chicken version for my husband and son but a vegan version for me... chickpeas, cauliflower and spinach.

I haven't had the real version for at least a month so I'm not sure how close it is but I think this is pretty yummy and close.

When I made Chicken Grilled Cheese Sandwich for Vishal, I also made a vegetarian (not Vegan since it has cheese) version for me with Vegan Chipotle Sausage (one of my favorites), asparagus, pickled jalapenos, and tart - sweet cranberries.

I think they are great and much better version for some choosing to «eat clean» as opposed to using processed foods.

She loves bananas in ice cream, but I usually make a chocolate version for her.

Popcorn rocky road has been an absolute favourite of mine, ever since I made a delicious Mocha version for the Portlebay Popcorn company.

I love that you've included both a vegan and dairy - full version for this lovely ice cream — both sound equally lovely.

1 tbsp carob or cocoa powder 1 tbsp mesquite (if no mesquite use: 1.5 tbsp carob powder and 1.5 tbsp hemp protein powder) 1 tbsp hemp protein powder (I used Hemp Pro 70) 1 tbsp psyllium husk (check out the original version for options with flax and chia as substitutes) 1/4 tsp baking soda sweetener to taste (none for me) 1/4 tsp peppermint extract 3 tbsp water

If you require customisations for your Sealtick leak tester, we can create a completely customised version for your needs.

They are excellent value (you can get their non-organic version for even more of a bargain) and also grown in the EU — yay!

Most of these hot sauces are for those well experienced with liquid fire, however, we have a rookie version for the curious or for those just beginning to climb this sizzling firefighter's ladder.

I'm still trying to make an egg - free version for vegans, so if I'm successful, I'll post it.

Lemon bars are my all time fave dessert and I've been looking for a great healthier version for a long time!

I don't think I could ever veer from peanut butter in these, but might suggest an almond butter version for those with an allergy.

Try the cashew version for an extra kick.

So great that you also provide a lower - in - fat version for people who are doing the 80/10/10.

They even have a «mini» version for smaller 10 lb.

I keep getiing a notification saying I need a 7.1 or later version for that.

I think this is what we call cinnamon buns so here is my healthy version for you.

I tried to make my own healthier version for candied ginger and i think i succeeded.

I've been wanting to make a different version for a while now, and adding chocolate was a no - brainer.

It is delicious and a lighter version for the healthy chocolate mousse recipe I have posted previously.

I'd love to have a grain - free version for those who need it for their pups.

They beat the original boxed version FOR SURE and have a delicious, vegan ingredient list.

The sweet version for the batter has stevia, vanilla extract, and cinnamon while the savory version has a mix of spices and the savory has spices and spinach to boost the nutrient density even further.

Hi Helene, as mentioned in the post this does not taste like the naan you're used to eating in restaurants — it's a paleo - friendly version for those who can not tolerate grains or gluten.

Marlene worked with a buttermilk version for flavor.

Even though I love the original recipe, I decided to make a chocolate version for a double chocolate whammy.

I was thinking of a banana version for tomorrow morning, as I have a few VERY ripe bananas.

Since parchment paper is lined with silicone anyway, I've preferred to use the reusable silicone version for my most of my baking needs lately.

i've been wanting to make a vegan version for awhile without the use of soy margarine and i think i've done it.

I think the coconut version tops the chocolate peanut butter version for me, but I'll have to try both to decide.

But detailing Lara's awesomeness would make for an extremely wordy blog post, so I'll restrain myself here and save the extended version for my toast at her WEDDING.

I might make a slightly less crunchy version for those of us with dodgy teeth though.

I may have to make a mushroom free version for Bill, but I'd happily eat these just as you made them DELISH!

PS — I'm currently working on an almondmilk version for those of you who'd prefer something a liiiiittle less fatty.

I didn't plan it this way, but I'm glad this one turned out to be a more accessible version for my gluten free readers.