Each region or province or household for that matter has their own
version of adobo.
Once you take a bite, you'll quickly realize that whatever
version of adobo you come up with will soon become your «greatest recipe of all time» too.
Not exact matches
When making the gravy, add some minced chipotle chiles and the
adobo sauce they were canned in for a spiced
version of turkey gravy.
This almost looks like a homemade
version of chipotles in
adobo, which I love and stock up on when I'm home in the US.
I made a vegetarian
version with fake meat, Trader Joe's veggie chili, Trader Joe's corn chili, and Penzy's
Adobo mix (cumin and other spices), Penzy's Chili 9000 mix, some chipotle powder, and a dash
of brown sugar.
This
version is perfection, redolent
of Adobo, cumin, garlic, and oregano.
Slow Cooker Chicken
Adobo is a made - from - scratch
version of the famous Filipino dish made with vinegar, soy sauce, and onions, but letting your slow cooker do all the work for you!