Love the warm mushrooms and bacon here — this is what I would call a healthy
version of bacon and eggs!!
Quite a few have tried their own
version of the bacon experiment for 1 week and most have seen between a 4 — 11 pound weight loss in just one week.
Okay, so bacon and cheese aren't exactly superfoods, but our healthier
version of a bacon grilled cheese sandwich cuts the calorie count in half and adds protein to the mix too, thanks to smarter serving sizes and extra-lean turkey bacon.
«These treats are meant to be a healthier
version of the bacon that you would buy in the supermarket for yourself,» Novotny says.
Not exact matches
Our
version of this classic dish features scrambled eggs and sautéed spinach atop Canadian
bacon slices and English muffins.
Tossed with crispy
bacon and convenient frozen peas, this is a healthy egg - free
version of spaghetti carbonara.
Ok, I hadn't actually seen or heard
of a
bacon version, but, like my friend Curt said this morning on twitter, «Everything is better with
bacon!»
I am enjoying the different
versions of the cheeseburger and
bacon idea.
Whether you want an Asian flare with a miso dressing or a slightly sweet
version to balance the saltiness
of the
bacon in a BLT Pasta Salad, this tutorial will walk you through the simple steps to make fresh, flavorful vinaigrettes.
I also did a savory
version with
bacon and cardamom instead
of cherries and almonds... I love your blog.
Recipes evolve, and I thought I'd share the updated
version I've been making lately - very similar concept adding a blend
of coconut «
bacon», and crumbled tempeh seasoned and baked alongside the coconut.
This slimmed down
version of a loaded baked potato soup has everything you love about a baked potato — sour cream, cheddar,
bacon and chives, at a fraction
of the calories!
I was craving one
of those sweet broccoli salads that has
bacon in it, so I came up with my own healthier
version.
I did double the recipe and replaced the
bacon with turkey
bacon, and used fat - free
versions of the cream cheese, milk and potato soup to make this a lighter dish.
The addition
of a tine bundle
of rosemary needles makes for a fancified
version, while topping the «belt»
of bacon with a bit
of brown sugar adds a hint
of sweet to the smoke.
My plan is to make some with small, individual bread loaves and, believe you me, I have more killer, cheesy, some even sophisticated
versions of this recipe coming where I'll be showing you how to make them dinner party style (yes, some even include
bacon).
I wanted to switch it up and instead
of doing a roasted
version or a shaved salad, I could fuse the two and create a brussels sprout salad with hot
bacon vinaigrette.
I actually based my recipe upon a country style
version that uses cabbage, one
of the classic ingredients for Minestrone.You may also include meat in this soup like pancetta or
bacon, but this deppends on your preference.
Clarification: An earlier
version of this story failed to specify that the new measures pertain only to company - branded pork, ham and
bacon products.
The
bacon cheeseburger
version of «bites» that I instagrammed (yes that's a verb now) turned out amazingly well too, but I want to make them one more time to verify the ingredient amounts.
Their products include vegan
versions of steak, Tyrolean speck, rare roast beef and Italian salamino, as well as burgers and streaky
bacon rashers.
I got a rotisserie chicken,
bacon and caesar kits to make a
version of this for tonight!
Heck, there are even two
versions of vegan
bacon!
Place a serving
of grilled salmon or steak atop a pile
of caramelized onions, or serve with Italian sausage (a local
version) and oven roasted tomatoes; simmer with chicken, beef or vegetable broth, a handful
of chopped herbs and a splash
of wine (optional) for a delicious soup; use as a salad topping mid-winter (maybe with a little
bacon) to brighten the season's coarser salad greens; try lentils with caramelized onions and plain yogurt, a universal and delicious combination.
This is by far the best
version of vegan
bacon that I've seen!
The soup is great on it's own, but the almonds are all smoky and crunchy and I think do for this soup what
bacon would do in a non-vegan
version of potato soup.
But these are my
version of beans and greens... clean, healthy and the way they should be in my opinion, though I'm sure a lot
of bacon and ham lovers will probably think the fact that I kept my beans and greens meat free is just blasphemy, and not very southern at all.
Usually, this doesn't mean making food that is a low - calorie
version of something else; it means making something that is inherently healthy and delicious as is (think pastured
bacon wrapped dates).
This
version is stacked high with rich gorgonzola and spicy pepper jack cheeses, crispy
bacon and the sweet surprise
of apple slices.
Serve garnished with chopped
bacon, chives, and a drizzle
of cream, or for a vegan / vegetarian
version, skip the
bacon altogether, and top with nuts, and coconut cream.
Top with diced chives, a dollop
of sour cream, and crumbled
bacon for the BLT
version.
For the vegetarian
version of this sandwich leave out the
bacon.
This vegetarian
version of the classic appetizer uses soy sauce, smoked paprika, and smoked almonds to pack in so much savory flavor that no one will miss the traditional
bacon.
My
version includes layers
of crisp vegetables, shredded cheddar cheese and crumbled
bacon.
This vegetarian
version of the classic appetizer uses soy sauce, smoked paprika, and smoked almonds to pack so much savory flavor that no one will miss the traditional
bacon.
I sprinkled my
version with coconut
bacon after learning that panchetta (some form
of bacon or another?)
I made a modified
version of Elana's Pantry tart crust using
bacon drippings instead
of grape seed oil, which made a flaky and tasty gluten free crust for this pie.
This Loaded Mashed Cauliflower Casserole is a low carb
version of a loaded baked potato —
bacon, scallions, and caramelized onions take this over the top Somehow last week, I ended up with an overload
of cauliflower in my fridge, so I've been making all sorts
of cauliflower dishes, and disguising it as Mashed Cauliflower...
Versions of marinara «sauce» (grilled tomatoes and garlic, fresh basil) and carbonara (grilled shallots and
bacon, lots
of Parm) are other tasty options.
Smoked beers have been brewed for years, but these amped up
versions now serve as gimmicks, catered toward the
bacon - loving, beard - growing, flannel - wearing stereotypes
of the craft beer world.
A guide to creating vegan
versions of staple ingredients to stock the fridge and pantry — from dairy and meat substitutes such as vegan yogurt, butter, mayo,
bacon, and cheese, to mustards, dressings, pancake mix, crackers, pasta sauces, cookies, and more.
Try them in this vegan
version of a classic BLT with creamy avocado and eggless mayonnaise or on top
of a salad as a substitute for
bacon bits.
My simplified
version uses
bacon and ham hocks for loads
of flavor with a minimal amount
of fuss.
You see, the CT - style dog has a unique
version of «the works»: mustard, sauerkraut,
bacon, and relish.
Learn how to make a lighter
version of this classic salad, while still keeping your favorite ingredients (like
bacon and blue cheese)!
Her
version of German Potato Salad was tangy and slightly sweet and included lots
of bacon and green...
I started saving
bacon drippings after one
of your posts and now I have to take the leap and make my own mole ~ definitely sounds worthwhile and I love that you were inspired to create your own
version.
The kids also like our half - bagel with a slice
of cheese and a slice
of bacon folded in half, and we do vegetarian [
versions], too.
Here's a healthier, wrap
version of the restaurant favorite avocado,
bacon, and ranch sandwich.
Use flavorful low fat toppings instead
of the usual
bacon and cheese: try chutney, salsa, slices
of tomato and other veggies, and low - fat
versions of mayo or sour cream.