Sentences with phrase «very flat breads»

If you did that with gluten - free dough, you would end up with very flat breads.

If you did that with gluten - free dough, you would end up with very flat breads.

Not exact matches

Oh and we also made Socca (chickpea flour flat breads) for the first time which went very well x

It tastes delicious but my bread came out very flat and did nt rise at all.

The bread tastes fine but just very odd to eat as its so flat and strangely shaped — i usually just rip bits off and treat it more like crackers.

Stay with me in my journey to blog and I will share with you many healthy and easy, and I must stay very flavorful Indian Flat Breads.

I make spinach flat bread very often and Kale bread was inspired from that.

Helene, if you make those smaller breads in a larger loaf pan they will be very flat as the batter does not sufficiently fill the pan.

If you bake this bread in a 9 × 5 inch loaf pan it will be very flat, as this recipe only makes enough batter to fill the pan halfway.

This recipes is prepared with an assortment of five or more fresh vegetables of winter season cooked with a very few spices and served hot with millet flat - breads.

Looks very visually appealing and the flat bread is a great compliment.

I've been searching and searching for a vegan quick bread — and have tried several only to end up with either gummy, flat, or very dry breads.

Since i am on a no - egg period for 3 weeks, i substituted them with the flaxmeal option, but the bread came out very flat.

Gazpacho ------ 6 large, very ripe tomatoes, cored 2 cucumbers, peeled and seeded 1 red bell pepper, quartered 1 green bell pepper, quartered 1 medium red onion, quartered 4 scallions, trimmed 2 cloves garlic 2 cups vegetable stock or vegetable broth 4 - 6 tbsp red - wine vinegar 2 slices country - style white bread, crusts removed, chopped salt and pepper 3 tbsp finely chopped fresh flat - leaf parsley 1 - 2 tbsp extra-virgin olive oil

The bread tastes great, but it's a bit flat and not very photogenic, not bad for my first attempt though.

The only issue was that mu bread was very flat and thin, I was kind of hoping for more fluffy bread.

Lagana is a delicious Greek flat - bread, which is very similar to focaccia and -LSB-...]

The over-kneaded dough will be very tough and you'll get flat and heavy bread as a result.

I tried this recipe and the bread came out very flat.

very flat and not «bread» like.

For those of us lucky enough to cook our own meals, shopping usually entails a trip to the local vegetable market to see what is in season, followed by a stop at the local naan shop for either freshly baked flat bread (which, in Afghanistan, is very good) or a bag of dough to use as pizza or bread base in home - made recipes.

Quick question: I just made this bread and the taste is very good but it's flat as a pancake.

Beautiful spices and sauces everywhere and in the very corner in the refrigerated section were these lovely flat - bread.

Well - I have very tasty flat breads!

But they don't work very well for some traditional foods, like the flat breads that are best cooked over fires.