Sentences with phrase «very liquid batter»

It will be a very liquid batter, so don't worry.

Not exact matches

Is the batter meant to very liquid?

When my batter is all mixed it is a very dense clump, not liquid at all.

My batter was very thick almost solid, I had to add cup of liquid and on second thoughts it wasn't enough: -LRB-

Swedish pancakes are very thin, just like French Crêpes, and the batter is quite liquid.

I made these last night and the batter seemed very liquid, even though like someone else I added the shredded coconut to the mix AND sprinkled more on top when it was in the baking tin.

Keep an eye on the batter when you are adding in the flour, and be sure to check the liquid content... you don't want a very dry batter, it should be nice and fluffy.

You need to very thoroughly stir the batter, and you know it's the correct amount of liquid when it looks like a thick pancake batter.

I can usually eye the batter to know when it's been mixed enough, but this one was a challenge due to the extra liquid and made the batter very runny (As you said it would).

The batter will be very soft since we're using a liquid sweetener instead of granular.

Pour the liquid into the processor as it is running and mix until the batter is very smooth.

Then the coconut flour will absorb all the liquid and turn it into a very thick batter.

Mine is a rather thick one, so if you used a very liquid - y one, it might have added more moisture to the batter and in turn made it runnier.

I used a very finely ground, white, organic corn meal and maybe an extra tablespoon of liquid to the batter.

If the batter is very liquid, you may want to stir in a quarter cup of coconut flour.

Since coconut flour is very liquid absorbing, I had to put about 2 - 3 tbs more liquid (milk) to get it somehow together like a batter — Maybe I should have tried it without adding more?