Sentences with phrase «very long slice»

It wasn't a very long slice of gameplay either but expect PSX to be the home to more and quite likely a final release date.

Not exact matches

It made it very difficult to cut into slices - I only ended up getting about 16, and I had to very carefully pick them up with a long spatula and then reshape them in the pan.

Peel carrots, slice into long planks, then cut into very small chunks.

And then, once you've cooked the ingredients, the only thing you need to do is to toast the tortilla bread slices quickly in a pan with very little oil, until they're warm and no longer soft.

It does get softer sitting at room temperature for a long time, but when it is chilled, it's very easy to slice through.

1 - 1/2 pound Flank Steak, Trimmed Of Fat And Sliced Very Thin Against The Grain 1/2 cups Low Sodium Soy Sauce 3 Tablespoons Rice Wine Vinegar (or if you forget to buy this at the store, apple cider vinegar and a splash of white wine) 2 Tablespoons Brown Sugar 2 Tablespoons Cornstarch 1 Tablespoon Minced Fresh Ginger 8 ounce package of Snow Peas and Baby Corn 5 whole Scallions, Cut Into Half - inch Pieces On The Diagonal 3 Tablespoons Vegetable Oil Crushed Red Pepper, For Sprinkling Jasmine Or Long Grain Rice, Cooked According To Package

I used one larger loaf pan and found that even with cooking longer that the recipe called for the loaf never firmed up, and was instead very moist to the point it had to be spooned out of the pan instead of sliced.

Turn meat to the other side and cook for another 30 seconds or until meat has cooked (it will not take very long if the meat is sliced thin).

Makes 4 servings Ingredients 2 medium carrots, peeled and sliced into very thin rounds 1 medium zucchini, cut into 2 - inch long matchsticks 8 ounces fresh shiitake mushrooms, stems discarded and caps thinly sliced 1 tablespoon unseasoned rice vinegar 1 1/4 teaspoons fine grain sea salt, divided 1 teaspoon maple syrup Few drops of toasted sesame oil 1/2 cup kimchi, drained and coarsely chopped 1 ripe California Avocado, peeled and sliced 5 cups cooked short - grain rice 1 recipe Gochujang sauce (recipe below) 4 teaspoons toasted sesame seeds Additional Toppings (if desired): strips of steak or chicken, stir - fried tofu, fried egg, other stir - fried vegetables, etc..

Cut into 16 equal pieces - a long chef's knife dipped into a tall jug of very hot water helps to slice the brownie neatly - just wipe the blade of the knife after each cut, and re-dip into the water.

It's important to use very thin slices of steak, as thicker pieces take longer to cook and can be a bit tough with the quick cooking.

l liter dry, red wine 1 jigger brandy 2 to 3 tablespoons sugar 1 orange, peeled in one, long continuous strip Juice from one orange 1 lemon or 2 limes, sliced very thin 1 peach, peeled and sliced very thin Club soda, chilled

It didn't take me very long to mix some powdered sugar and cream cheese and spread it onto a hot slice.

Makes one 12 - inch long baguette; about 24 slices Ingredients: Baguette about 14 - inch long8 oz cream cheese, at room temperature 4 oz fresh goat cheese 1 large garlic clove, minced 1/2 cup finely chopped red bell pepper (about 1 medium) 1/2 cup finely chopped sun dried tomatoes in olive oil 1/4 cup finely chopped Kalamata olives 2 oz finely chopped spicy salami About 2 tbsp minced Italian parsley About 1 tsp minced fresh thyme Freshly ground black pepper Salt to taste (very unlikely since there're plenty of salty ingredients) Preparation: Slice off both ends of the baguette.

For young kids who are cultivating a life - long palette, canned peach slices packed in syrup convey a very different message than a fresh, ripe peach.

Very original long necklace with tiger eyes fumé quartz and sliced agata.

1/4 cup shoyu (naturally brewed soy sauce) or GF tamari 2 Tablespoons brown sugar 2 Tablespoons dry white wine (I also subbed rice vinegar once and it was great) 2 large garlic cloves, very finely chopped 1 teaspoon toasted sesame oil * 2 teaspoons unrefined, cold - pressed extra-virgin olive oil pinch of crushed red pepper, or more to taste 2 1/2 pounds (or whatever you can get) grass - fed beef flank steak, cut across the grain on a diagonal into 1 - inch thick slices or left whole (marinating can be longer if the steak is whole)

Like all of Koons's work, the objects are rendering very realistically, but this one, which was executed in 1988, is a bit unusual because the top of her head is sliced off, leaving part of her long wet hair falling on her shoulders and her shocked, open mouth.

I have taken new textbooks over 200 pages long and gone to Office Depot and had them slice the binder off ($ 2) and I scanned the whole book both sides at once in a very short time.

The slice of cheese is no longer at the very bottom of the burger.