Sentences with phrase «very much tastes»

Though for efficiency's sake, we use lentils instead of the traditional chickpeas here, the spread still very much tastes like hummus.
As I sipped the tea, I noticed only a minor hint of sweetness that very much tasted like the Stevia extract packages.
Very much my taste.
This is very much a taste of what follows.
I love all the little details, very much my taste too.
Your style is very much my taste, so I think it's going to be a beautiful kitchen.

Not exact matches

So much so that the very use of the terms «slut» and «whore,» even in a hyperbolic advertisement, is «mean - spirited, malicious,» and «violative of good taste
For most Americans, religion is probably more like golf or football than anything else: an activity that happens mostly on the weekends, that may arouse strong passions, but that is very much a matter of personal taste.
But I am convinced that this is a matter not of personal taste — I love drama as much as epic, in the abstract, and I probably enjoy Dostoevsky's books as much as Tolstoy's, if in a very different way — but simply of good taste.
If once we get behind the prejudices and tastes of this or that group of modem Christians, and try to discover what the great continental reformers like Luther and Calvin — yes, and like Zwingli, too, for be has been much misunderstood and misinterpreted by many of those who have claimed to interpret his teaching — not to mention the English reformers with their rather closer contact with the Catholic tradition, we shall find that with varying emphases and in varying idiom, they were all of them intent on saying something very like the summary outline which I have just given.
It's extracted from birch trees and has a very low glycemic index, much lower than even agave or coconut palm sugar, and it tastes similar (if a little fresher) than sugar.
I just wondered if substituting the buckwheat flower with another type would change the taste / texture very much?
This means that what you make won't taste half as good so you probably won't enjoy it very much, which is so important if you want to keep making healthy choices!
Kids» taste is so bizarrely selective at this age — she won't eat peaches, for instance, but can inhale twenty olives in one sitting, and a simple Russian cabbage soup, that I very much disliked as a child, is suddenly her favorite.
: -LRB--LRB-(The cumin was way too much, very intense for my taste but what bothered me most was the sour aftertaste and smell caused by the apple cider vinegar.
This is a fun little recipe, as it really doesn't take very much time or work to make, but it really tastes like it did!
I liked the matcha taste so much, it was very convenient and went very well with the heavy sesame flavor in this recipe.
The sauce comes in 4 different flavors: Hummy Mustard (sweet and tangy), Ranch Ranch Revolution (couldn't believe how much this tasted like actual ranch... very creamy too), Caesar (so good that it rivaled my Vegan Caesar Dressing!)
I very much like the idea you give the carrot soup a taste of miso, this must be delicious.
To me tarragon has a very strong flavour and if there is too much of it all I can taste is licorice — which I hate.
The chocolate doesn't taste very much like chocolate because the Stevia overpowers it.
I'm not a very cheesy person but I love the taste of this creamy cheese filled buns so much that I'm going to make more of it for breakfast.
I would add the hot sauce at the very end of cooking so you can taste the chicken first and know how much if any you want to add.
love malpua very much recently I tasted it in a party....
I opened it and realized despite it being fresh, it tasted very much like cardboard.
They're slightly sweet (in a corn way), taste VERY much like corn and have a lightness and softness I just loved.
-- and they said they couldn't taste the lavender very much in whatever baked good they sampled.
i have to say i doubled all the ingradients and i got 14 very tiny cookies... so i really don't see how you got 12 small cookies out of just three tablespoons of flour... also i had to add some flour as they got quite runny, it think maybe too much coconut oil... they break very easily, not good for guests, they do not look very nice, mostly came out as crums, but they taste good anyway.
It tasted great but didn't rise very much.
They taste very much alike.
While cashews are very much a distinct tasting tree nut, ground up as a butter their flavor mellows and melts into whatever you make.
It tastes so much better, only requires a few ingredients, and the process is very simple.
When I was a kid and my mom gave me a persimmon to try for the very first time, I was surprised it didn't taste like a tomato, as persimmons very much resemble tomatoes.
The crust tasted very much like raw oats.
Which is odd because I don't actually like raw tomatoes very much: I really want to, but there's something about the texture and sometimes watery taste (I think?)
Notes: * The dressing will taste very strong on its own, but the blandness of the grains will absorb much of the intensity so don't worry!
Our customers like it very much to add them to their creations as they give nice textures and taste experiences - be it for a chocolate artisan as well as for larger food manufacturers.
The banana is very much the dominant flavour here, but it somehow tastes fresh and quite pleasant.
when I taste it, but happily this was very much not one of those times.
When that batter fries in the pan, magic happens — the pancakes still very much have texture, but they do not taste gritty like one might expect.
Ina Garten's Plain Pound Cake recipe tastes very much like Japanese castella.
We love its smooth taste very much!
The pasta tasted very good but somehow the texture and color...... not so much.
Sorry to say hat what you wrote about the third component of the coffee filter is wrong, it is definitely not to plunger to press the coffee powder, it is an important component of coffee filter which prevent the flushing of hot water through the powder and allows the slow sweeping in of boiled water through the powder to ensure the taste and aroma of the coffee (please note that tiny holes and little convex shape of the platform) Many of the users who is not aware about this will keep this part away during filtering as you did here and that dilute the taste and aroma very much..
I did realize I don't like the taste of butternut squash very much.
They taste very eggy, much more like french toast than pancakes.
My husband thought it almost tasted overcooked (although it was very chewy and moist), and I agreed it tasted a tiny bit like it was browned too much, but in the end I thought it gave the cookie an interesting flavor, like caramel that gets very close to getting too dark.
These were easy to make, but mine have a very strong yeasty taste, so I was wondering whether 2 sachets is too much?
«Our menus are very much in tune with where food tastes are evolving while still concurrently creating something that New Yorkers saw as being accessible and comfortable.
The Palfys» invention made possible the large - scale commercial production of very mild («Noble Sweet») paprika, which had a much bigger export market than the hotter - tasting varieties.
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