Sentences with phrase «very plain flavor»

They are also soft and have a very plain flavor that people don't like much,» Bai remarked.

Not exact matches

There are two kinds of sesame oil — plain sesame oil is light in color and has very little flavor, while toasted sesame oil is dark brown in color and has a very strong sesame flavor.

In fact, while I can't tolerate the very sour flavor of plain store - bought yogurt, I can eat this without any accompaniment at all — although a sprinkling of muesli and a few raspberries certainly don't hurt!

And there, on page 435, was this recipe for «visitandine,» described as a «simple, very white cake with an elegant small - grained - crumb, a lovely springy sponge, and a pure butter and sugar flavor that makes it perfect plain or paired with jam, fruit, chocolate, citrus curds, cream frosting, or glaze.»

I prefer Naturally Nutty brand — I'm not usually a flavored peanut butter kinda guy but they have some darn good flavors (plain too) and they add hemp and flax seed and the resulting texture is very similar to Naturally More but doesn't need refrigeration!

The very moist cake has a mellow lemon flavor throughout and would be good, if a bit plain, on its own.

2 1/2 cups all - purpose flour 1/2 cup almond flour 1 tablespoon baking powder 1 teaspoon baking soda 2 teaspoons salt — * the extra salt is key to this batter's awesome flavor 1 lb very ripe strawberries, hulled, halved and sliced thin 3 tablespoons honey 1 tablespoon + 1 teaspoon vanilla extract 1 vanilla bean pod, scraped 1 1/2 cups Chosen Foods avocado oil 1 1/2 cups organic granulated cane sugar, plus more for sprinkling Zest from 2 lemons 1 1/2 cups plain whole milk yogurt 4 large eggs 3 tablespoons poppyseeds

The flavor of this granola is very subtle which is great over plain or vanilla yogurt in the morning before your taste buds really wake up.

This is a very plain, uncomplicated cookie, flavored with a hint of lemon and vanilla.

If you don't mind semi-bitter, and some very strange flavors, each can be taken plain.

It tastes pretty darn good, is super light and refreshing and certainly has a Lebanese flair to it; the tangy flavor of the plain yogurt that this rice dish gets served over mixes so very well with the robust aroma of the lamb and refreshing hint of mint.

Their meaty, somewhat exotic flavor is deeper and far more complex than that of the more common plain white button mushrooms, and their unique woodsy flavor combined with their ease of cooking and versatility make them a very popular choice for the discerning gastrophile.

All of their seasoned nuts have amazing BOLD flavor with no skimping on the seasoning, but they're still very low carb and suitable for keto snacking — with MUCH more flavor happiness than your usual plain old nuts.

On the plus side it's very convenient and it is available in plain, low fat, no - fat and flavored varieties.